Home > V International Symposium on Applications of Modelling as an Innovative Technology in the Horticultural Supply Chain – Model-IT 2015 > Dynamic optimization of water temperature for maximizing leaf water content of tomato in hydroponics using an intelligent control technique

Articles

Dynamic optimization of water temperature for maximizing leaf water content of tomato in hydroponics using an intelligent control technique

Article number

1154_8

Pages

55 – 64

Language

English

Abstract

Publication

V International Symposium on Applications of Modelling as an Innovative Technology in the Horticultural Supply Chain – Model-IT 2015

Authors

D. Yumeina, G.K. Aji, T. Morimoto

Keywords

tomato plants, neural network, genetic algorithm, water uptake, eddy current-type displacement sensor

Full text

https://doi.org/10.17660/ActaHortic.2017.1154.8

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