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Articles

CRITERIA TO DETERMINE THE QUALITY OF APPLES DEPENDENT ON HARVESTING DATE AND STORAGE TREATMENTS

Article number
138_7
Pages
69 – 76
Language
Abstract
The gustatory qualities of apples are inferior if the fruits are picked too early.
If apples are picked after the optimal harvesting date seldom the gustatory quality but the storage ability is reduced.
Acceptable reductions of gustatory quality and manipulations of ripening processes are discussed in this paper.

Publication
Postharvest Physiology and Storage, XXI IHC
Authors
J. Henze
Keywords
Full text
https://doi.org/10.17660/ActaHortic.1983.138.7
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