Home > V International Symposium on Protected Cultivation in Mild Winter Climates: Current Trends for Suistainable Technologies > WEIGHT CONTROLLED IRRIGATION OF POTTED PLANTS

Articles

WEIGHT CONTROLLED IRRIGATION OF POTTED PLANTS

Article number

559_55

Pages

371 – 375

Language

English

Abstract

Irrigation of potted Pelargonium zonale ‘Mawerick’ was controlled by the decrease in weight of the pot with and without compensation for increase in plant growth.
The plants were irrigated after a decrease in weight of 20, 50, 90 and 120 grams, adding water in cycles of 120 s with 200 s drainage until the initial weight was reestablished.
High decrease in weight drop of the pot before irrigation (90 and 120 g treatments) in combination with no adjustment for increase in plant weight, reduced plant growth to a high extent.
Plant height, number of leaves, leaf area and fresh and dry weight were significantly influenced by the irrigation regime.
No differences in water use efficiency (WUE, dry matter accumulated in relation to water consumption) were recorded.
No significant differences in plant growth were found between treatments when compensation for plant weight increase was used.

Publication

V International Symposium on Protected Cultivation in Mild Winter Climates: Current Trends for Suistainable Technologies

Authors

N.E. Andersson

Keywords

Load cell, Pelargonium zonale, water use efficiency

Full text

https://doi.org/10.17660/ActaHortic.2001.559.55

Online Articles (120)

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3. EFFECTS OF GROWTH REGULATORS ON ROOTING AND STEM ELONGATION IN PROPAGATION OF FIVE FLOWERING TROPICAL PERENNIALS

R. Schoellhorn

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7. PRODUCTIVE BEHAVIOUR OF STRAWBERRY WAITING BED PLANTS IN HYDROPONIC CULTIVATION UNDER GREENHOUSE

8. THE EFFECT OF PLANT TRIMMING ON NETTED MELONS (CUCUMIS MELO L.) PRODUCTION, GROWN UNDER PLASTIC TUNNELS

S. Jani

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10. A COMPARISON BETWEEN HYBRIDS OF GLADIOLI CULTIVATED IN NUTRIENT FILM TECHNIQUE (NFT)

A.B. Pisanu | A. Sirigu

11. GROWTH OF OREOPANAX CAPITATUS AND COCCULUS LAURIFOLIUS IN DIFFERENT PROTECTED ENVIRONMENTS

C. Cervelli | P.G. Fadelli | A. Tallone

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13. EFFECT OF PLASTIC FILMS AND ROW COVERS ON GROWTH AND QUALITY OF WINTER SPINACH

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J.V. Maroto | S. López-Galarza | A. San Bautista | J.L. Fresquet | C. Baixauli

17. DEFOLIATION OF GREENHOUSE TOMATO PLANTS AND ITS EFFECTS ON DRY MATTER ACCUMULATION AND DISTRIBUTION TO FRUITS

J.L. Andriolo | L.L. Falcão | T.S. Duarte | E.C. Skrebsky

18. EFFECTS OF LOW TUNNELS, PLASTIC MULCH AND MINERAL NUTRIENT TREATMENTS ON CHILLING TOLERANCE OF SNAP BEAN PLANTS

W.A. El-Tohamy | S.M. Singer | U.A. El-Behairy | A.F. Abou-Hadid

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A. Miguel | J.V. Maroto | S. López-Galarza

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P. Hoyos Echebarría

21. PRODUCTION OF DIFFERENT TRIPLOID WATERMELON CULTIVARS WITHOUT POLLINATORS

A. Miguel | J.V. Maroto | S. López-Galarza

22. EFFECTS OF GRAFTING ON TOMATO AND EGGPLANT

D. Romano | A. Paratore

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29. PASSIVE VENTILATED HIGH-ROOF GREENHOUSE PRODUCTION OF VEGETABLES IN A HUMID, MILD WINTER CLIMATE

30. DIRECT AND DIFFUSE LIGHT TRANSMISSION OF INSECT-PROOF SCREENS AND PLASTIC FILMS FOR CLADDING GREENHOUSES

J.I. Montero | A. Antón | J. Hernández | N. Castilla

31. EFFECT OF GREENHOUSE SHADING MATERIALS ON THE FOLIAR AREA AND FLOWERING OF TWO CYCLAMEN PERSICUM HYBRIDS

32. THE EFFECTS OF CO₂ ENRICHMENT ON CUCUMBER GROWTH UNDER GREENHOUSE CONDITIONS

M.L. Segura | J.F. Parra | P. Lorenzo | M.C. Sánchez-Guerrero | E. Medrano

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C. Aguilera | D. Murcia | A. Ruíz

34. AIR INFILTRATION RATE OF ALMERIA “PARRAL¿TYPE” GREENHOUSES

J.C. López | J. Pérez | J.I. Montero | A. Antón

35. THE INFLUENCE OF PHOTOSELECTIVE PLASTIC FILMS AS GREENHOUSE COVER ON SWEET PEPPER YIELD AND ON INSECT PEST LEVELS

A. González | R. Rodríguez | S. Bañon | J.A. Franco | J.A. Fernández

36. ENERGY SAVING IN GREENHOUSES WITH PLASTIC COVERINGS

37. ALTERATION OF GREENHOUSE LIGHT ENVIRONMENT BY PHOTOSELECTIVE COVERS TO PRODUCE COMPACT PLANTS

N. Rajapakse | T. Cerny | S. Li | R. Oi

38. TRANSIENT AND STATIONARY HEAT TRANSFER IN SOILS FOR A SET OF SUBSURFACE WATER HEATED PIPES

F. Alhama | C.F. González-Gernández | A. Pérez-Garrido | M. Alarcón

39. HEATING AND CO₂ ENRICHMENT IN IMPROVED LOW-COST GREENHOUSES

M.C. Sánchez-Guerrero | P. Lorenzo | E. Medrano | M. García | I. Escobar

40. NATURAL VENTILATION OF MULTI-SPAN TUNNEL GREENHOUSES WITH AND WITHOUT INSECT-PROOF SCREENS

P. Muñoz | J.I. Montero | A. Antón

41. INFLUENCE OF MISTING ON TEMPERATURE AND HEAT STORAGE OF GREENHOUSE GROWN TOMATO FRUITS DURING SUMMER CONDITIONS

A. Baille | C. Leonardi

42. EFFECTS OF ALUMINIZED SHADING SCREENS VS WHITEWASH ON TOMATO PHOTOCHEMICAL EFFICIENCY UNDER A NON HEATED GREENHOUSE

E.J. Fernandez-Rodriguez | D. Perez | F. Camacho-Ferre | J. Fernandez Vadillos | A. Kenig

43. TRANSMISSION PROPERTIES OF DRY AND WET GREENHOUSE CLADDING MATERIALS AND RELATION TO CROP PHOTOSYNTHESIS

I.V. Pollet | J.G. Pieters | J.M. Deltour

44. BIO-AGRONOMIC EFFECTS OF NET SHADING ON “PRIMOSOLE” MANDARIN

C. Germanà | A. Continella | E. Tribulato

45. MODIFICATION OF TOMATO FRUIT CHARACTERISTICS BY SALT STRESS

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J.S. Gottdenker | G.A. Giacomelli | E. Durner

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F. Malorgio | M. Scacco | F. Tognoni | A. Pardossi

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H. Chadjaâ | L.P. Vézina | M. Dorais | A. Gosselin

50. YIELD RESPONSES OF SOILLESS MELON AND TOMATO TO DIFFERENT IRRIGATION WATER QUALITIES

51. THE EFFECT OF SOLAR RADIATION ON DENDRANTHEMA

P. Cermeño | J.A. Sotomayor | Z. Serrano | A.I. Escobar

52. EFFECTS OF WASTEWATER IRRIGATION ON MELON GROWTH UNDER GREENHOUSE CONDITIONS

M.L. Segura | R. Moreno | S. Martínez | J. Pérez | J. Moreno

53. ETHYLEN EVOLUTION FROM TOMATO PLANTS GROWN IN NFT SYSTEM

S. El-Abd | S. Salman | U.A. El-Behairy

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55. EFFECT OF MAGNESIUM DEFICIENCY IN ANTIOXIDANT ENZYMES FROM PEPPER PLANTS (CAPSICUM ANNUUM L.)

M. Anza | P. Riga

56. WEIGHT CONTROLLED IRRIGATION OF POTTED PLANTS

N.E. Andersson

57. INFLUENCE OF SHOOT BENDING ON THE PHOTOSYNTHETIC CAPACITY OF A GREENHOUSE ROSE (ROSA HYBRIDA) CANOPY

R.P. Gutiérrez Colomer | M.M. González-Real | A. Baille

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D. López | N. Carazo | M.C. Rodrigo

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C. Kittas | N. Katsoulas | A. Baille

61. GROWERS’ BARRIERS TO A NEW TECHNIQUE TO IMPROVE VEGETABLE NUTRITION USING COLD WEATHER

Y. Satoh | T. Katoh | K. Ozawa

62. REGULATION OF AIR HUMIDITY AND EFFECTS ON MINERAL LEVELS AND BLOSSOM-END ROT INCIDENCE IN PEPPER FRUITS

P.F. Martínez | D. Roca

63. RESPONSE OF PLANT YIELD AND LEAF ION CONTENTS TO SALINITY IN GRAFTED TOMATO PLANTS

A. Santa-Cruz | M.M. Martínez-Rodríguez | M.C. Bolarín | J. Cuartero

64. EFFECTS OF SALINITY ON GROWTH AND LEAF WATER RELATIONS OF TWO GENOTYPES OF LIMONIUM SP

M.A. Morales | A. Torrecillas | P. Rodríguez | J.J. Alarcón | M.J. Sánchez-Blanco

65. AIR HUMIDITY, TRANSPIRATION AND BLOSSOM-END ROT IN SOILLESS SWEET PEPPER CULTURE

P.F. Martínez | S.A.A. Tartoura | D. Roca

66. MODELLING FOR PRESENT PRODUCTION PROBLEMS IN GREENHOUSE HORTICULTURE IN MILD WINTER CLIMATES

HUGO Challa

67. SIMULATING THE BEHAVIOUR OF A GREENHOUSE ROSE CROP BY MEANS OF A MODEL INCLUDING PHYSICAL AND PHYSIOLOGICAL FEEDBACK LOOPS

M.M. González-Real | A. Baille

68. A TRANSIENT GREENHOUSE CLIMATE CONTROL MODEL BY THE NETWORK SIMULATION METHOD

F. Alhama | M. Alarcón | C.F. González Fernández

69. EVALUATION OF A GREENHOUSE CROP TRANSPIRATION MODEL WITH CUCUMBER UNDER HIGH RADIATION CONDITIONS

E. Medrano | P. Lorenzo | M.C. Sánchez-Guerrero

70. DECISION MODEL TO DETERMINE DURATION OF NIGHTTIME HEATING FOR MUSKMELONS GROWN UNDER ELEVATED CO₂ LEVELS

A. Kenig | S. Kramer

71. VALIDATION AND COMPARISON OF A PHYSICAL AND A STATISTICAL DYNAMIC CLIMATEC MODEL FOR A MEDITERRANEAN GREENHOUSE IN PORTUGAL

F.J. Baptista | J. Litago | L.M. Navas | J.F. Meneses

72. GROWING MEDIA AND PLANT NUTRITION: SEARCHING FOR ENVIRONMENTAL AND PRODUCT QUALITY

A.P. Papadopoulos | M. Dorais | X. Hao | G. Turcotte | A. Gosselin

73. SLOW FILTRATION: A TECHNIQUE TO MINIMISE THE RISKS OF SPREADING ROOT-INFECTING PATHOGENS IN CLOSED HYDROPONIC SYSTEMS

E.A. van Os | M. Bruins | W. Wohanka | R. Seidel

74. ELECTRICAL CONDUCTIVITY OF NUTRIENT SOLUTION, PLANT GROWTH AND FRUIT QUALITY OF SOILLESS GROWN TOMATO

A. Elia | F. Serio | A. Parente | P. Santamaria | G. Ruiz Rodriguez

75. NUTRITIONAL ASPECTS AFFECTING TOMATO QUALITY IN SOILLESS CULTURE

J. Brañas | M.A. Ibañez | P. Lorenzo | M. Gallardo | F. Romojaro

76. TRANSPLANT DEPTH, IRRIGATION, AND SOILLESS MEDIA EFFECT ON “ELEPHANT’S FOOT” PLANT DISORDER IN A HYDROPONIC GREENHOUSE SWEET PEPPER CROP

E. Jovicich | D.J. Cantliffe

77. EFFECTS OF CLIMATIC VARIATION ON FERTIGATION OF SOILLESS CROP PRODUCTION IN A “PARRAL” PLASTIC-HOUSE

M.C. Salas | M. Urrestarazu | D. Valera | G. Carrasco

78. MACROELEMENTS UPTAKE AND IONIC INTERRELATIONSHIPS OF A TOMATO SOILLESS CROP IN RECIRCULATING SYSTEM

A.L. Alarcón | A. Faz | C. Egea | F.J. Brañas

79. COMPARISON OF WATER AND NUTRIENTS USE OF THREE CULTIVARS OF CYMBIDIUM IN A SOILLESS CULTURE SYSTEM

S. De Pascale | T. Maturi | R. Paradiso | G. Barbieri

80. NUTRIENT SOLUTION MANAGEMENT RECIRCULATING SOILLESS CULTURE OF ROSE IN MILD WINTER CLIMATES

CH. Lykas | P. Giaglaras | C. Kittas

81. RESPONSE OF LETTUCE PLANT TO FEEDING WITH UNCONVENTIONAL SOURCES UNDER HYDROPONIC SYSTEM

E.M. Abd-Elmoniem | M.Z. El-Shinawy | A.F. Abou-Hadid | Y.I. Helmy

82. EVAPOTRANSPIRATION OF TOMATO PLANTS GROWN IN DIFFERENT SOILLESS CULTURE SYSTEMS

I.H. Tüzel | M.K. Meriç

83. LETTUCE GROWTH, YIELD AND NITRATE CONTENT AS AFFECTED BY ELECTRICAL CONDUCTIVITY OF NUTRIENT SOLUTION

F. Serio | A. Elia | P. Santamaria | G.R. Rodriguez

84. EFFECT OF SUBSTRATE TYPE (PERLITE AND TUFF) IN THE WATER AND NUTRIENT BALANCE OF A SOILLESS CULTURE ROSE PRODUCTION SYSTEM

LL. Martín-Closas | X. Recasens

85. SOILLESS CULTURE OF WATERMELON [CITRULLUS LANATUS (THUNB.) MATSUM. ET NAKAI], AND SALINITY EFFECTS ON FRUIT DEVELOPMENT AND SOLUBLE SOLIDS CONTENT

S. Watanabe | Y. Sakamoto | K. Okano

86. UTILIZATION OF “A-SHAPE” SYSTEM OF NUTRIENT FILM TECHNIQUE (NFT) AS A METHOD FOR PRODUCING SOME VEGETABLE CROPS INTENSIVELY

U.A. El-Behairy | M.Z. El-Shinawy | M.A. Medany | A.F. Abou-Hadid

87. EFFECTS OF EC LEVEL OF THE NUTRIENT SOLUTION ON YIELD AND FRUIT QUALITY OF TOMATOES

I.H. Tüzel | Y. Tüzel | A. Gül | R.Z. Eltez

88. RESPONSE OF CUCUMBER AND TOMATO PLANTS TO DIFFERENT SUBSTRATES MIXTURES OF PUMICE IN SUBSTRATE CULTURE

E. Maloupa | A. Abou Hadid | M. Prasad | CH. Kavafakis

89. INFLUENCE OF FERTILISATION ON THE PRODUCTION AND VITAMIN C AND SUGAR CONTENT OF “CHERRY” TOMATOES

90. EFFECT OF FERTILIZER LEVELS ON TISSUE NITROGEN CONCENTRATION OF GREENHOUSE TOMATO PLANTS GROWN IN SUBSTRATE CULTURE

J.L. Andriolo | R.A. Grave | R.H. Bartz

91. EFFECT OF CLIMATE CONDITIONS ON PROPERTIES OF HYDROPONIC NUTRIENT SOLUTION

ROBERT Pokluda | FRANTISEK Kobza

92. COAL-MINE SPOIL RECLAIMING AS SUBSTRATE FOR “CULTIVATION WITHOUT SOIL” IN PETUNIA

R. Arias-Fernández | M.E. López-Mosquera | S. Seoane

93. EFFECTS OF THE ELECTRICAL CONDUCTIVITY OF THE NUTRITIVE SOLUTION ON DANAE RACEMOSA GROWTH

C. Dalla Guda | E. Scordo | C. Cervelli | E. Farina

94. SOILLESS CULTIVATION OF OREOPANAX CAPITATUS FOR CUT FOLIAGE PRODUCTION IN UNHEATED GREENHOUSE

G. Zizzo | G. Fascella | S. Agnello | G. Costantino

95. FORCING ORIENTAL AND ASIATIC LILIES IN SOILLESS CULTURE

A. Tribulato | G. Noto

96. TEMPERATURE OF SUBSTRATES IN RELATION TO TROUGH CHARACTERISTICS

F. Giuffrida

97. IRRIGATION CONTROL ON SUBSTRATES WITH THE LAPTOMETRON, A NEW TENSIOMETER

V. Terés Lapton | A. Artetxe | A. Beunza | R. Cerveto | J. Majada

98. PHYSICAL PROPERTIES OF THE SUBSTRATES

V. Terés Lapton | A. Artetxe | A. Beunza | E. Sáinz de la Maza | M. Lezaun

99. THE EFFECT OF pH AND COMPETING METAL IONS ON THE STABILITY OF THE ISOMERS OF FeEDDHA IN FERTIGATION SOLUTIONS

M.M. Cerdán | M. Juárez | J. Sánchez-Andréu | M.D. Bermúdez | J. Jordà

100. RESPONSE OF SOILLESS GROWN STRAWBERRY TO DIFFERENT SALINITY LEVELS IN THE NUTRIENT SOLUTION

F. Giuffrida | C. Leonardi | G. Noto

101. CONSUMER ATTITUDES TOWARDS ECOLOGICAL FRUIT AND VEGETABLES IN SPAIN. A SEGMENTATION APPROACH

S. Ruiz | P. Cuestas | N. Arcas

102. IMPROVEMENT OF FRUIT SETTING AND YIELD IN MISHQUI. A REVIEW WITH SPECIAL EMPHASIS IN GENETIC PARTHENOCARPY

F. Nuez | J. Prohens

103. PERSPECTIVES OF EVOLUTION IN FAMILY HORTICULTURAL FARMS

M.D. de Miguel | P. Caballero

104. STRUCTURE AND ECONOMY OF PROTECTED CROPS IN ANDALUSIA: A COMPARATIVE RESEARCH

C.R. García Alonso | J.M. Martín Lozano | P.P. Pérez Hernández

105. THE EFFECT OF SOIL SOLARIZATION AND PROTECTION TECHNIQUES ON YIELD TRAITS OF MELON IN UNHEATED GREENHOUSE

106. ANALYSIS OF THE EVOLUTION OF PROTECTED HORTICULTURE IN ALMERIA AREA: CYCLES, STRUCTURE AND GROWTH

J. Martínez-Paz | F. Martínez-Carrasco | R. Dios-Palomares

107. CHANGES UNDERGONE IN STRUCTURE AND AGRICULTURAL PRACTICES OF MAZARRON (MURCIA) DURING THE LAST TWENTY YEARS DUE TO THE EXPANSION OF GREENHOUSE CULTIVATION

A. Faz Cano | A.L. Alarcón Vera | P. Marín Sanleandro | M.A. Muñoz García

108. PRODUCTION FUNCTIONS FOR PLASTIC COVERED PEPPER AND TOMATO IN THE COASTLINE OF ALMERÍA: AN ANALYSIS OF PRODUCTIVE EFFICIENCY

R. Cañero León | J. Calatrava Leyva

109. ECONOMIC VALUATION OF WATER IN PROTECTED HORTICULTURE IN ALMERÍA AREA

J. Martínez-Paz | J. Calatrava-Requena

110. PRODUCTIVITY AND CULTIVATION COSTS ANALYSIS IN PLASTIC GREENHOUSES IN THE NIJAR (ALMERÍA) AREA

J. Calatrava-Requena | R. Cañero | J. Ortega

111. PRELIMINARY STUDY ON INSECTICIDE RESISTANCE IN FRANKLINIELLA OCCIDENTALIS (PERGANDE) (THYSANOPTERA: THRIPIDAE) IN SWEET PEPPER CROPS IN CAMPO DE CARTAGENA, S.E OF SPAIN

J. Contreras | D. Moreno | M.D. Hernández | P. Bielza | A. Lacasa

112. CONTROL OF POWDERY MILDEW BY SPRAYING THE ELECTROLYZED WATER IN HYDROPONICALLY GROWN STRAWBERRY

S. Tsukagoshi | Y. Sunohara | Y. Noma | E. Takahashi | A. Schörner

113. METHODS TO CONTROL PYTHIUM AND PHYTOPHTHORA IN COLD PLASTIC HOUSES

J.J. Berenguer | I. Escobar | M. García | J. Gómez | A. Alvarez

114. CONTROL OF FUSARIUM WILT ON RUSCUS AND CHARACTERIZATION OF ISOLATES COLLECTED IN LIGURIA

C. Pasini | M. Sacco | F. D'Aquila | G. Fantino

115. EXPERIMENTS ON GREENHOUSE WHITEFLY CONTROL BY THE MIRID BUGS MACROLOPHUS CALIGINOSUS WAGNER AND CYRTOPELTIS TENUIS (REUTER) IN PROTECTED WINTER TOMATO CROPS

M. Nannini

116. EVALUATION OF TOMATO HYBRIDS RESISTANT TO TSWV UNDER GREENHOUSE CONDITIONS IN ARGENTINA

M. Mitidieri | I. de Mitidieri | E. Dal Bó

117. HIGH TEMPERATURE EFFECT ON TOMATO PREDISPOSITION TO TSWV

M. Mitidieri | E. Biderbost | P. Castellano | E. Taleisnik

118. VEGETAL WASTE FROM PROTECTED HORTICULTURE IN SOUTHEASTERN SPAIN: CHARACTERISATION OF ENVIRONMENTAL EXTERNALITIES

S. Parra | J.J. Pérez | J. Calatrava

119. THERMAL ENVIRONMENT AND STRESS OF WORKERS IN NATURALLY VENTILATED GREENHOUSES UNDER MILD CLIMATE

L. Okushima | S. Sase | I.-B. Lee | B.J. Bailey

120. EFFECTS OF MODIFIED ATMOSPHERE ON THE CONSERVATION OF CANTALOUPE MELON WILD TYPE AND TRANSGENIC ACO ANTISENSE