Home > XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): International Symposia on Water, Eco-Efficiency and Transformation of Organic Waste in Horticultural Production > Drought stress alleviation of cabbage seedlings by citric acid application

Articles

Drought stress alleviation of cabbage seedlings by citric acid application

Article number

1112_14

Pages

101 – 108

Language

English

Abstract

Publication

XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): International Symposia on Water, Eco-Efficiency and Transformation of Organic Waste in Horticultural Production

Authors

K. Miyazawa

Keywords

Brassica oleracea var. capitata, ozone, oxidation, hydrogen peroxide, transplanting, plug seedling

Full text

https://doi.org/10.17660/ActaHortic.2016.1112.14

Online Articles (63)

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6. Photosynthetic activity as an indicator of drought stress in vegetables

A. Jezdinský | R. Pokluda

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9. Reflectance indices for the detection of water stress in greenhouse tomato (Solanum lycopersicum)

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R. López-Olivari | S. Fuentes | S. Ortega-Farías

12. Water stress, yield and oil characteristics of partial rootzone drying and deficit irrigated very-high density olive orchard (Olea europaea L. ‘Arbequina’)

13. Salinity tolerance of ornamental grasses adapted to semi-arid environments

C.B. McKenney | T.R. Mahato | U.K. Schuch

14. Drought stress alleviation of cabbage seedlings by citric acid application

K. Miyazawa

15. The role of arbuscular mycorrhizal fungi in establishment and water balance of tomato seedlings and sweet cherry cuttings in low phosphorous soil

H.A. Mohamed | K.M. Barry | P.F. Measham

16. Satellite-based benchmarking of yield and water use of perennial fruit crops in South Eastern Australia

17. Effect of microsprinkler location on tree performance in citrus

N. O¿Connell | L. Schwankl

18. Nutrient salt balance differences on the growth of potted banana, orange or tomato plants growing in sand or sand/CaCO₃ and fertigated with highly saline solutions

S.A. Oosthuyse | H.T. Holwerda

19. Studies on efficient use of water in onion (Allium cepa L.) through drip irrigation under semi-arid conditions

M.G. Patil | M.S. Reddy | S.S. Patil | M.S. Ayyangoudar | B.K. Desai

20. Plant water stress detection based on aerial and terrestrial infrared thermography: a study case from vineyard and olive orchard

C. Poblete-Echeverría | D. Sepulveda-Reyes | S. Ortega-Farias | M. Zuñiga | S. Fuentes

21. Evaluation of ornamental plant performance on four deficit irrigation levels: working with industry to promote sustainable plant choices for summer-dry regions

K. Reid | L.R. Oki

22. Effect of water stress on growth and dry matter partitioning of Conocarpus erectus

23. An empirical model predicting xylem sap ABA concentration from root biomass and soil moisture distribution in plants under partial root-zone drying

J. Puértolas | I.C. Dodd | M.C. Conesa

24. Impact of water deficit on tomato fruit growth and quality depending on the fruit developmental stage

25. Deficit irrigation for enhancing ‘Tarocco’ orange fruit quality

26. Testing the potential of two-source surface energy balance to monitor plant transpiration in vineyards

J.M. Sánchez | F. de la Cruz | L. Martínez | A. Montoro | R. López-Urrea

27. Response of desert-adapted landscape trees to deficit irrigation

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28. Differential response of muskmelon (Cucumis melo L.) cultivars to deficit irrigation

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29. On-farm management of citrus in drought – a statistical analysis

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30. Impact of soil variability on evapotranspiration of wine grapes

R.L. Snyder | J.J. Lambert

31. Evaluation presentation and development of a web based irrigation management tool

32. Effects of salt stress on photosynthetic characteristics of beach plum and other Prunus species

X.M. Wang | T. Huang | W.L. Wu | W.L. Li | H. Zhu

33. Enhancing irrigation efficiency for pecans in humid climates

L. Wells

34. Effect of water stress on citrus physiological characteristics, jasmine acid biosynthesis and correlative gene expression

35. Evaluation of the effect of soil moisture condition on crop bioelectrical potential

K. Yuge | M. Anan | K. Hamagami | K. Hamada

36. Schedule of drip irrigation under film for watermelon growth in plastic shed based on E601-B pan evaporation in northwest China

Zhang Xian | Ren Zili

37. Environmental impact of tomato production under different hydroponic systems

38. New growing media and value added organic waste processing

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A.M. Abobaker | S.A. Bound | N. Swarts | D.C. Close

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J. Barry | O. Doyle | J. Grant | H. Grogan

42. Influence of rate and grading of sugar beet lime (SBL) waste on the properties and yield potential of a peat-based mushroom casing

J. Barry | O. Doyle | J. Grant | H. Grogan

43. Whole almond orchard recycling and the effect on second generation tree growth, soil carbon, and fertility

B.A. Holtz | D. Doll | G. Browne

44. Potential for bioenergy generation and nutrient recycling in horticultural crop production systems in New Zealand

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J. Kochanek | R.S. Swift | M.A. Kochanek | J. Cox | G.R. Flematti

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47. Market-place and other organic wastes as nutrient sources for horticulture in Nepal

D.J. Midmore | S.P. Bhattarai | D.D. Dhakal | T.C. Bhattarai

48. Kitchen waste as organic matter for composting in Bangladesh

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49. Effects of biochar addition on plant available water of a loamy sandy soil and consequences on cowpea growth

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63. Quantifying the potential contribution of soil carbon to orchard carbon footprints