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Articles

BIOCHEMICAL ASSESSMENT OF BRASIL (OCIMUM BASILICUM L.) CULTIVARS FOR PROCESSING

Article number

576_26

Pages

177 – 179

Language

English

Abstract

Eight cultivars of basil were screened for phenolic compounds, polyphenoloxidase (PPO) and peroxidase (POD) activities.
All cultivars showed the same phenolic pattern, but in some of them, different amounts of phenolic compounds were found.
A reduction of phenolic content and of enzymatic activities was observed after two-month storage of the frozen product.
The cv. `Napoletano` (lettuce-leaf type) showed very low values of PPO and POD activities, which remain almost constant during the cold storage; therefore it is suggested for processing.

Publication

International Conference on Medicinal and Aromatic Plants. Possibilities and Limitations of Medicinal and Aromatic Plant Production in the 21st Century

Authors

D.D. Venere, L. Sergio, V. Linsalata, G. De Mastro

Keywords

phenoloic compounds, storage, varieties, processing, freezing

Full text

https://doi.org/10.17660/ActaHortic.2002.576.26

Online Articles (53)

2. CHEMICAL VARIATION (CHEMODIFFERENTIATION) IN MEDICINAL AND AROMATIC PLANTS

P. Tétényi

3. GEOGRAPHICAL DISTRIBUTION AND ASSOCIATED ENVIRONMENTS CHARACTERISATION OF CATUBA (TRICHILIA CATIGUA A. JUSS. – MELIACEAE) IN PARANÁ STATE – BRAZIL

C. Correa Júnior | L.C. Ming

4. COLLECTION OF FÁFIA [PFAFFIA GLOMERATA (SPRENG.) PEDERSEN] IN NORTH-WESTERN STATE OF PARANÁ -BRAZIL

L.C. Ming | C.C. Júnior

5. MORPHOLOGICAL, PRODUCTION BIOLOGICAL AND CHEMICAL DIVERSITY OF ST. JOHN’S WORT (HYPERICUM PERFORATUM L.)

ZS. Pluhár | J. Bernáth | E. Neumayer

6. COMPARATIVE STUDY ON THREE HYPERICUM SPECIES GROWING WILD IN POLAND

E. Osinska | Z. Weglarz

7. CASSIA FISTULA: A SOURCE OF SENNOSIDE B (CHROMOSOME MORPHOLOGY AND SENNOSIDE CONTENT)

A. Dutta | B. De

8. CHEMOTAXONOMIC VALUE OF ESSENTIAL OIL COMPOUNDS IN CITRUS SPECIES

C.N. González | F. Sánchez | A. Quintero | A. Usubillaga

9. COMPARATIVE ANALYSIS OF HUNGARIAN SOLIDAGO VIRGA-AUREA POPULATIONS

A. Sztefanov | F. Petheö | J. Bernáth | E. Sárdi

10. VARIABILITY OF ALKALOID CONTENT IN ACCESSIONS OF WINTER POPPY ECOTYPE (PAPAVER SOMNIFERUM L.)

F. Petheö | J. Bernáth | A. Sztefanov

11. EVALUATION OF SELECTED ORIGANUM VULGARE SUBSP. HIRTUM (LINK) IETSWAART CLONES BY ‘ELECTRONIC NOSE’

H. Horváth | K. Szabó | J. Bernáth | Z. Kókai

12. COMPARATIVE INVESTIGATION OF SATUREJA HORTENSIS OF DIFFERENT ORIGIN

M. Héjja | J. Bernáth | E. Szentgyörgyi

13. PHENOTYPIC TRAITS IN A CULTIVATED ADONIS VERNALIS L. POPULATION

E. Mihalik | K. Gocs | A. Medvegy

14. PHENOTYPIC AND GENETIC PATTERN OF THE POPULATIONS OF PRIMULA VERIS L., PRIMULA VULGARIS HUDS. AND THEIR HYBRIDS (PRIMULA X BREVISTYLA DC.)

J. Cservenka | G. Endre | E. Mihalik

15. CHANGES OF THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF PORTUGUESE THYMUS MASTICHINA IN THE COURSE OF TWO VEGETATION CYCLES

M.G. Miguel | F. Duarte | F. Venâncio | R. Tavares | C. Guerrero | H. Martins | J. Carrasco

16. CHEMICAL COMPOSITION OF THE ESSENTIAL OILS FROM THYMUS MASTICHINA OVER A DAY PERIOD

M.G. Miguel | F. Duarte | F. Venâncio | R. Tavares

17. HESPERIDIN IN CITRUS SPECIES, QUANTITATIVE DISTRIBUTION DURING FRUIT MATURATION AND OPTIMAL HARVESTING TIME

R. Omidbaigi | M.F. Nasiri | Z.B. Sadr

18. CHANGES OF GERMINATION ABILITY OF SOME FATTY OIL CONTAINING MEDICINAL PLANT SEEDS DURING STORAGE IN GENEBANK

E. Tóth | E. Németh

19. INVESTIGATIONS OF FLOWERING DYNAMICS OF THE BASIL (OCIMUM BASILICUM L.) AND ITS PRODUCTION CONSEQUENCES

K. Szabó | J. Bernáth

20. STRATEGIES AND RECENT ACHIEVEMENTS IN SELECTION OF MEDICINAL AND AROMATIC PLANTS

J. Bernáth

21. THREE APPROACHES TO THE DEVELOPMENT OF HIGH PERFORMANCE CULTIVARS CONSIDERING THE DIFFERING BIOLOGICAL BACKGROUND OF THE STARTING MATERIAL

F. Pank

22. YIELD AND QUALITY OF SELECTED HERB CULTIVARS IN FINLAND

B. Galambosi | ZS. Galambosi | R. Pessala | M. Repcak | I. Hupila | A. Aflatuni

23. NEW RESULTS OF POPPY (PAPAVER SOMNIFERUM L.) BREEDING FOR LOW ALKALID CONTENT IN HUNGARY

E. Németh | J. Bernáth | A. Sztefanov | F. Petheö

24. FLORAL-BIOLOGICAL CHARACTERISTICS AND FRUIT DEVELOPMENT OF FENNEL

G. Székely | J. Bernáth | E. Németh

25. PLANT CHARACTERS AND ESSENTIAL OIL COMPOSITION OF NEW SELECTIONS OF ROSEMARY (ROSMARINUS OFFICINALIS L.)

M. Mulas | A.H.D. Francesconi | C. Bicchi | B. Perinu | E.D. Vais

26. ‘BARBARA’ AND ‘DANIELA’: TWO CULTIVARS FOR MYRTLE BERRIES PRODUCTION

M. Mulas | A.H.D. Francesconi | B. Perinu | A. Fadda

27. BIOCHEMICAL ASSESSMENT OF BRASIL (OCIMUM BASILICUM L.) CULTIVARS FOR PROCESSING

D.D. Venere | L. Sergio | V. Linsalata | G. De Mastro

28. INVESTIGATION OF INDIVIDUAL VARIABILITY OF SAGE (SALVIA OFFICINALIS L.) BASED ON MORPHOLOGICAL AND CHEMICAL EVALUATION

L.F. D'Antuono | R. Neri | A. Moretti

29. CULTIVATION OF MEDICINAL AND AROMATIC PLANTS IN INDIA – A COMMERCIAL APPROACH

S.K. Chatterjee

30. DOMESTICATION STUDIES OF MATICO (BUDDLEJA GLOBOSA HOPE)

H. Vogel | U. Doll | I. Razmilic | J. San Martín

31. CULTIVATION TRIALS OF SOME AROMATIC AND MEDICINAL PLANTS IN A SEMI-ARID MEDITERRANEAN ENVIRONMENT

A. Carrubba | R. la Torre | A. Matranga

32. POSSIBILITIES AND LIMITATIONS FOR HERB PRODUCTION IN NORDIC COUNTRIES

B. Galambosi | S. Dragland

33. POSSIBILITIES FOR ORGANIC HERB SEED PRODUCTION IN FINLAND

B. Galambosi | ZS. Galambosi | R. Pesonen | R. Valo | R. Pessala | I. Hupila | A. Aflatuni

34. CULTIVATION TRIALS OF CORIANDER (CORIANDRUM SATIVUM L.) IN A SEMI-ARID MEDITERRANEAN ENVIRONMENT

A. Carrubba | R. la Torre | I. Calabrese

35. BIO-AGRONOMICAL EVALUATION OF CALIFORNIAN POPPY (ESCHSCHOLTZIA CALIFORNICA CHAM.) IN A SEMI-ARID MEDITERRANEAN ENVIRONMENT

A. Carrubba | R. la Torre | I. Calabrese

36. EFFECT OF THE CHOICE OF DIFFERENT ROW ARRANGEMENTS ON THE BIOAGRONOMICAL BEHAVIOUR OF ORIGANUM HERACLEOTICUM

A. Carrubba | R. la Torre | A. Matranga

37. EFFECTS OF PRE- AND POST-EMERGENCE SALT TREATMENT ON SOME CHARACTERISTICS OF MEDICINAL PUMPKIN (CUCURBITA PEPO CONVAR. PEPO VAR. STYRIACA)

H. Aroiee | R. Omidbaigi

38. EFFECT OF SUBSTRATA ON THE DEVELOPMENT OF STEM CUTTINGS OF LIPPIA ALBA (MILL.) N. E. BR. -LIMONENE-CARVONE CHEMOTYPE

P.A.D. Ehlert | F.C.M. Chaves | L.C. Ming | M.A.S. da Silva

39. EFFECTS OF NP SUPPLY ON GROWTH, DEVELOPMENT, YIELD AND ACTIVE SUBSTANCES OF GARDEN THYME (THYMUS VULGARIS L.)

R. Omidbaigi | A. Arjmandi

40. EFFECT OF NP SUPPLY ON HERB YIELD, HYPERICIN CONTENT AND CADMIUM ACCUMULATION OF St. JOHN’S WORT (HYPERICUM PERFORATUM L.)

M. Azizi | R. Omidbaigi

41. INFLUENCE OF ORGANIC FERTILISATION ON LEAVES AND ESSENTIAL OIL PRODUCTION OF OCIMUM GRATISSIMUM L.

F.C.M. Chaves | L.C. Ming | P.A.D. Ehlert | M.A.A. Meireles | D.M. Fernandes

42. EFFECT OF NUTRIENT SOLUTION’S IRON CONCENTRATION ON GROWTH AND ESSENTIAL OIL CONTENT OF OREGANO PLANTS GROWN IN SOLUTION CULTURE

N. Yeritsyan | C. Economakis

43. PRODUCTION OF YACON PLANTLET (POLYMNIA SONCHIFOLIA POEP. ET ENDL.) IN DIFFERENT ORGANIC FERTILIZATION

M.A.S. da Silva | A. de F. Hidalgo | L.A.S. de Morais | M. dos A. Gonçalves | S.M.P. da Silva

44. EFFECT OF WATER STRESS AND NPK FERTILISATION ON GROWTH AND RESIN CONTENT OF GRINDELIA CAMPORUM GREENE

S.M. Mahmoud

45. INFLUENCE OF SOME SOIL CHARACTERISTICS ON HEAVY METAL CONTENT IN HYPERICUM PERFORATUM L. AND ACHILLEA MILLEFOLIUM L.

D. Radanovic | S. Antic-Mladenovic | M. Jakovljevic

46. EFFECT OF HARVEST SEASON, NITROGEN, PHOSPHORUS AND POTASSIUM ON ROOT YIELD, ECHINACOSIDE AND ALKYLAMIDES IN ECHINACEA ANGUSTIFOLIA L. IN CHILE

M. Berti | R. Wilckens | S. Fischer | F. Hevia

47. EFFECT OF HARVESTING TIME AND PLANT AGE ON SOME QUALITY PARAMETERS OF LOVAGE (LEVISTICUM OFFICINALE KOCH.)

I. Novák | E. Németh

48. POST-HARVEST DRYING TREATMENT EFFECTS ON AMTIMALARIAL CONSTITUENTS OF ARTEMIASIA ANNUA L.

J.C. Laughlin

49. EFFECT OF DRYING TEMPERATURE AND AIR SPEED ON CICHORIC ACID AND ALKYLAMIDE CONTENT OF ECHINACEA PURPUREA

F. Hevia | P. Melín | M. Berti | S. Fischer | C. Pinochet

50. BY-PRODUCTS OF VEGETABLE CELERY (APIUM GRAVEOLENS L. VAR. DULCE) AS POTENTIAL SOURCE OF FLAVOURS

L.F. D'Antuono | R. Neri | A. Moretti

51. PESTS OF CARAWAY (CARUM CARVI L.) IN THE NILE DELTA, EGYPT

A.K.M. Hussein

52. INHIBITORY EFFECT OF ACORUS CALAMUS L. EXTRACT ON SOME PLANT PATHOGENIC MOLDS

P. Mungkornasawakul | D. Supyen | C. Jatisatienr | A. Jatisatienr

53. THE POTENTIAL USE OF PLANT VOLATILES FOR THE CONTROL OF STORED PRODUCT INSECTS AND QUARANTINE PESTS IN CUT FLOWERS

M. Kostyukovsky | U. Ravid | E. Shaaya