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Home > II International Symposium on Integrated Fruit Production > INTEGRATED PEST MANAGEMENT IN BELGIAN ORCHARDS IN 1992

Articles

INTEGRATED PEST MANAGEMENT IN BELGIAN ORCHARDS IN 1992

Article number

347_39

Pages

319 – 322

Language

Abstract

IPM in Belgium is very succesfull in pear orchards, but due to complications with the available pesticides, it is growing rather slowly in apple orchards.
In the French part L, IFP fruit is already brought into the market separately; in Flanders it will start in 1994.

Publication

II International Symposium on Integrated Fruit Production

Authors

C. de Schaetzen, A. Deryck, S. Vandewijngaert, A. Demeyere, G. Sterk, P. Creemers

Keywords

IPM, IFP, Typhlodromus pyri

Full text

https://doi.org/10.17660/ActaHortic.1993.347.39

Online Articles (62)

2. INTEGRATED FRUIT PRODUCTION – THE EXPERIENCE OF SOUTH TYROL

H. Oberhofer

3. DEVELOPMENT OF IFP SYSTEMS FOR APPLE: SURVEY OF THREE YEARS RESEARCH

A.M.E. Schenk

4. THE STATUS OF INTEGRATED FRUIT PRODUCTION IN POLAND

E. Niemczyk

5. INTEGRATED PRODUCTION OF APPLE: WHAT IS THE REAL DIFFERENCE BETWEEN CONVENTIONAL PRODUCTION AND I.P.? RESULTS OF A SURVEY

C. Gessler | M. Bühler | J. Boos

6. AN EXPERIMENT TO COMPARE INTEGRATED AND CONVENTIONAL SPRAY PROGRAMMES IN EIGHT APPLE CULTIVARS

J. Grauslund | H. Lindhard | J. Vittrup Christensen

7. LOW INPUT PRODUCTION OF PEACH (PRUNUS PERSICA CV. ‘NEWHAVEN’)

J.A. Flore | E. Hansen | J. Johnson | J. Wisse | M. Whalon | G. Bird | A. Jones

8. ORGANISATION OF INTEGRATED FRUIT PRODUCTION IN SWITZERLAND

A. Bonauer

9. BACKGROUNDS TO THE DUTCH GUIDELINES FOR INTEGRATED FRUIT PRODUCTION

A.M. Streef

10. GUIDELINES FOR INTEGRATED PRODUCTION OF POME FRUITS IN EUROPE

E. Dickler | S. Schäfermeyer

11. INTEGRATED CONTROL OF FUNGAL DISEASES IN APPLE PRODUCTION

E. Bosshard | U. Hilber | J. Rüegg | H. Schüepp | W. Siegfried

12. PROGRESS TOWARDS INTEGRATED CONTROL OF POST HARVEST ROTS OF COX APPLES IN THE UNITED KINGDOM

A.M. Berrie

13. AN IMPROVED APPLE SCAB WARNING SYSTEM: CONSIDERATION OF THE BIOLOGICAL PARAMETERS, ASCOSPORE PRESENCE AND LEAF GROWTH, IN ADDITION TO MICROCLIMATIC FACTORS

M. Bühler | C. Gessler | J. Boos

14. FORECASTING ASCOSPORE DOSE OF VENTURIA INAEQUALIS AS AN AID TO CONTROL OF PRIMARY SCAB IN COMMERCIAL APPLE ORCHARDS

H.A.Th. van der Scheer

15. QUANTIFICATION OF INOCULUM POTENTIAL IN VENTURIA INAEQUALIS CONTROL

R. Fiaccadori

16. BREEDING OF RESISTANT APPLE VARIETIES IN THE NETHERLANDS

J. Janse

17. TREE GROWTH CONTROL AND FRUIT THINNING; POSSIBLE ALTERNATIVES TO THE USE OF PLANT GROWTH REGULATORS

A.D. Webster

18. RESULTS FROM THE RESISTANCE BREEDING PROGRAMME FOR APPLE IN DRESDEN-PILLNITZ

C. Fischer

19. WEED CONTROL IN INTEGRATED FRUIT PRODUCTION

J.V. Cross | M.J. Marks | A. Greenfield

20. THE FERTILIZER REQUIREMENT OF YOUNG APPLE TREES AS AFFECTED BY RESTRICTING THE FERTILIZER PLACEMENT TO THE HERBICIDE STRIP

J. Ystaas | O. Frøynes

21. SOIL FERTILITY: A ROLE FOR FERTIGATION

N.A. Hipps

22. RESEARCH ON INTEGRATED FRUIT PRODUCTION AT THE INSTITUTE FOR FRUIT AND VEGETABLE RESEARCH, BONN.

F. Lenz

23. APPLE TREE NUTRITION AND FRUIT QUALITY IN FRENCH INTEGRATED FRUIT PRODUCTION

C. Huguet | J.P. Manguin | P. Borioli

24. ORCHARD FLOOR MANAGEMENT AFFECTS CHERRY TREE GROWTH AND MOISTURE UTILIZATION

M.L. Parker | J. Hull

25. AN ENVIRONMENTAL YARDSTICK FOR PESTICIDES: AN INSTRUMENT TO MEASURE THE ENVIRONMENTAL IMPACT OF PESTICIDES

J. Reus

26. INTEGRATED PEST MANAGEMENT AND INTEGRATED FRUIT PRODUCTION: CHOOSING BETWEEN TACTICS AND COMMANDMENTS

L.H.M. Blommers

27. STUDIES ON THE EFFECTS OF PESTICIDES ON BENEFICIAL ARTHROPODS

G. Sterk

28. ROLE OF TRANSFORMATION INHIBITORS IN FRUIT ECOSYSTEMS

S. Dorn

29. USEFULNESS OF TOLYLFLUANID IN INTEGRATED PEST CONTROL ON APPLES AS A REGULATOR OF THE MITE COMPLEX EQUILIBRIUM AND WITH CONTRIBUTION TO INTRINSIC FRUIT QUALITY OF APPLE CV. JONAGOLD

L. De Maeyer | C. Vincinaux | H. Peumans | J. Verreydt | C. van den Berge | W. Merkens | G. Sterk

30. THE POTENTIAL FOR USING INSECT VIRUSES FOR PEST CONTROL IN DUTCH FRUIT PRODUCTION

M. Malais | W.J. Ravensberg

31. BIOLOGICAL CONTROL OF PANONYCHUS ULMI IN APPLE ORCHARDS IN LLEIDA (NE OF SPAIN)

J. Avilla | D. Bosch | M.J. Sarasúa | J. Costa-Comelles

32. BIOLOGICAL CONTROL OF PHYTOPHAGOUS MITES IN UK APPLE ORCHARDS

M.G. Solomon

33. DEVELOPMENT OF IPM FOR NEW ZEALAND APPLE PRODUCTION

C.H. Wearing | J.T.S. Walker | D.M. Suckling

34. MARKETING EXPERIENCES WITHIN THE MIGROS-SANO PROGRAMME

J.L. Tschabold

35. THE MANAGEMENT OF CROP-PROTECTION PRODUCTS IN INTEGRATED FRUIT PRODUCTION OF DECIDUOUS FRUIT IN SOUTH AFRICA

Dr. M.C. Dodd

36. INTERNATIONAL COMPETITIVENESS OF INTEGRATED FRUIT IN NORTH WESTERN EUROPE

M.A. Heijbroek

37. INTEGRATED CONTROL OF THE LONGTAILED MEALYBUG, PSEUDOCOCCUS LONGISPINUS (TARGIONI-TOZZETTI) (HEMIPTERA: PSEUDOCOCCIDAE) IN AUSTRALIAN PEAR ORCHARDS

Ian C. Barrass

38. INTEGRATED CONTROL AND COST REDUCTION IN PEAR ORCHARDS OF THE GOULBURN VALLEY, AUSTRALIA

I. Barrass | D. Brown | P. Pullar

39. AMOUNT AND COST OF PESTICIDES AND MINERAL FERTILIZERS IN APPLE ORCHARDS IN THE PODKARPACIE REGION OF POLAND

E. Makosz

40. INTEGRATED PEST MANAGEMENT IN BELGIAN ORCHARDS IN 1992

C. de Schaetzen | A. Deryck | S. Vandewijngaert | A. Demeyere | G. Sterk | P. Creemers

41. THE DEVELOPMENT OF AN INTEGRATED PEST MANAGEMENT PROGRAMME IN APPLE ORCHARDS IN ELGIN, SOUTH AFRICA AND THE IMPLICATIONS FOR INTEGRATED FRUIT PRODUCTION

P.J. Nel | M.F. Addison

42. A PROPOSED RATING SYSTEM FOR IFP GROWERS IN SOUTH AFRICA

H.J. van Zyl | J.P. Hartman

43. MATING DISRUPTION, A PROMISING NEW TECHNIQUE IN APPLES, PEARS AND PEACHES

U. Neumann | A.K. Minks | P. van Deventer | K. Jilderda | K. Waldner

44. TECHNICAL ACTIVITIES WITHIN THE REGIONAL GROUP OF THE INTEGRATED PRODUCTION ORGANISATION “CULTIVAL”

J. Rossier

45. FIVE YEARS’ EXPERIENCES OF IPM IN HUNGARIAN APPLE ORCHARDS

K. Balázs

46. INTEGRATED FRUIT PRODUCTION: SOME GENERAL PROBLEMS CONNECTED WITH ITS IMPLEMENTATION INTO PRACTICE

E. Dickler

47. INTEGRATED FRUIT PRODUCTION IN GERMANY

E. Jörg

48. THE STATE OF IFP IN DENMARK 1992

J. Grauslund

49. INTEGRATED FRUIT PRODUCTION IN ITALY

H. Oberhofer

50. THE STATUS OF INTEGRATED FRUIT PRODUCTION IN POLAND

E. Niemczyk

51. STATE OF THE ART OF INTEGRATED FRUIT PRODUCTION IN SPAIN

J. Avilla

52. IFP IN SWEDEN

G. Redalen | C. Tornéus

53. STATUS OF IFP IN DECIDUOUS FRUIT IN SOUTH AFRICA

M.C. Dodd

54. THE AUSTRIAN IFP PROGRAMME IN 1992

F. Polesny

55. INTEGRATED PEST MANAGEMENT (IPM) IN BELGIUM 1991

C. de Schaetzen

56. INFORMATION ON IFP – FRANCE

C. Huguet

57. THE STATE OF IFP IN YUGOSLAVIA

D. Gvozdenovic

58. PROGRESS TOWARDS INTEGRATED FRUIT PRODUCTION IN THE UK 1992

J. Cross

59. INTEGRATED FRUIT PRODUCTION IN NORWAY

A. Kvale

60. BACKGROUND TO THE DUTCH GUIDELINES FOR INTEGRATED FRUIT PRODUCTION (IFP)

A. Streef

61. INTEGRATED FRUIT PRODUCTION IN HUNGARY

I. Valyi | P. Sallai

62. INTEGRATED FRUIT PRODUCTION IN THE UNITED STATES

J. Jr.

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