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Articles

IN VITRO CULTURE OF CORIANDRUM SATIVUM L.

Article number

925_40

Pages

271 – 274

Language

English

Abstract

Seeds of Coriandrum sativum were germinated in vitro and shoots were excised from the seedlings and inoculated in a modified MS medium containing IBA and BAP. After six months in culture, two stable clones differentiated by their pigmentation, clone A, presenting a high purple coloration and clone B with the normal green coloration.
Clone A plants revealed a higher growth race despite the production of anthocyanins.

Publication

XXVIII International Horticultural Congress on Science and Horticulture for People (IHC2010): A New Look at Medicinal and Aromatic Plants Seminar

Authors

M.I. Dias, S. Cardoso, A. Martins , M.J. Sousa

Keywords

Coriandrum sativum, in vitro, micropropagation, growth rate

Full text

https://doi.org/10.17660/ActaHortic.2011.925.40

Online Articles (49)

1. A NEW LOOK AT MEDICINAL AND AROMATIC PLANTS

A. Máthé

2. NETWORKING ON CONSERVATION AND USE OF MEDICINAL, AROMATIC AND CULINARY PLANTS GENETIC RESOURCES IN PORTUGAL

A.M. Barata | F.A. Rocha | V.M. Lopes | J. Morgado | J. Maia | E. Bettencourt | S. Dias | F. Delgado | M. Costa | N. Farinha | O. Póvoa | L. Salgueiro | A.C. Figueiredo

3. HYBRID CONDIMENT PAPRIKA BREEDING AND ADAPTATION OF PRODUCTION SYSTEM IN HUNGARY

N. Somogyi | G. Somogyi | Z. Taborosine Abraham | K. Marotine Toth | J. Pauk | C. Lantos | A. Gemesne Juhasz | M.I. Garcia Pomar | B. Somogyi

4. FRIENDS OR FOES? ORNAMENTALS – MEDICINAL PLANTS – POISONOUS PLANTS

A. Farkas

5. EFFECT OF DIFFERENT PLANT ORIGINS AND CLIMATIC CONDITIONS ON THE TOTAL PHENOLIC CONTENT AND TOTAL ANTIOXIDANT CAPACITY OF SELF-HEAL (PRUNELLA VULGARIS L.)

S. Sárosi | J. Bernáth | G. Burchi | M. Antonetti | A. Bertoli | L. Pistelli | S. Benvenuti

6. PHYTOCHEMICAL CHARACTERIZATION OF ESSENTIAL OILS FROM LAUREL FROM BRAZIL AND TURKEY

L.A.S. de Morais | G.G. Gonçalves | R.F. Castanha

7. EUCALYPTUS FROM MATA EXPERIMENTAL DO ESCAROUPIM (PORTUGAL): EVALUATION OF THE ESSENTIAL OIL COMPOSITION FROM SIXTEEN SPECIES

J.M.S. Faria | A.S. Lima | M.D. Mendes | R. Leiria | D.A. Geraldes | A.C. Figueiredo | H. Trindade | L.G. Pedro | J.G. Barroso | J. Sanches

8. ESSENTIAL OIL OF GARLIC ACCESSION (ALLIUM SATIVUM L.) FROM BRAZIL IN THE STATE OF SÃO PAULO

J.R.S. Teramoto | A.P. Pantano | P.E. Trani | L.L. Haber | M.O.M. Marques | E. Schammas

9. VOLATILES FROM CORIANDRUM SATIVUM: COMPARISON OF IN VITRO AND IN VIVO GROWN PLANTS

S. Cardoso | M.I. Dias | M.J. Sousa | A.C. Figueiredo | J.G. Barroso | L.G. Pedro

10. ASSESSMENT OF ACHILLEA CARTLAILAGINEA INTRODUCED FROM WILD TO FIELD COLLECTION

J. Radusiene | O. Gudaityte | R. Benetis

11. INTRASPECIFIC VARIABILITY OF SOUTHERN SWEET-GRASS (HIEROCHLOË AUSTRALIS/SCHRAD./ ROEM. & SCHULT.) WILD GROWING IN POLAND

J.L. Przybył | E. Paczesna | M. Angielczyk | K. Bączek | W. Podyma | A. Geszprych | Z. Węglarz

12. CHEMICAL VARIABILITY OF GREAT BURNET (SANGUISORBA OFFICINALIS L.) GROWING WILD IN POLAND

M. Pelc | E. Przybyszewska | J.L. Przybył | E. Capecka | K. Bączek | Z. Węglarz

13. CHEMICAL VARIABILITY OF WILD ROSMARINUS OFFICINALIS L. FROM ALGERIA

M.J. Jordán | M. Aouissat | V. Lax | C. Martínez | M. Ghali | S. Fares | J.A. Sotomayor

14. CHEMICAL INTRASPECIFIC VARIABILITY AND CHEMOTYPE DETERMINATION OF ROSMARINUS OFFICINALIS L. IN THE REGION OF MURCIA

M.J. Jordán | V. Lax | C. Martínez | M. Aouissat | J.A. Sotomayor

15. VARIATIONS IN TERPENE PROFILES OF DIFFERENT STRAINS OF CANNABIS SATIVA L.

S. Casano | G. Grassi | V. Martini | M. Michelozzi

16. DIVERSITY OF WORMWOOD (ARTEMISIA ABSINTHIUM L.) GROWING WILD IN POLAND IN RESPECT OF THE CONTENT AND COMPOSITION OF ESSENTIAL OIL AND PHENOLIC COMPOUNDS

A. Geszprych | J.L. Przybył | A. Kuczerenko | Z. Węglarz

17. CONTENT AND CHEMICAL COMPOSITION OF ESSENTIAL OIL OF “ALECRIM-PIMENTA” IN MANAUS, AMAZONAS STATE, BRAZIL

F.C.M. Chaves | A.C. de S. Chagas | A.M. Souza | M.A.S. Pinto | H.R. Bizzo

18. QUANTITATIVE EFFECTS OF TEMPERATURE AND LIGHT INTENSITY ON ACCUMULATION OF BIOACTIVE COMPOUNDS IN ST. JOHN’S WORTH

J. Radusiene | Z. Stanius | C. Cirak | M.S. Odabas

19. THE EFFECT OF CULTIVAR AND ROW DISTANCE ON YIELD AND QUALITY OF POT MARIGOLD

J. Crnobarac | G. Jaćimović | B. Marinković | D. Latković | J. Balijagić

20. ACCUMULATION OF PHENOLIC COMPOUNDS IN LEAVES AND UNDERGROUND ORGANS OF DROPWORT (FILIPENDULA VULGARIS MOENCH)

K. Bączek | J.L. Przybył | M. Angielczyk | A. Kuczerenko | M. Pelc | W. Podyma | Z. Węglarz

21. COMPARISON BETWEEN DIFFERENT TECHNIQUES FOR VOLATILES ANALYSES IN CORIANDER (CORIANDRUM SATIVUM L.)

A. Carrubba | M. Militello | F. Saiano | A.T. Pagan Domenech

22. YIELD AND PHYTOCHEMICAL CHARACTERIZATION OF ESSENTIAL OIL FROM OCIMUM SELLOI B. OBTAINED BY HYDRODISTILLATION AND SUPERCRITICAL FLUID EXTRACTION

L. Aparecida Salgado de Morais | Lin Chau Ming | M. Ortiz Mayo Marques | M.A. Almeida Meireles

23. EFFECT OF FREEZING AND DRYING ON THE YIELD AND CHEMICAL COMPOSITION OF ESSENTIAL OIL OF ROSEMARY (ROSMARINUS OFFICINALIS L.)

G. Granghelli Gonçalves | R. de Carvalho Mancinelli | R. Fernandes Castanha | L. Aparecida Salgado de Morais

24. THE EX SITU COMPARISON OF TWO IMPROVED ST. JOHN’S WORT (HYPERICUM PERFORATUM) CULTIVARS WITH AN IRANIAN WILD POPULATION

M. Azizi | A. Ghani | T. Ebadi | S. Crockett

25. DROPWORT (FILIPENDULA VULGARIS L.) SEEDS GERMINABILITY AS AFFECTED BY THEIR RIPENESS AND ONE-YEAR STORAGE

E. Pióro-Jabrucka | J.L. Przybył | M. Komornicka | K. Bączek | Z. Węglarz

26. BLACK COHOSH RHIZOME AND PHYTOCHEMICAL PRODUCTION IN RESPONSE TO SHADING, SPACING, AND AGE

A.L. Thomas | W.L. Applequist | G.E. Rottinghaus | J.S. Miller

27. ESTIMATION OF GENETIC PARAMETERS IN A LINALOOL-TYPE BASIL POPULATION

A.F. Blank | E.M. Souza | J.W.A. Paula | J.L.S. Carvalho Filho | Y.R.S. Rosa | M.F. Arrigoni-Blank | P.B. Alves

28. ACCUMULATION OF BIOLOGICALLY ACTIVE COMPOUNDS IN ABOVE- AND UNDERGROUND ORGANS OF COMMON AVENS (GEUM URBANUM L.)

A. Kuczerenko | J.L. Przybył | D. Sarniak | K. Bączek | Z. Węglarz

29. THE INTERCROPPING OF FENNEL WITH BEANS AND COWPEAS IN THE AGRESTE REGION OF BRAZIL

L.M. de Carvalho | I.R. de Oliveira | N.A. Almeida | K.R. Andrade

30. CULTIVATION OF DILL (ANETHUM GRAVEOLENS L.) WITH DIFFERENT ROW ARRANGEMENTS

A. Carrubba | C. Catalano | R. Bontempo

31. MEDICINAL PASTURES: GERMINATION ASSESSMENT OF CHICORY (CICHORIUM INTYBUS) SEEDS COLLECTED IN ALENTEJO, SOUTH PORTUGAL

O. Póvoa | N. Farinha | V. Generoso

32. NITROGEN FERTILISER REQUIREMENTS OF THE SOUTH AFRICAN MEDICINAL PLANT LEONOTIS LEONURUS USED IN TRADITIONAL HEALING PRACTICES

G. Prinsloo | J.C. Viljoen | C.P. Du Plooy

33. EFFECTS OF NUTRIENTS ON GROWTH AND ACTIVE SUBSTANCES OF LEMON BALM (MELISSA OFFICINALIS)

S. Sharafzadeh | M. Khosh-Khui | K. Javidnia

34. BIOMASS PRODUCTION AND CHEMICAL COMPOSITION OF ESSENTIAL OIL OF PIPER CALLOSUM AS AFFECTED BY SPACING IN MANAUS, AMAZONAS STATE, BRAZIL

F.C.M. Chaves | A.C. Batista | M.B. Mendonça | A. de F. Hidalgo | Lin Chau Ming | H.R. Bizzo | A.M. Souza | M.A.S. Pinto

35. EFFECT OF HARVEST TIME ON THE LEMON BALM ESSENTIAL OILS

K.A. Khalid | A.M.A. Ahmed

36. EFFECT OF PICKING TIME ON ESSENTIAL OIL YIELD OF YLANG-YLANG (CANANGA ODORATA)

U. Muchjajib | S. Muchjajib

37. POPPY CULTIVATION IN SLOVAKIA

I. Salamon | J. Fejer

38. COMPARATIVE STUDIES ON THE ACTIVE INGREDIENTS CONTENTS IN NATURAL AND CULTIVATED PORIA COCOS

Xincong Kang | Dongbo Liu | Zhilan Xia | Jian Li

39. ESTABLISHMENT OF EFFICIENT CALLUS INDUCTION SYSTEM OF ASTRAGALUS MONGHOLICUS BGE.

Liu YaJing | Xing Juzhan | Chen Guilin

40. IN VITRO CULTURE OF CORIANDRUM SATIVUM L.

M.I. Dias | S. Cardoso | A. Martins | M.J. Sousa

41. EVALUATION OF TOTAL ANTIOXIDANT PRODUCTION IN SEED AND IN VITRO POPULATIONS OF TARAXACUM MONGOLICUM AND T. OFFICINALE

B.W.W. Grout | Ning Wei

42. ANTIOXIDANT ACTIVITY OF LAVANDULA LATIFOLIA, SALVIA LAVANDULIFOLIA AND THYMUS MASTICHINA COLLECTED IN SPAIN

M.C. Asensio-S.-Manzanera | H. Martín | M.A. Sanz | B. Herrero

43. DETERMINATION OF ANTIBACTERIAL AND ANTIRADICAL ACTIVITY OF ORIGANUM VULGARE CLONES GROWN IN LATVIA

L. Dubova | I. Alsiņa | A. Baliņs | Z. Krūma | D. Rungis | I. Zukauska

44. RELATIONSHIPS BETWEEN LAVENDER AROMA COMPONENT AND AROMACHOLOGY EFFECT

K. Tomi | T. Fushiki | H. Murakami | Y. Matsumura | T. Hayashi | S. Yazawa

45. MAJOR AROMA INGREDIENTS OF ORIENTAL LILY ‘SIBERIA’ AND THEIR EFFECT ON HUMANS

Pan Hui-Tang | Li Xia | Jin Zi-Lin | Sun Ming | Wang Jia | Yang Wei-Ru | Kong Ying | Zhang Qi-Xiang

46. RADIOPROTECTIVE ACTIVITY OF SOME MEDICINAL PLANT EXTRACTS

N.A. Mamedov | A.A. Rzayev | E.N. Shamilov | A.S. Abdullaev | I.A. Rzayeva | N.I. Gasimova | G.N. Guliev | L.E. Craker

47. TRADITIONAL USES OF ORGANIC MEDICINAL PLANT SPECIES

I.M. Madaleno

48. IN VITRO ESTABLISHMENT OF AROMATIC GERANIUM FROM BRAZIL

M.F. Arrigoni-Blank | A.C.L. Oliveira | S.A. Almeida | J.N.C. Vasconcelos | A.F. Blank | J.M.Q. Luz

49. AROMATIC PLANTS AND THEIR BIOACTIVE PRODUCTS TO CONTROL POSTHARVEST ‘ROCHA’ PEAR DISEASES

O.C. Matos | M. Santos | P. Ramos | M. Graça Barreiro