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Sijia Chen is a PhD candidate working on the effect of light spectrum on the fruit set of sweet pepper (Capsicum annuum L.), at the Horticulture and Product Physiology Department, Wageningen University (The Netherlands). She studies under the supervision of Dr. Ep Heuvelink, Professor Leo Marcelis, and Professor Remko Offringa. She found that the fruit […]28 February 2023