News
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Bixuan Cheng is in the first year of her Ph.D. studies at the School of Landscape Architecture, Beijing Forestry University, China, under the supervision of Prof. Chao Yu. Based on genomics and linkage analysis, she is seeking to discover the molecular mechanism of important traits for tetraploid roses. China has been cultivating Rosa species for […]25 November 2023 -
The Ranunculaceae family, comprising 2500 species across 53 genera, has long intrigued researchers due to its unique position among flowering plants. Two species, Anemone coronaria L. (poppy anemone) and Ranunculus asiaticus L. (Persian buttercup), are renowned for their ornamental value as cut flowers and potted plants, with breeding efforts focused on enhancing various traits from […]25 November 2023 -
As part of his PhD at the Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Italy, Francesco Maldera is evaluating the behavior of new hedgerow systems in olive and almond orchards. This research is exploring the relevance of propagation methods for olive trees and how the in vitro propagation techniques affect […]25 November 2023 -
As part of her PhD at the University of Life Sciences “Ion Ionescu de la Brad” Iasi, Romania, Mariana Calara’s research has focused on “Optimization of some organic vegetable crop systems using allelopathic interactions”. There are many products available for disease and pest control in organic agriculture. However, when it comes to weed control, the […]25 November 2023 -
Plant phenological development is deeply influenced by changes in temperature, with budbreak dates occurring earlier as the mean global temperature increases. As a result, spring frost damage risk is increasing in many areas of the world. In grapevine, early dormancy release may also result in the advancement of all subsequent developmental stages, including ripening and […]25 November 2023 -
Zobabalo Mina is a Masters candidate at the Postharvest and Agroprocessing Research Centre at the University of Johannesburg, South Africa. Her research is focused on the development of a shelf-stable carrot product for multiple applications in the South African food and beverage industries. An efficient and effective drying method is crucial for preserving fresh carrots. […]25 November 2023 -
Raphaël Deragon is a Ph.D. candidate at Université Laval (Canada), working under the supervision of Drs. Jean Caron and Budiman Minasny. His work focuses on detecting and mapping peaty, limnic and mineral layers found within the first metre of soil in drained and cultivated peatlands. To survey thousands of hectares more efficiently, the use of […]25 November 2023 -
The governing Board of the International Society for Horticultural Science (ISHS) is working to make the society’s publication strategy more efficient. At present the plan is to keep at least one journal that will remain an open access journal and will be published by a non-profit publishing company through a partnership agreement. In addition to being renamed the journal […]20 November 2023 -
Young Minds Committee The International Society for Horticultural Science (ISHS) is about to launch an exciting new program for Young Minds in 2024: The “ISHS Young Minds Committee” If you are a student embarking upon your academic journey or an early career professional If so – please join us! To introduce the program and for […]13 November 2023 -
Check out the new issue of eJHS online at https://www.pubhort.org/ejhs/ (Volume 88, issue 5, October 2023) including the following articles: Twitter: #eJHS_journal eJHS (European Journal of Horticultural Science; ISSN 1611-4426 print and ISSN 1611-4434 online) publishes original research articles and reviews on significant plant science discoveries and new or modified methodologies and technologies with a broad international and […]20 October 2023