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In recent years, a new high-density model requiring low-vigor cultivars has been proposed for renewed olive growing. The aim of the present work was to evaluate the adaptability of Italian cultivars to high-density cultivation. The study began in 2015 in central Italy in an irrigated olive orchard with trees planted at 5×2 m. The cultivars […]14 December 2024
As part of his PhD at the Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Italy, Francesco Maldera is evaluating the behavior of new hedgerow systems in olive and almond orchards. This research is exploring the relevance of propagation methods for olive trees and how the in vitro propagation techniques affect […]25 November 2023
Check out the new issue of eJHS online at https://www.pubhort.org/ejhs/ (Volume 88, issue 2) including the following articles: Twitter: #eJHS_journal eJHS (European Journal of Horticultural Science; ISSN 1611-4426 print and ISSN 1611-4434 online) publishes original research articles and reviews on significant plant science discoveries and new or modified methodologies and technologies with a broad international and cross-disciplinary interest […]31 May 2023
Check out the new issue of eJHS online at https://www.pubhort.org/ejhs/ (Volume 87, issue 2, April 2022) including the following articles: Twitter: #eJHS_journal eJHS (European Journal of Horticultural Science; ISSN 1611-4426 print and ISSN 1611-4434 online) publishes original research articles and reviews on significant plant science discoveries and new or modified methodologies and technologies with a broad international and […]11 April 2022