News
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FAO-ISHS Fruit and Vegetable Small-Scale Farming Webinar Series:Innovative Technologies for Small-Scale Farmers Tuesday, 21 June 2022 | 14:00 –15:30 CEST Sustainable optimization of agricultural production is a priority to address today’s social, economic and environmental challenges. Innovation based on new technologies that are adapted for use by small-scale farmers can facilitate improved livelihoods based on […]14 June 2022
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Chronica Horticulturae Volume 62 Number 2 (June 2022) is available for download – proceed to https://www.ishs.org/chronica-horticulturae/vol62nr2. Topics in this number include News & Views from the Board Spotlight on Honoured ISHS Members Horticultural Science News The World of Horticulture Symposia and workshops News from the ISHS Secretariat Check out https://www.ishs.org/chronica-horticulturae/vol62nr2 and download your copy! Not yet a member? See https://www.ishs.org/members for more […]12 June 2022
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Yifan Yan is a PhD student in Wine Research Centre at the University of British Columbia, Canada, and is supervised by Dr. Simone Castellarin. Her research project focuses on blueberry quality, and particularly on aspects related to berry water loss during postharvest and berry pigmentation. North America is the largest producer of blueberries. British Columbia […]10 June 2022
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Ozgecan Yalcin is a Master’s student in the Department of Horticulture at Oregon State University in Corvallis, Oregon, USA, under the supervision of her academic advisors, Dr. Nahla Bassil, and Dr. Claire Luby. She is conducting her studies in the United States Department of Agriculture (USDA)-Agricultural Research Service (ARS)-National Clonal Germplasm Repository (NCGR) in Corvallis, […]10 June 2022
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Zhao Zixuan is a graduate student in fruit tree science at the school of horticulture, Hebei Agricultural University, China. Her research provides an effective material database and basis for studying the molecular mechanism of jujube fruit development regulation. She constructed a cDNA library of jujube fruit yeast. Jujube fruit is rich in nutrients and contains […]10 June 2022
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My PhD research work focuses on changes in grape (Vitis vinifera) berries upon fungal infection. Many fungi, such as Botrytis cinerea, Erysiphe necator, and Esca complex trunk disease, cause major economic damage for the viticulture economy and wine production industries. Different species of pathogens utilize diverse approaches for infection, leading to specific alterations in the affected host. […]10 June 2022
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Chian-Chi Lin is an undergraduate student of the Department of Medical Laboratory Science and Biotechnology, Asia University, Wufeng, Taichung, Taiwan. Her research is addressed to identify a new virus affecting amaryllis (Hippeastrum hybridum Hort.), which is a perennial bulbous plant belonging to the Amaryllidaceae family very popular as garden flower in Taiwan. The ornamental value of amaryllis plants […]10 June 2022
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Increasingly, people want to enjoy the advantages of living in a city with the many cultural offerings and recreational opportunities. In addition, work tends to be close to home, and stores and other activities also remain within a short distance. To enjoy these benefits, people have up until now accepted living in a tiny area. […]10 June 2022
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Elisa Appolloni is a PhD student at the University of Bologna, at the Department of Agri-Food Sciences and Technologies (DISTAL), Italy. Her research interests cover numerous topics in the field of urban agriculture, including soilless cultivation systems, application of artificial LED light for plants cultivation, vertical and indoor farming, building-integrated agriculture, and rooftop agriculture. Under […]10 June 2022
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Vegetables require high amounts of nitrogen (N) and rather low amounts of phosphorus (P). Therefore, fertilization with farmyard manure often results in nutrient imbalances, commonly seen in P oversupply. Leguminous green manures increase the nutrient supply of the successive vegetable crop by the mineralization of residues and the exclusive N input into the soil by […]10 June 2022
