Most recent articles

XXXIII International Horticultural Congress: IHC2030.

XI Southeastern and Eastern Europe Symposium on Vegetables and Potatoes.

X International Symposium on Rose Research and Cultivation.

XII International Congress on Hazelnut.

XII International Symposium on Irrigation of Horticultural Crops.

VIII International Jujube Symposium.

VIII International Symposium on Brassicas.

II International Symposium on Biotechnological Tools in Horticulture.

XV International Symposium on Flower Bulbs and Herbaceous Perennials.

VII International Symposium on Pomegranate and Minor Mediterranean Fruits.

Skip to content

Become a member

Home
About us
Symposia
Publications
Membership
Media
Advocacy
Young Minds
News

Home > II International Symposium on Specialty and Exotic Vegetable Crops > NITROGEN FERTILIZERS AND CHINESE CABBAGE PRODUCTION

Articles

NITROGEN FERTILIZERS AND CHINESE CABBAGE PRODUCTION

Article number

318_41

Pages

299 – 302

Language

Abstract

Chinese cabbage cultivar, Tropical Quick, was transplanted at two week intervals in double rows to plastic mulched beds with subsurface irrigation.
Nitrogen sources used were calcium nitrate, ammonium nitrate, urea, urea-ammonium nitrate solution, and Nitro-Plus.
All fertilizers were placed in three bands 8 cm below the surface of the bed.
Calcium nitrate produced heads of significantly greater weight than Nitro-Plus and urea.
No particular nitrogen source reduced "tipburn", however urea plots showed the least tipburn in the trial.

Publication

II International Symposium on Specialty and Exotic Vegetable Crops

Authors

C. S. Vavrina, Thomas A. Obreza

Keywords

ammonium nitrate, Nitro-Plus, calcium nitrate, urea, urea-ammonium nitrate

Full text

https://doi.org/10.17660/ActaHortic.1992.318.41

Online Articles (54)

2. INCREASE AND PRESERVATION OF VEGETABLE CROP DIVERSITY: THE NECESSITY OF INTERNATIONAL AND MULTIDISCIPLINARY COOPERATION

J.Y. Péron

3. THE ISHS SECTION FOR VEGETABLES

Carlos M. Portas

4. INTERNATIONAL SCIENTIFIC COOPERATIN UNDER FAST CHANGING CONDITIONS FOR AGRICULTURE AND HORTICULTURE

H.H. van der Borg

5. INTERNATIONAL DIMENSIONS OF FLORIDA AGRICULTURE

H. Popenoe

6. AN OVERVIEW OF PRODUCTION AND SUPPLY TRENDS IN THE U.S. SPECIALTY VEGETABLE MARKET

C. Greene

7. TRENDS IN TROPICAL ROOT CROPS PRODUCTION AND IMPORTATION FOR THE UNITED STATES

S. K. O'Hair | M. Lamberts

8. USUAL AND SPECIALTY VEGETABLE CROPS IN MEDITERRANEAN COUNTRIES

V.V. Bianco

9. SELECTION AND DOMESTICATION OF INDIGENOUS EDIBLE PLANTS AMONG FOOD GATHERERS IN EASTERN ECUADOR

J. Friedman | D. Bolotin | Y. Cohen | M. Rios | P. Mendosa | M.J. Balick

10. PRODUCTION TRENDS FOR SPECIALTY ASIAN VEGETABLES IN DADE COUNTY, FLORIDA

M. Lamberts

11. WILD PLANTS FROM SLOVENIA USED AS VEGETABLES

M. Cerne

12. ESTABLISHMENT OF A FRESH VEGETABLE INDUSTRY IN COLUSA COUNTY, CALIFORNIA

M. Murray

13. A PROCEDURE FOR EVALUATING PRODUCTION POTENTIALS AND DEVELOPING EXTENSION RECOMMENDATIONS FOR NEW VEGETABLE CROPS

C. R. O'Dell | B. M. Young | Alicia M. Borowski | Susan B. Sterrett

14. GROWING GLOBE ARTICHOKES FROM SEED

G. E. Welbaum | Steven C. Warfield

15. EXOTIC MELONS FOR COMMERCIAL PRODUCTION IN HUMID REGIONS

G.W. Elmstrom | D.N. Maynard

16. EXPERIMENTS WITH THE CULTIVATION OF RED LEAFED CHICORY – “RADICCHIO ROSSO” – UNDER NORTH EUROPEAN CONDITIONS.

K. Grevsen

17. MALVA NEGLECTA (WALLR.)

R. Habegger | G. Puschmann

18. SAUROPUS ANDROGYNOUS, A COMMON PERENNIAL VEGETABLE IN BORNEO ABOUT TO BECOME AN EXPORT CROP

MARTIN L. PRICE

19. JERUSALEM ARTICHOKE: A VEGETABLE CROP GROWTH REGULATION AND CULTIVARS.

S. Klug-Andersen

20. SHELLED LIMA BEAN AS A VALUE-ADDED FRESH-MARKET SPECIALTY VEGETABLE PHASEOLUS LUNATUS L.

Reuben B. Beverly | Allen W. Byous

21. REGULATING GROWTH OF WITLOOF CHICORY DURING HYDROPONIC FORCING

K. A. Corey | Z. Tan

22. TRIPLOID WATERMELON PRODUCTION PRACTICES AND VARIETIES

D.N. Maynard | G.W. Elmstrom

23. AQUATIC VEGETABLES TO BE CULTIVATED IN PONDS AND MARSHES

D. FRITZ | H. ORTMEIER | R. HABEGGER

24. BLACK BEANS: A POTENTIAL NEW CROP FOR FLORIDA

Peter J. Stoffella | M. O. Fleming | Brian T. Scully

25. A MULTIVARIATE MORPHOMETRIC STUDY ON LANDRACE DIFFERENTIATION IN BROCCOLI RAAB (BRASSICA RAPA L.).

G. Fanizza | G. Damato | V.V. Bianco

26. AN EMPIRICAL SELECTION MODEL FOR THE WINGED BEAN (PSOPHOCARPUS TETRAGONOLOBUS (L)DC.)

B.T. Scully | B. Lakitan

27. NEW CROPS FOR SOUTH AMERICA’S FARMERS

H.L. Popenoe

28. EXPERIENCES WITH GROWING AND CONSUMER APPRECIATION OF PEPINO FRUITS (SOLANUM MURICATUM) IN THE NETHERLANDS

G.W.H. Welles

29. ADAPTATION OF THE PEPINO (SOLANUM MURICATUM AIT.) IN SPAIN

J.J. Ruiz | F. Nuez | M. Amurrio | A. de Ron | M. Fueyo

30. PLANT SPACING INFLUENCES YIELD OF VEGETABLE AMARANTH

D.G. Mortley | E.G. Rhoden | V.A. Khan

31. RESPONSE OF VEGETABLE AMARANTH TO DIFFERING SOIL PH AND MOISTURE REGIMES

B.P. Singh | W.F. Whitehead

32. GROWTH AND YIELD OF PUNGENT CAPSICUMS AS AFFECTED BY PLANT ESTABLISHMENT METHODS

D.I. Leskovar | R.R. Heineman | J.R. Santos | B. Villalón

33. CULTURAL PRACTICES FOR MACHINE-HARVESTED PAPRIKA PEPPER

Brian A. Kahn

34. PRODUCTION OF SPECIALTY VEGETABLE CROPS AT THE LAND

Mary K. Schon | Sandra J. Gerdes | David L. Forehand

35. COULD TRAGOPOGON PORRIFOLIUS L. BECOME A VEGETABLE SUCCESSFUL ON THE MARKET?

D. Fritz | J. Kulzer | R. Habegger

36. INTRODUCTION OF PAK-CHOI IN SLOVENIA

M. Cerne

37. HERBICIDES AND SOIL SOLARIZATION FOR HERB PRODUCTION

A.F. Senesac | D. Wilcox-Lee

38. REVALORIZATION OF LOST VEGETABLES : A CONTRIBUTION TO PRESERVATION OF GENETIC RESOURCES.

J.Y. Péron | D. Dubost

39. GUAR CULTIVAR RESPONSES TO NITROGEN FERTILIZER RATES ON OOLITIC CALCAREOUS SOILS AND DISEASE INCIDENCE IN SOUTH FLORIDA

H.H. Bryan | K.R. Narayanan | R.T. McMillan Jr

40. EFFECT OF NITROGEN, PHOSPHORUS AND POTASSIUM ON GROWTH AND ELEMENTAL COMPOSITION OF WINGED BEAN, PSOPHOCARPUS TETRAGONOLOBUS (L.) DC., SEEDLINGS

A. A. Csizinszky

41. FERTILITY REQUIREMENTS OF VEGETABLE AMARANTH (AMARANTHUS TRICOLOR L.) IN AN UPLAND MINERAL SOIL OF THE MID-SOUTH

D.J. Makus

42. NITROGEN FERTILIZERS AND CHINESE CABBAGE PRODUCTION

C. S. Vavrina | Thomas A. Obreza

43. GROWTH AND NUTRIENT ACCUMULATION OF WINGED BEAN, PSOPHOCARPUS TETRAGONOLOBUS (L.) DC., SEEDLINGS WITH SEED INOCULUM AND VARIOUS NITROGEN SOURCES

A. A. Csizinszky

44. HARVEST MATURITY AND STORAGE TEMPERATURE EFFECTS ON QUALITY OF CHINESE WATER CHESTNUTS (ELEOCHARIS DULCIS)

J.K. Brecht | K.A. Bergsma | C.A. Sanchez | G.H. Snyder

45. POSTHARVEST AND MARKETING OF CUITLACOCHE, THE MAIZE MUSHROOM (USTILAGO MAYDIS – CORN SMUT)

C. Arnold

46. POSTHARVEST RESPIRATION, MOISTURE LOSS, SENSORY ANALYSIS AND COMPOSITIONAL CHANGES IN JICAMA (PACHYRRHIZUS EROSUS) ROOTS

K. A. Bergsma | J. K. Brecht

47. POSTHARVEST HANDLING AND STORAGE OF JICAMA ROOTS

M. Cantwell | W. Orozco | V. Rubatzky | L. Hernández

48. POSTHARVEST STUDIES ON FOUR FRUIT-TYPE CHINESE VEGETABLES

R. Zong | M. Cantwell | L. Morris | V. Rubatzky

49. POST HARVEST CONSTRAINTS AND SOLUTIONS INVOLVED IN EXPORT MARKETING OF SELECTED SPECIALTY AND EXOTIC VEGETABLES FROM THE WEST INDIES

M. Mohammed

50. SPECIALTY VEGETABLES WITH PROFIT POTENTIAL

K. Caplan

51. THE COMMERCIALIZATION OF TROPICAL VEGETABLES

B. Schaefer

52. PRODUCE PSYCHOGRAPHICS

Leo J. Zanoni

53. COMMERCIALIZATION OF SUNWORLD PRODUCTS

D. Marguleas

54. CREATIVE MARKETING – THE KEY TO SUCCESSFUL NEW CROP INTRODUCTION

G. Jones

About ISHS
FAQ
Flickr Photostream
Careers
Media
Contact

About us
Calendar
Publications
Advocacy
Members
Young Minds
News

Stay up to date

Facebook
X
LinkedIn

Copyright © 2026 International Society for Horticultural Science.

Webdesign Aperta

Login form

Hey, Enter your details to get sign in to your account.

E-mail or User number

Password

Forgot Password?

Logging in…

Manage Consent

To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.

Functional Functional Always active

The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.

Preferences Preferences

The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.

Statistics Statistics

The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.

Marketing Marketing

The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.

Manage options
Manage services
Manage {vendor_count} vendors
Read more about these purposes

View preferences

{title}
{title}
{title}