Home > International Symposium on New Technologies for Environment Control, Energy-Saving and Crop Production in Greenhouse and Plant Factory – GreenSys 2017 > Effects of mixed corn stalk substrates on growth and photosynthesis of tomato seedlings

Articles

Effects of mixed corn stalk substrates on growth and photosynthesis of tomato seedlings

Article number

1227_58

Pages

463 – 470

Language

English

Abstract

Taking tomato (Solanum lycopersicum L.) ‘Maofen 802’ as experiment material, and traditional peat and vermiculite as controls, this study mixed corn stalk substrate with different sizes of zeolite in various ratios as seedling substrates and studied the physical and chemical properties of these substrates and their effects on tomato seedling cultivation.
The results showed that adding zeolite to seedling substrate could increase the water-holding porosity, and decrease its pH and electrical conductivity (EC). When the proportion of zeolite reached 20-40%, the physical and chemical properties of the substrate met the requirements of seedling culture and led to emergence rates, growth vigor, and quality of tomato seedlings that were superior to those of the control.
The medium (corn stalk/zeolite ratio 70:30, v/v; zeolite in 10 mesh) could improve the quality of tomato seedlings.
Total chlorophyll content and photosynthetic parameters of tomato seedling leaves were highest, and the strong seedling index was significantly higher than those of the control and other treatments.

Publication

International Symposium on New Technologies for Environment Control, Energy-Saving and Crop Production in Greenhouse and Plant Factory – GreenSys 2017

Authors

S. Chen, S. Song, C. Zhao, J. Zhao, Y. Li

Keywords

tomato, seedling, substrate, corn stalk, zeolite

Full text

https://doi.org/10.17660/ActaHortic.2018.1227.58

Groups involved

Online Articles (88)

1. Sustainable crop production in greenhouses based on understanding crop physiology

L.F.M. Marcelis | E. Kaiser | A. van Westreenen | E. Heuvelink

2. Innovative systems for sustainable greenhouse production

J.I. Montero | A. Antón | P. Lorenzo

3. Benefits, problems and challenges of plant factories with artificial lighting (PFALs): a short review

T. Kozai

4. Greenhouse and screenhouse cover materials: literature review and industry perspective

M. Teitel | H. Vitoshkin | F. Geoola | S. Karlsson | N. Stahl

5. Computational fluid dynamics modelling of crop-microclimate interactions for plants under water restriction inside a greenhouse compartment

H. Bouhoun Ali | P.E. Bournet | P. Cannavo | E. Chantoiseau

6. Climatisation of a closed greenhouse in the Middle East

J.B. Campen | H.F. de Zwart | M. Al Hammadi | A. Al Shrouf | M. Dawoud

7. Climate control inside a greenhouse by means of a solar cooling system

G. Puglisi | G. Vox | E. Schettini | G. Morosinotto | C.A. Campiotti

8. An app to quantify radiative heat loss from greenhouse crops

H.F. de Zwart | E.J. Baeza Romero | A.J. van Breugel | V. Mohammadkhani

9. Green façades to enhance climate control inside buildings

E. Schettini | C.A. Campiotti | I. Blanco | G. Vox

10. Computational fluid dynamics-based decision-support tool for early warning against pests and diseases in greenhouse crops

H. Fatnassi | T. Boulard | R. Suay | B. Paris | C. Poncet

11. Analysis of air-temperature profile in a solar-heated greenhouse with computational fluid dynamics

12. Computational fluid dynamics analysis of the wind drag force in a typical Mexican screenhouse

J. Flores-Velazquez | A. Arzeta | W. Ojeda | F. Villarreal-Guerrero

13. Adapting to climate change with greenhouse technology

M. Bisbis | N. Gruda | M. Blanke

14. Effect of airflow control on temperature distributions in a greenhouse with a fan-and-pad evaporative cooling system

T. Tokairin | A. Sumi | T. Kumazaki | K. Suzuki

15. A preliminary study on the factors affecting the thermal performance of the solar-capillary system

L. Yue | W. Song | W. Ji | X. He

16. Increase of light transmission of a Venlo-type greenhouse during winter by 10%: a design study

F. Kempkes | G.J. Swinkels | S. Hemming

17. Insights into the potential of semi-closed greenhouses and future perspectives for tomato crops

V. Truffault | S. Le Quillec | E. Brajeul

18. Impact of solar energy on greenhouse climate and crop production

S.A. Rao | L. Abbey | M. Khakbazan

19. Characterization of air velocities near greenhouse internal mobile screens using 3D sonic anemometry

20. Effect of wind speed and direction on forces acting on shade nets covering orchard trees

P. Ibanez | M. Teitel | J. Tanny

21. Analysis of temperature and humidity in a large-scale asymmetric plastic-covered greenhouse with a water-controlled brewed hot system

X. Hu | X. Song | J. Xiao | Y. Guo | J. Li

22. Energy consumption and greenhouse gas emissions of zucchini (Cucurbita pepo L.) cultivated in hydroponic greenhouses in the western region of Portugal

F.J. Baptista | L.L. Silva | D. Murcho

23. Comparative studies of patterns of variation of daily temperature differences inside the north wall in Chinese solar greenhouses of three different designs during cold periods

Y. Yang | Y.L. Li | X.Z. Wen

24. Air-circulator effects on the greenhouse environment and tomato photosynthetic parameters in a Chinese solar greenhouse

25. Vertical profiles of temperature, humidity ratio and air velocity in different types of insect-proof screenhouse

26. Comparison of solar transmittance through a small single-span greenhouse covered by diffusive and clear films

M. Tamaki | T. Usui | T. Takakura

27. A method to quantify the energy-saving performance of greenhouse screen materials

S. Hemming | E.J. Baeza Romero | A.J. van Breugel | V. Mohammadkhani

28. Crop production and energy generation in a greenhouse integrated with semi-transparent organic photovoltaic film

K. Okada | I. Yehia | M. Teitel | M. Kacira

29. A mixing-length model of screenhouse ventilation: momentum and energy fluxes

30. Preliminary application of diffuse light film in a Chinese solar greenhouse

K. Zheng | S. Zhao | Q. Zhou | Y. Qu | P. Wang

31. Mapping greenhouse plastic wastes in the west region of Portugal

M. Nanna | M.T. Batista | F.J. Baptista | E. Schettini | G. Vox

32. A comparison of VegSyst and mod-VegSyst models in predicting dry matter, nitrogen uptake and transpiration of greenhouse-grown tomatoes

I.L. López-Cruz | A. Ruiz-García | A. Martínez-Ruiz

33. Effects of prolonged water restriction on plant interactions with their environment – the case of potted ornamental crops grown in greenhouses

E. Chantoiseau | H. Bouhoun Ali | P.E. Bournet | P. Cannavo

34. Simulating lettuce production in a multilayer moving gutter system

O. Körner | J.S. Pedersen | J. Jægerholm

35. Dynamic temperature control strategy with a temperature drop improves responses of greenhouse tomatoes and sweet peppers to long photoperiods of supplemental lighting and saves energy

X. Hao | Y. Zhang | X. Guo | C. Little | J. Zheng

36. Control of Ralstonia solanacearum in tomato hydroponics using a polyvinylidene fluoride ultrafiltration membrane

M. Itoh | Y. Iwasaki

37. Effect of increasing humidity on flowering, fruit-setting and pollen characteristics of tomato under heat stress

S.S. Wang | Y.L. Li | X.Z. Wen

38. Effect of low temperature and solar radiation on dry-matter production, fruit yield and emergence of malformed fruit in strawberry (Fragaria × ananassa Duch.)

Y. Mochizuki | H. Umeda | T. Saito | T. Higashide | Y. Iwasaki

39. Production of organic potted herbs with LED supplementary lighting, organic biostimulants and silicon

40. Integrated nutrient management for protected cultivation of lettuce and Chinese cabbage

S.M. Mantur | M.S. Biradar | M. Dhotre

41. Horizontal and vertical hydroponic systems for strawberry production at high densities

J.A. Ramírez-Arias | U. Hernández-Ibarra | J. Pineda-Pineda | E. Fitz-Rodríguez

42. Impact of heating location and mechanical ventilation on climate distribution inside a greenhouse cucumber crop

P.E. Bournet | E. Brajeul | V. Truffault | E. Chantoiseau | C. Pinoit

43. Yield of two cultivars of lettuce (Lactuca sativa L.) in hydroponic and aquaponic systems

44. Culture of lily (Lilium sp.) ‘Table Dance’ in an aquaponic system

45. Arbuscular-mycorrhiza-induced salt tolerance and resistance to Fusarium root rot in asparagus plants

S.I. Haque | Y. Matsubara

46. Effect of secondary metabolites in lemon balm on anthracnose control in strawberry

Y. Hiraki | Y. Matsubara

47. A new agro-industry compost as medium for growing baby-leaf lettuce in floating systems

J.A. Fernández | A. Giménez | C. Egea-Gilabert | M. Ros | J.A. Pascual

48. Development of three-dimensional shape measurement technology for strawberries

49. Application of a balanced sowing model for production of four fast-growing leafy vegetables in a tropical climate

50. Developing techniques for counting strawberry flowers in movable-bench systems in a greenhouse

51. Phytoextraction of metals by native plants from mining wastes in Zacatecas, Mexico

52. Impact of different rhizobial strains and reduced nitrogen supply on growth, yield and nutrient uptake in cowpea grown hydroponically

53. Effects of a set of water restrictions on potted ornamental crops grown in greenhouses – influence on New Guinea impatiens quality

E. Chantoiseau | H. Bouhoun Ali | P.E. Bournet | P. Cannavo

54. Current nutrient management practices and technologies used in North American greenhouse and nursery industries

Y. Zheng

55. Beneficial effects of using silicon for organic greenhouse cucumber

M. Dorais | M. Thériault

56. Prospects and challenges of double recirculating aquaponic systems (DRAPS) for intensive plant production

57. Observation of root behavior in a controlled soil water retention zone

Q. Li | T. Sugihara | M. Kodaira | S. Shibusawa

58. Effects of mixed corn stalk substrates on growth and photosynthesis of tomato seedlings

S. Chen | S. Song | C. Zhao | J. Zhao | Y. Li

59. Rhizobacterium Bacillus subtilis reduces toxic effects of high electrical conductivity in soilless culture of lettuce

60. Assessing the effects of salinity on yield, leaf gas exchange and nutritional quality of spring greenhouse lettuce

61. Influence of fertigation on growth and yield of broccoli and red cabbage under nethouse conditions

M.S. Biradar | S.M. Mantur | M. Dhotre

62. Uncovering LED light effects on plant growth: new angles and perspectives – LED light for improving plant growth, nutrition and energy-use efficiency

Z. Bian | N. Jiang | S. Grundy | C. Lu

63. A review on smart application of supplemental lighting in greenhouse fruiting vegetable production

64. Changes in mineral element content of microgreens cultivated under different lighting conditions in a greenhouse

65. Morphology and growth of ornamental seedlings grown under supplemental light-emitting diode lighting and chemical plant-growth regulators

C.E. Collado | B.E. Whipker | R. Hernández

66. The aerial environment modulates plant responses to blue light

67. Effect of supplemental far-red light with blue and red LED lamps on leaf photosynthesis, stomatal regulation and plant development of protected cultivated tomato

68. Investigating the interaction between photosynthetic photon flux density and far-red radiation in petunia seedlings under sole-source lighting

Y. Park | E.S. Runkle

69. Irradiation with UV-B fluorescent bulbs suppresses strawberry powdery mildew

W. Sugeno | Y. Iwasaki | Y. Hachiya

70. Transplant lettuce response to different blue:red photon flux ratios in indoor LED sole-source lighting production

H. Spalholz | R. Hernández

71. Effects of using LED supplementary lighting to improve photosynthesis on growth and yield of strawberry forcing culture

72. Using radiation to enhance quality attributes of leafy vegetables: a mini-review

Q. Meng | E.S. Runkle

73. Pulsed LED light increases the phytochemical level of basil microgreens

74. White LED light with wide wavelength spectrum promotes high-yielding and energy-saving indoor vegetable production

H. Nozue | K. Shirai | K. Kajikawa | M. Gomi | M. Nozue

75. Bioponics for lettuce production in a plant factory with artificial lighting

W. Fang | H. Chung

76. LED-integrated vertical aeroponic farming system for vegetable production in Singapore

77. Analysis of environmental uniformity in a plant factory using computational fluid dynamics (CFD) analysis

Y. Zhang | M. Kacira

78. Factors critical to plant factory performance

79. Supplemental upward LED lighting for growing romaine lettuce (Lactuca sativa) in a plant factory: cost performance by light intensity and different light spectra

S. Saengtharatip | N. Lu | M. Takagaki

80. Diagnosing method for plant growth using a 3D depth sensor

H. Umeda | Y. Mochizuki | T. Saito | T. Higashide | Y. Iwasaki

81. A recirculated hydroponic system for strawberry nursery production in plant factories

P. Huang | R. Chen | W. Yang | W. Fang

82. Supplemental lighting applied within or underneath the canopy enhances leaf photosynthesis, stomatal regulation and plant development of tomato under limiting light conditions

83. Growth and nutrient level of water spinach (Ipomoea aquatica Forssk.) in response to LED light quality in a plant factory

84. Nitrate control using LED lights

C.C.S. Nicole | J. Mooren | A. Stuks | M.P.C.M. Krijn

85. LED lighting for reduced nitrate contents in green vegetables

86. Greenhouse vapour pressure deficit and lighting conditions during growth can influence postharvest quality through the functioning of stomata

S. Aliniaeifard | U. van Meeteren

87. Influence of irrigation regimes and fertigation levels on fruit yield and quality of polyhouse-grown bell pepper

M. Dhotre | S.M. Mantur | M.S. Biradar

88. Nutritional quality of hydroponically grown basil in response to salinity and growing season