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II International Symposium on Moringa

Number

1306

ISBN

9789462613058

ISSN

0567-7572

Price

€ 82

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Availability

This title is available in electronic format

Date

April 2021

Articles

Pages

370

Related Symposium

II International Symposium on Moringa

Symposium Date

10-11-2019

Symposium Venue

Pretoria, South Africa

Groups involved

Editors

R. Kleynhans

Tshwane University of Technology, South Africa

S.M. Laurie

Agricultural Research Council, South Africa

L.K. Chimuka

University of the Witwatersrand, South Africa

E.S. du Toit

University of Pretoria, South Africa

Online Articles (47)

1. Horticultural research review on Moringa oleifera trees growing in South Africa under sub-optimal conditions

E.S. du Toit

2. Temporary immersion bioreactors for clonal production of Moringa oleifera tissues

E. Coetser | E.S. du Toit | G. Prinsloo

3. Nitrogen fertilization strategy for Moringa oleifera as an introduced leafy vegetable crop in Egypt

4. Development of in vitro clonal propagation protocols for Moringa oleifera

S.Z. Dube | E.S. du Toit

5. NMR-based metabolomic analysis to identify changes in the metabolite profile of three M. oleifera genotypes grown in an open hydroponic system

L.R. Managa | E.S. du Toit | G. Prinsloo

6. Biochemical response of Moringa oleifera to temperature

F. Mohammed | S.Z. Tesfay | T. Mabhaudhi | V.G.P. Chimonyo | A.T. Modi

7. Discovering genes involved in the synthesis of secondary metabolites from the seeds of Moringa oleifera through transcriptome analysis

V.A. Panes | M.D.K.A. Discar

8. Electromagnetic effects on seed germination of moringa cultivars

M.A. Sharafeldin | M.C. Palada

9. Genotype and substrate effects on moringa seed germination and plant growth in Tuscany (Italy)

10. Vegetative propagation of Moringa oleifera trees growing in Pretoria, South Africa, with offsets producing equally consistent bioactivity

N. Ratshilivha | K. Eloff | E.S. du Toit

11. The role of Moringa oleifera in agro–ecosystems: a review

M.C. Palada

12. Chromium dust deposition on Moringa oleifera leaves harvested by local communities in Sekhukhuneland, South Africa

S. Adhikari | S.J. Siebert | A. Jordaan

13. The impact of Moringa oleifera on the composition and diversity of invertebrate species, with a focus on ants as an indicator group

C.V. Mashamaite | P.N. Mothapo | P.J. Pieterse | E.E. Phiri

14. Moringa as option in intercropping and complementary crop to existing agricultural activities in South Africa

K.M. Swanepoel

15. A review of scientific results on uses of moringa-based leaf products

C. Waterman | J.W. Fahey | M. Olson

16. In vitro inhibitory effect of selected parts of Moringa oleifera against the formation of major types of advanced glycation end-products

O.I. Adeniran | M.A. Mogale

17. In vitro antioxidant activity of two different extracts of Moringa oleifera leaves from Caribbean St. Lucia Island

J. Fejér | I. Kron | D. Gruľová | A. Eliašová

18. A study on the nutritional quality of Moringa oleifera and Moringa peregrina

M.C. Palada | H.G. Patricio | H.E. Deloso | M.L. Paret | D.E. Garcia

19. Distribution of antioxidants in different parts of Moringa oleifera seedlings

F. Mohammed | S.Z. Tesfay | A.T. Modi | T. Mabhaudhi | V.G.P. Chimonyo

20. Perspectives on regulatory status of moringa products and unwarranted health claims

C. Waterman | R.P. Castro

21. Influence of storage conditions on the quality and stability properties of Moringa oleifera cooking oil

H. Fotouo-M. | P.J. Robbertse | E.S. du Toit

22. Phenol content and scavenging activity on DPPH radicals in moringa leaves from Argentina

S. Radice | M.E. Arena | F. Gómez Castro | E. Giordani

23. Moringa oleifera leaf extract affects avocado (Persea americana) seed phenolics, sugars and starch as well as germination

M.A. Arabi | I. Bertling

24. Effect of moringa leaf extract on the mineral composition of radish (Raphanus sativus) storage organs and green bean (Phaseolus vulgaris) pods

I. Bertling | M.C. Mabaso

25. Moringa leaf extract enhances antioxidant properties and plant pigments of radish (Raphanus sativus) and green beans (Phaseolus vulgaris)

M.C. Mabaso | I. Bertling

26. The effect of chitosan and CMC-moringa leaf extracts on peteca spot of ‘Eureka’ lemon

M.M. Rikhotso | L.S. Magwaza | S.Z. Tesfay | A. Mditshwa

27. Effect of postharvest ‘wilting’ treatment and moringa leaf extract incorporated with carboxymethylcellulose to reduce the incidence of postharvest rind physiological disorders of ‘Marsh’ grapefruit (Citrus × paradisi)

M.M. Maphumulo | L.S. Magwaza | A. Mditshwa | S.Z. Tesfay

28. Moringa leaf extract infused into carboxymethyl cellulose edible coating combined with gaseous ozone as postharvest treatments maintain quality and extend shelf life of mango fruit

N. Bambalele | A. Mditshwa | S.Z. Tesfay | L.S. Magwaza

29. Investigating the antifungal activity of moringa leaf extract against Fusarium dry rot in vitro

C.N. Mncube | I. Bertling | K.S. Yobo

30. The efficacy of moringa leaf extract as an active ingredient in organic coating of ‘Marsh’ grapefruit

K. Ncama | L.S. Magwaza | A. Mditshwa | S.Z. Tesfay | N.C. Mbili

31. Influence of foliar Moringa oleifera leaf extract (MLE) application on growth, fruit yield and nutritional quality of cherry tomato

B.L. Ngcobo | I. Bertling

32. The combined effect of edible coating, containing moringa and ozonated cold storage in avocado (Persea americana) fruit quality

S.Z. Tesfay | L.S. Magwaza | A. Mditshwa

33. Moringa and sesame seed oil coatings enhanced sensory attributes of stored sweet orange fruits

F.D. Ugese | N. Iordye

34. Is Moringa oleifera a potential natural preservative for fruit juice?

G.O. Baah | I.T. Manduna | N.J. Malebo | O. de Smidt

35. Comparison of the salt extract from Moringa oleifera seed in relation to Opuntia cochenillifera, tannin, FeCl₃, Al₂(SO₄)₃ and FeSO₄ as coagulants in coffee effluent treatment

Á.A. de Araujo | J.H. Parra | J.D.P. Theodoro | J.L. Mendonça | R. Bergamasco

36. Adsorption of dypirone from aqueous solution using Moringa oleifera seed husks

H.B. Quesada | L.F. Cusioli | Á.A. de Araújo | R.G. Gomes | R. Bergamasco

37. Efficacy of carboxymethyl cellulose and gum arabic edible coatings in combination with moringa leaf extract in improving postharvest quality of ‘Maluma’ avocado fruit

S.F. Kubheka | S.Z. Tesfay | A. Mditshwa | L.S. Magwaza

38. Evaluating carboxymethylcellulose encapsulating moringa leaf extract as edible coatings for controlling rind pitting disorder in ‘Marsh’ grapefruit (Citrus × paradisi)

M.H. Shinga | A. Mditshwa | L.S. Magwaza | S.Z. Tesfay

39. Efficacy of moringa leaf extract and carboxymethyl cellulose on optimizing postharvest quality of tomato fruit (Solanum lycopersicum) harvested at different maturity stages

S. Mthembu | S.Z. Tesfay | A. Mditshwa | L.S. Magwaza

40. The solvent-dependent efficacy of moringa leaf extract as an antifungal ingredient of organic coatings for citrus fruit

K. Ncama | L.S. Magwaza | A. Mditshwa | S.Z. Tesfay | N.C. Mbili

41. Combined effect of heat treatment and moringa leaf extract (MLE) on colour development, quality and postharvest life of tomatoes

B.L. Ngcobo | I. Bertling

42. Antimicrobial properties of Moringa oleifera extracts on blueberry postharvest fungal diseases

A. Nkanzela | S.Z. Tesfay | N.C. Mbili | A. Mditshwa | L.S. Magwaza

43. Evaluation of carboxymethyl cellulose edible coating enriched with moringa leaf and seed extracts’ performance on maintaining quality and shelf-life of avocado fruit

S.Z. Tesfay | A. Mditshwa | L.S. Magwaza

44. Comparative study on bio-fungicidal effects of moringa and green tea against postharvest pathogens of avocado fruit

45. Effectiveness of different formulations of moringa extracts against postharvest papaya diseases

S. Langa | S.Z. Tesfay | N.C. Mbili | L.S. Magwaza | A. Mditshwa

46. Moringa research and development project at Central Philippine University: progress, challenges and opportunities

M.C. Palada | H.G. Patricio

47. Research and development of moringa in China