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Home > Publications > XXXI International Horticultural Congress (IHC2022): International Symposium on Advances in Vertical Farming

Publications

XXXI International Horticultural Congress (IHC2022): International Symposium on Advances in Vertical Farming

Number

1369

ISBN

9789462613676

ISSN

Price

€ 76

Order

Availability

This title is available in electronic format

Date

May 2023

Articles

31

Pages

254

Related Symposium

International Symposium on Advances in Vertical Farming

Symposium Date

14-08-2022

Symposium Venue

Angers, France

Groups involved

Division Greenhouse and Indoor Production Horticulture
Division Landscape and Urban Horticulture
Division Precision Horticulture and Engineering
Working Group Vertical Farming

Editors

E. Hayashi

Japan Plant Factory Association, Japan

L.F.M. Marcelis

Wageningen University, The Netherlands

Online Articles (31)

1. NASAs contributions to vertical farming

R.M. Wheeler

2. Reducing the energy footprint and enhancing the flexibility of indoor growing systems while maintaining a high growth rate: Examination of disruptive cultivation protocols

D.D. Avgoustaki | C. Vatistas | T. Bartzanas

3. Growth analysis of lettuce seedlings adding green or far-red to an optimized red and blue LED light spectrum

L. Carotti | G. Pennisi | A. Pistillo | G. Evangelista | L. Mazzaferro | I. Paucek | G. Gianquinto | F. Orsini

4. Fruit vegetables in indoor farming potential of chili pepper production

S. Wittmann | I. Jüttner | H. Mempel

5. Optimal planting density: effects on harvest time and yield

K.C. Shasteen | J. Seong | S. Valle De Souza | C. Kubota | M. Kacira

6. Using CFD to improve flow conditions in vertical farms using realistic plant geometries

W. Plas | M. De Paepe

7. Numerical evaluation of an air distribution system in a generic multi-layer vertical farm: impact of air supply location

Luyang Kang | T. van Hooff

8. Technological overview of tipburn management for lettuce (Lactuca sativa) in vertical farming conditions

C. Kubota | G. Papio | J. Ertle

9. Real time monitoring of nitrate, ammonium, and potassium in closed-loop hydroponics by customized use of commercially available ion-specific electrodes

Ø.M. Jakobsen | M. Schiefloe | A.I.K. Jost

10. Lighting for high value pharmaceutical and nutraceutical crops in vertical farms

G. Samuolienė | V. Vatakaitė-Kairienė | K. Lauikė | A. Brazaitytė | R. Sutulienė | J. Miliauskienė | A. Virilė

11. Growing biofortified microgreens in indoor farm and in greenhouse: a comparison

R. Bulgari | H. Sheikhi | A. Ertani | M. Delshad | S. Nicola

12. Experimental non-invasive methodology to assess light-induced pigment changes in green and red leaf lettuce

L. Cammarisano | D. Fortis | J. Graefe | O. Körner

13. Photosynthetic characteristics of grafted cucumber seedlings following healing and acclimatization under different light spectra and intensities

M. Mohammadian | S. Aliniaeifard | F. Bekhradi | M. Lotfi

14. Where to go for sustainable and feasible vertical farming? A journey through resource use, environmental performances and viability indicators

F. Orsini | I. Zauli

15. Pathways to net-zero farming: a carbon footprint comparison of vertical versus traditional agriculture

F. Baumont de Oliveira | S. Bannon | L. Evans | L. Anderson | P. Myers | J.M.H. Thomas

16. Potential of tomato commercial production in plant factories with artificial lighting

Yunfei Zhuang | Wenshuo Xu | Na Lu | Xiaowei Ren | M. Kikuchi | M. Takagaki

17. Design of low cost, open-source prototype plant growth chambers for evaluating crop suitability for space environments

H.C. Wright | A. Moschopoulos | L. Fountain

18. Characterization and optimization of photon irradiance distribution in vertical farms

L. Balázs | Z. Dombi | L. Csalambik | L. Sipos

19. Effect of NaCl concentration on the growth and phytochemicals of hydroponically grown Limonium tetragonum in a vertical farm

S.N. Jang | Y.N. Kim | M.J. Kang | E.J. Jeong | K.H. Son

20. Development of an indoor farming cultivation process for Rhodiola rosea, using an aeroponic and deep-water irrigation method

I. Jüttner | N. Mauser | S. Wittmann | E. Itri | H. Mempel

21. Optimization of hydroponic production of the medicinal plants Euphorbia peplus and Artemisia annua in container

F. Bafort | A. Bouhadada | N. Ancion | N. Crutzen | M. Haïssam Jijakli

22. Development of an automated ion-specific fertigation management system

H. Mempel | M. Hasan | M. Bourouah | S. Singh | I. Mani | L. Kumar | V. Paradkar | M. Abel | S. Wittmann | I. Jüttner

23. Spectrophotometric monitoring of the uptake of macronutrients in a pak choi deep water culture

M. Abel | S. Wittmann | I. Jüttner | H. Mempel

24. Nutritional value of Asian herbaceous plants under different light conditions suitable for indoor farming

K. Paschko | N. Grabovac | M.H. Böhme

25. Light spectrum combinations and intensity effects on Brassicaceae microgreen biomass yield and secondary metabolite accumulation: a review

R. Cowden | B.B. Ghaley

26. Accumulation of secondary metabolites and nitrate in basil as affected by light spectrum and nutrient amount in nutrient solution

Xiaowei Ren | Na Lu | Wenshuo Xu | Yunfei Zhuang | M. Takagaki

27. Influence of different light spectra on growth and quality of Rosmarinus officinalis cultivars in a deep- water vertical indoor farming system

I. Jüttner | J. Hecht | A. Kunze | S. Wittmann | H. Mempel

28. Pulsed light − optimal ratio between yield and energy reduction

S. Wittmann | I. Jüttner | H. Mempel

29. Life cycle management in vertical farming: insights from vertical farming sustainability assessments

M. Martin

30. An alternative method for growth analysis of lettuce grown in a plant factory with artificial lighting using projected canopy area and fresh mass

M. Eguchi | A. Enjoji | J. Yamaguchi | Y. Iwasaki | Y. Kitaya

31. Suitability of diverse sub-optimal levels of dissolved oxygen for the cultivation of Pelargonium tomentosum Jacq. in deep water culture hydroponics

J.D. Butcher | M.O. Jimoh | A. Sogoni | C.M. Wilmot | J.C. Coetzee | C.P. Laubscher

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