Home > X International Symposium on Banana: ISHS – ProMusa Symposium on Agroecological Approaches to Promote Innovative Banana Production Systems > The banana microbiome: stability and potential health indicators

Articles

The banana microbiome: stability and potential health indicators

Article number

1196_1

Pages

1 – 8

Language

English

Abstract

Publication

X International Symposium on Banana: ISHS – ProMusa Symposium on Agroecological Approaches to Promote Innovative Banana Production Systems

Authors

M. Köberl, M. Dita, J. Nimusiima, J.B. Tumuhairwe, J. Kubiriba, C. Staver, G. Berg

Keywords

agroforestry, banana-associated microbiota, organic soil amendments, Fusarium wilt, Xanthomonas wilt

Full text

https://doi.org/10.17660/ActaHortic.2018.1196.1

Groups involved

Online Articles (31)

1. The banana microbiome: stability and potential health indicators

2. Step by step tools to identify ecological intensification alternatives for banana cropping systems

3. Effects of Xanthomonas wilt and other banana diseases on ecosystem services in banana-based agroecosystems

W. Ocimati | J.C.J. Groot | P. Tittonell | G. Taulya | G. Blomme

4. A trait-based approach for the choice of cover crops in banana cropping systems: theoretical developments and practical applications

G. Damour | H. Tran Quoc | F. Tardy | C. Meynard | M. Dorel

5. Agroecological integration of shade- and drought-tolerant food/feed crops for year-round productivity in banana-based systems under rain-fed conditions in Central Africa

6. Functional agrobiodiversity: approach, examples and applicability to banana cropping systems

P. Bàrberi

7. ‘CARBAP K74’: a triploid plantain-like hybrid designed to promote sustainable plantain-based cropping systems

8. The 2016 Global Strategy for the conservation and use of Musa genetic resources – key strategic elements

9. Management of post-harvest fruit quality for ecologically intensified banana cropping systems

10. Weed control by two cover crops Neonotonia wightii and Centrosema pascuorum in banana plantations ‒ impact on nitrogen competition and banana productivity

R. Achard | A. Fevrier | J.R. Estrade

11. Biodiversity and soil health: the role of the soil food web in soil fertility and suppressiveness to soil-borne diseases

S. Sánchez-Moreno

12. Ecologically sustainable technologies for management of highland banana pests in East and Central Africa

W. Tinzaara | W. Ocimati | J. Kubiriba | E. Karamura

13. Experimental approaches for agro-ecological management of black leaf streak in dry and humid tropical conditions

C. Guillermet | R. Le Guen | M. Dorel | T. Lescot | L. de Lapeyre de Bellaire

14. Monitoring microbial functional and structural diversity for management of disease-suppressive soils

A.V. McBeath | D.J. East | C.L. Wright | A.B. Pattison

15. Integrating management practices to support banana production in the presence of Fusarium wilt

A.B. Pattison | A.B. Molina | C.P. Chao | A. Viljoen | S.J. Lindsay

16. Management of Fusarium wilt of bananas in Minas Gerais, Brazil

17. Soil indicators respond to changes in banana plantation management

A.B. Pattison | T. Kukulies | M.K. Smith | F. Sciacca

18. Agronomic consequences of vegetative groundcovers and reduced nitrogen applications for banana production systems

A.B. Pattison | D. East | K. Ferro | G. Dickinson

19. Managing the interactions between soil abiotic factors to alleviate the effect of Fusarium wilt in bananas

R.A. Segura | J.J. Stoorvogel | J.Z. Samuels | J.A. Sandoval

20. Effects of inorganic mulching on morphological features, quality and yield of banana

R. Balkic | H. Gubbuk | İ. Tozlu | L. Altinkaya

21. Comparison of open-field and protected banana cultivation for some morphological and yield features under subtropical conditions

H. Gubbuk | E. Gunes | D. Guven

22. The frequency and effects of weather events on banana productivity – results of a global survey

G. Calberto | D. Blake | C. Staver | M. Carvajal | D. Brown

23. Multi-criteria assessment of innovative cropping systems in French West Indies

P. Feschet | D. Loeillet | J.M Risède

24. Assessing the environmental impact of pesticide use in banana cropping systems

25. TR4 as a driver of agroecological approaches in banana production

J.W. Daniells | S.J. Lindsay

26. A quantified approach to projecting losses caused by Fusarium wilt Tropical race 4

L. Scheerer | D. Pemsl | M. Dita | L. Perez Vicente | C. Staver

27. Recovering banana production in bunchy top-affected areas in Sub-Saharan Africa: developing gender-responsive approaches

28. Banana-based beverages in East and Central Africa –  a money-maker for rural male and female value-chain actors?

M. Kakuru | A. Rietveld | E.G. Mbabazi | S. Ajambo

29. Strengthening local systems to control Xanthomonas wilt in Eastern Democratic Republic of Congo

G. Mbure | D.B. Nzawele | J. Byamungu

30. The influence of potassium alum, sodium bicarbonate, and chlorine treatments on banana’s crown rot disease progress

M. Kamel | P. Cortesi | M. Saracchi

31. Banana diversity in the Oriental provinces, north-eastern Democratic Republic of Congo