Home > IV International Symposium on Tropical and Subtropical Fruits > GENETIC DIVERSITY OF LOCAL CULTIVARS OF DIMOCARPUS LONGAN IN INDONESIA: PRELIMINARY STUDY BASED ON ISSR MARKERS

Articles

GENETIC DIVERSITY OF LOCAL CULTIVARS OF DIMOCARPUS LONGAN IN INDONESIA: PRELIMINARY STUDY BASED ON ISSR MARKERS

Article number

975_9

Pages

97 – 101

Language

English

Abstract

While Acta Horticulturae publishes the proceedings of Symposia or Congresses, i.e. papers presented at those meetings, the current article in its final format had been published in Buletin Plasma Nutfah prior to the publication of the volume of Acta Horticulturae.

Publication

IV International Symposium on Tropical and Subtropical Fruits

Authors

B.D. Mariana, A. Sugiyatno, A. Supriyanto

Keywords

Dimocarpus longan, genetic diversity, ISSR markers, similarity value

Full text

https://doi.org/10.17660/ActaHortic.2013.975.9

Online Articles (84)

1. PROMISING CULTIVARS OF INDONESIAN GRAPES

A. Andrini | E. Budiyati

2. GENETIC ESTIMATION AND CORRELATION BETWEEN YIELD AND SOME QUANTITATIVE CHARACTERS OF ACCESSIONS OF THE PINEAPPLE (ANANAS COMOSUS L. MERR) GERMPLASM COLLECTION AT THE CENTER FOR TROPICAL FRUIT STUDIES BOGOR AGRICULTURAL UNIVERSITY (IPB)

M.A. Nasution | P. Poerwanto | Sobir | M. Surahman | Trikoesoemaningtyas

3. THE NATIONAL PLANT GERMPLASM SYSTEM: THE SUBTROPICAL AND TROPICAL FRUIT GENE BANKS

T.A. Silva | R. Schnell | R. Goenaga | F. Zee | B. Irish

4. NEW MANGO HYBRIDS FROM AUSTRALIA

I.S.E. Bally

5. IN VITRO PROPAGATION AND CELLULAR BEHAVIOUR STUDIES OF SEVERINIA BUXIFOLIA (POIR.) TENORE

H. Elias | R.M. Taha | N.A. Hasbullah | N. Mohamed | S. Abdullah

6. EVALUATION OF GENETIC DIVERSITY AMONG AND WITHIN MANGOSTEEN (GARCINIA MANGOSTANA L.) TREES

E. Mansyah | P.J. Santoso | I. Muas | Sobir

7. CHARACTERIZATION AND EVALUATION OF SOME SUPERIOR LESSER-KNOWN CULTIVARS OF MANGO

S. Kundu | N. Sanyal | D. Mazumdar | P. Datta | B. Ghosh

8. STUDIES OF THE MAIN CHARACTERS OF THE MACADAMIA CULTIVAR ‘IKAIKA’ (333)

L.Q. Du | H. Zeng | M.H. Zou | C.Z. Lu

9. GENETIC DIVERSITY OF LOCAL CULTIVARS OF DIMOCARPUS LONGAN IN INDONESIA: PRELIMINARY STUDY BASED ON ISSR MARKERS

B.D. Mariana | A. Sugiyatno | A. Supriyanto

10. CHARACTERIZATION OF INDONESIAN TANGERINE CULTIVAR BY MORPHOLOGICAL AND ISSR MARKERS

C. Martasari | D. Agisimanto | Karsinah | Reflinur

11. TISSUE CULTURE, ANATOMICAL AND MORPHOLOGICAL STUDIES OF TRIPHASIA TRIFOLIA (BURM. F.) P. WILSON

12. CHARACTERIZATION OF LEAF MORPHOGENESIS IN MULBERRY MUTANTS (MORUS SPP.)

T. Sopian | Y. Hirata | F. Jiao

13. PERFORMANCE OF A DURIAN GERMPLASM COLLECTION IN A PENINSULAR MALAYSIAN FRUIT ORCHARD

T.K. Hoe | S. Palaniappan

14. ALTERATION OF LEAF ANATOMY STRUCTURE IN MANGOSTEEN REGENERANTS IN VITRO CAUSED BY GAMMA RAY IRRADIATION

W.A. Qosim | R. Poerwanto | G.A. Wattimena | Witjaksono

15. THE ADVANCEMENT OF RESEARCH ON BANANA GERMPLASM RESOURCES IN CHINA

16. GENETIC VARIABILITY OF MANGOSTEEN, AN APOMICTIC GARCINIA

Sobir | R. Poerwanto | E. Santosa | S. Sinaga | E. Mansyah

17. INTEGRATED DISEASE CONTROL STRATEGIES FOR LENGTHENING THE STORAGE LIFE OF PAPAYA CULTIVARS ‘RED LADY’ AND ‘RATHNA’

K. Abeywickrama | C. Wijerathna | N. Rajapaksha | S. Kannangara | K. Sarananda

18. CONTROL OF FUSARIUM WILT OF BANANA BY USING TRICHODERMA HARZIANUM AND RESISTANT BANANA CULTIVARS

A. Wibowo | A.T. Santosa | S. Subandiyah | C. Hermanto | M.F.P. Taylor

19. SCREENING OF BANANA CULTIVARS TO BIOTIC STRESSES

M.A. Hasan | R.R. Choudhury | B. Ghosh | K.K. Mandal | S. Jha

20. THE OCCURRENCE OF ANTHRACNOSE DISEASE CAUSED BY COLLETOTRICHUM GLOEOSPORIOIDES ON DRAGON FRUIT (HYLOCEREUS SPP.) IN PENINSULAR MALAYSIA

M. Masyahit | K. Sijam | Y. Awang | M. Ghazali

21. IN VITRO ANTIFUNGAL ACTIVITY OF NEEM OIL AGAINST BANANA PATHOGENS

W. Sagoua | M.N. Ducamp | G. Loiseau

22. COLLETOTRICHUM: HOST SPECIFICITY AND PATHOGENICITY ON SELECTED TROPICAL AND SUBTROPICAL CROPS

S. Freeman | S. Horowitz-Brown | L. Afanador-Kafuri | M. Maymon | D. Minz

23. ALK(EN)YLRESORCINOL CONCENTRATIONS IN ‘KENSINGTON PRIDE’ MANGO PEEL AND ANTIFUNGAL ACTIVITY AGAINST COLLETOTRICHUM GLOEOSPORIOIDES

Zainuri | D.E. Irving | E.K. Dann | L.M. Coates | A.H. Wearing

24. MYCOBIOTA OF APPLE FRUIT: EFFECTS ON BITTER ROT CAUSED BY COLLETOTRICHUM ACUTATUM

O.S. Dharmaputra | A.S.R. Putri | A.U. Dewi

25. ENHANCING SOIL SUPPRESSIVENESS USING FORMULATED GLIOCLADIUM TO CONTROL BANANA FUSARIUM WILT DISEASE

C. Hermanto | Eliza | D. Emilda

26. HIGH DENSITY ORCHARD SYSTEMS FOR ‘HIMSAGAR’ MANGO IN THE NEW ALLUVIAL ZONE OF WEST BENGAL

B.C. Banik | P.K. Maity | M.A. Hasan | S.N. Ghosh

27. EFFECTS OF ETHYLENE ON RUDIMENTARY LEAF AND PANICLE PRIMORDIUM IN LITCHI: ANTIOXIDANT ENZYMES, HYDROGEN PEROXIDE AND NITRIC OXIDE

28. EVALUATION OF COCONUT CULTIVARS FOR TENDER NUT WATER

N. Chattopadhyay | M.K. Samanta | J.K. Hore | K. Alam

29. FLOWERING PATTERN AND FRUITFUL CAPACITY OF ‘FINO DE JETE’ CHERIMOYA SHOOTS

M. González | J. Cuevas

30. FOLIAR APPLICATION OF UREA ADVANCES BUD BREAK, BLOOM AND HARVEST IN CHERIMOYA (ANNONA CHERIMOLA MILL.)

M. González | J.J. Hueso | F. Alonso | J. Cuevas

31. THE COMBINATION OF PRE- AND POST-HARVEST DEFICIT IRRIGATION IMPROVES LOQUAT FRUITS EARLINESS AND PERFORMANCE AT PACKING HOUSES

32. CONDITIONS FOR SEED GERMINATION IN PITAYA

Kataoka | S. Fukuda | N. Kozai | K. Beppu | Y. Yonemoto

33. EFFECTS OF WATER STRESS ON QUANTITATIVE AND QUALITATIVE FRUIT CHARACTERISTICS OF DATE PALM (PHOENIX DACTYLIFERA L.)

M. Alihouri | A. Torahi

34. SALINITY AND PHYSIOLOGY OF PASSIFLORA EDULIS

T.E. Marler

35. DELAYING THE RIPENING OF ‘BOMBAI’ LITCHI

S.K. Mitra | A. Sarkar | D. Mandal | P.K. Pathak

36. ORGANIC TROPICAL AND SUBTROPICAL FRUIT PRODUCTION IN INDIA – PROSPECTS AND CHALLENGES

S.K. Mitra

37. TROPICAL AND SUBTROPICAL FRUIT PRODUCTION IN WEST BENGAL, INDIA

S.K. Mitra | P.K. Pathak

38. TISSUE CULTURE STUDIES ON FORTUNELLA POLYANDRA ‘NAGAMI’ AND ‘MEIWA’

N. Mohamed | R.M. Taha | H. Elias | S. Abdullah | N.A. Hasbullah

39. FLOWER AND FRUIT ABA, IAA AND CARBOHYDRATE CONTENTS IN RELATION TO FLOWER AND FRUIT DROP ON MANGOSTEEN TREES

I. Nyoman Rai | R. Poerwanto | L.K. Darusman | B.S. Purwoko

40. FACTORS AFFECTING UNEVEN FRUIT RIPENING IN ‘MON-THONG’ DURIAN

A. Pakcharoen | R. Tisarum | J. Siriphanich

41. FRUIT DEVELOPMENT AND MATURATION PHENOLOGY OF ‘FINO DE JETE’ CHERIMOYA

V. Pinillos | S. Peinado | M. González

42. INFLUENCE OF SAN JULIAN GF 655/2, MRS 2/5 JULIOR FERDOR AND CUARESMILLO ROOTSTOCKS ON THE PLUM CULTIVAR ‘OZARK PREMIER’

M.D.A. Romero | M.I. Urrutia

43. EFFECT OF ROOTSTOCK AGE AND TIME OF SOFTWOOD GRAFTING ON GRAFTING SUCCESS IN AONLA (EMBLICA OFFICINALIS)

R.K. Roshan | N. Pebam | D.M. Panhabhai

44. PHYSICO-CHEMICAL ANALYSIS OF POLYEMBRYONIC MANGO CULTIVARS UNDER NORTH INDIA CONDITIONS

R.K. Roshan | N. Pebam | D.B. Singh

45. STUDY OF THE ESTABLISHMENT, PRODUCTIVITY AND QUALITY OF ‘DEGLET NOOR’ DATE PALM IN SOUTHWEST IRAN

S. Hajian

46. ASSOCIATIONSHIP OF WEATHER PARAMETERS ON THE FLORAL CHARACTERISTICS OF COCONUT

M.K. Samanta | N. Chattopadhyay | J.K. Hore | K. Alam

47. THE IMPACT OF SUMMER RAINFALL ON ALTERNATE BEARING OF MANGOSTEEN (GARCINIA MANGOSTANA L.) IN SOUTHERN THAILAND

S. Sdoodee | N. Sakdiseata

48. CHERIMOYA DORMANCY AND BASE TEMPERATURE DETERMINATION IN EXCISED ‘FINO DE JETE’ SHOOTS

L. Soler | J. Cuevas

49. PRELIMINARY ASSESSMENT OF A RAPID LEAF NITROGEN TEST IN MANGO

L.A. Still | I.S.E. Bally

50. EFFECTS OF NIGHT-HEATING OF FRUIT ON CELL SIZE REGULATION AND SUCROSE ACCUMULATION IN THE OUTER PORTION OF WATERMELON (CITRULLUS LANATUS MATSUM. ET NAKAI)

Y. Kano | Y. Ikeshita | Y. Kanamori | N. Fukuoka

51. EFFECT OF INTERMITTENT METHOD OF DEEP SEA WATER TREATMENT ON FRUIT PROPERTIES IN MULTI-TRUSSES CULTIVATION OF TOMATO

Y. Chadirin | H. Suhardiyanto | T. Matsuoka

52. PINEAPPLE SUGAR METABOLISM AND ACCUMULATION DURING FRUIT DEVELOPMENT

53. LEAF PHOTOSYNTHESIS AND FRUIT QUALITY OF MANGO GROWING UNDER FIELD OR PLASTIC ROOF CONDITION

K. Juntamanee | S. Onnom | S. Yingjajaval | S. Sangchote

54. GROWTH AND POSTHARVEST QUALITY OF MANDARIN (CITRUS RETICULATE ‘FREMONT’) FRUIT HARVESTED FROM DIFFERENT ALTITUDES

S. Susanto | A. Abdila | D. Sulistyaningrum

55. STRANGULATION IMPROVES FLOWERING AND FRUITING OF ‘NAMBANGAN’ PUMMELO TREES

A. Rahayu | S. Susanto | Setyono

56. CHANGES IN CARBOHYDRATE IN BRANCHES AND ITS RELATION TO FLOWERING IN AVERRHOA CARAMBOLA

P. Wu | B. Zhou | J. Chen

57. FEASIBILITY STUDY TO ALLEVIATE THE TRANSLUCENT FLESH AND GAMBOGE DISORDERS OF MANGOSTEEN (GARCINIA MANGOSTANA L.) BY SPRAYING WITH CALCIUM CHLORIDE

S. Pechkeo | C. Nilnond | S. Sdoodee

58. THE CONTROL OF YELLOW LATEX IN MANGOSTEEN FRUIT THROUGH IRRIGATION AND FERTILIZER APPLICATION

M.J.A. Syah | E. Mansyah | Affandi | T. Purnama | D. Fatria

59. CITRIC ACID INHIBITS THE PHYSICOCHEMICAL CHANGES OF UNPASTEURIZED DUKU PUREE

A. Yanuriati

60. CHANGES IN ANTIOXIDANT ACTIVITY OF CITRUS TANKAN RIND AND EXTRACTED JUICE DURING STORAGE

F. Nely | S. Kawasaki | T. Akinaga | Kusumiyati

61. POSTHARVEST STORAGE OF CITRUS TANKAN FRUIT UNDER NORMAL CONDITION AND COLD STORAGE

Kusumiyati | N. Fany | T. Akinaga | S. Kawasaki

62. CURRENT POSTHARVEST HANDLING PRACTICES OF SALAK AND MANGO FRUITS IN INDONESIA

M.S. Mahendra | I.N. Rai | J. Janes

63. EFFECT OF HOT WATER TREATMENT ON THE INHIBITION OF ANTHRACNOSE, PG, PME ACTIVITY AND PGIP GENE EXPRESSION IN HARVESTED PAPAYA FRUITS

N. Zhao | X. Li | W. Chen | J. Shi

64. PRELIMINARY STUDY ON MICROBIAL QUALITY OF FRESH-CUT HONEYDEW STORED AT REFRIGERATED TEMPERATURE

M.P.N. Aida | M. Hairiyah | M.N. Ilida | A.S. Asiah

65. EFFECT OF TIME AND TEMPERATURE ON QUALITY AND STABILITY OF ASCORBIC ACID IN PROCESSED KINNOW MANDARIN JUICE

N. Pebam | V.M. Prasad | R.K. Roshan | D.B. Singh

66. NON-DESTRUCTIVE TECHNIQUE FOR DETERMINING MANGO MATURITY

S. Salengke | Mursalim

67. PROCESSING THE INDONESIAN TANGERINE (CITRUS NOBILIS LOUR.)

Setyadjit | E. Sukasih | Yulianingsih

68. EFFECT OF WAX TREATMENT ON THE QUALITY AND POSTHARVEST PHYSIOLOGY OF PINEAPPLE FRUITS

X. Lin | X. Li | W. Chen

69. FEASIBILITY STUDY ON EVALUATION OF INTERNAL QUALITY OF RED PITAYA USING NEAR INFRARED SPECTROSCOPY

Y. Yaguchi | T. Yamamoto | T. Akinaga

70. ACTIVITY AND GENE EXPRESSION OF ETHYLENE BIOSYNTHETIC ENZYMES OF ‘IRWIN’ MANGO DURING FRUIT RIPENING

71. TEMPERATURE MANAGEMENT OF TROPICAL AND SUBTROPICAL FRUITS IN JAPAN

T. Akinaga

72. NON-DESTRUCTIVE QUALITY AND MATURITY EVALUATION OF THE PAPAYA FRUIT CULTIVAR ‘IPB 1’ (CARICA PAPAYA L.)

E. Syaefullah | H.K. Purwadaria | Sutrisno | Suroso | Y.A. Puwanto

73. TRENDS IN PRODUCTION AND TRADE OF TROPICAL FRUITS IN ASEAN COUNTRIES

I. Ahmad | P.C. Chua

74. POTENTIAL OF MINOR TROPICAL FRUITS TO BECOME IMPORTANT FRUIT CROPS

V. Galán Saúco

75. PRODUCTIVITY AND EFFICIENCY OF WATERMELON FARMS IN MALAYSIA

R.M. Lin

76. HIGH DENSITY LOQUAT ORCHARDS INCREASE PROFITS AND SHORTEN THE TIME FOR INVESTMENT RETURNS

S. Parra | J.J. Hueso | J. Cuevas

77. CONTRIBUTION TO MANGO VALUE CHAIN DEVELOPMENT IN BENIN – A PRODUCER PERCEPTION SURVEY

C. Van Melle | D. Arinloye | O. Coulibaly | J.F. Vayssières | K. Hell

78. EUROPEAN MARKET ENVIRONMENT FOR SELECTED LATIN AMERICAN TROPICAL FRUIT SPECIES

S. Sabbe | P. Van Damme | W. Verbeke

79. RESEARCH ON PREPARATION OF ‘DODOL’ DURIAN TO INCREASE ADDED VALUE OF DURIAN FRUIT AND COW’S MILK IN THE TUTUR DISTRICT, PASURUAN REGENCY

Yuniarti | N. Amirudin | P. Santoso

80. THE ASSESSMENT OF SUPPLY CHAIN MANAGEMENT ON ‘PONTIANAK’ TANGERINE IN WEST KALIMANTAN, INDONESIA

A. Supriyanto | L. Zamzami | A. Musyafak

81. FARMER EXTENSION APPROACH TO REHABILITATE SMALLHOLDER FRUIT AGROFORESTRY SYSTEMS: THE “NURSERIES OF EXCELLENCE (NOEL)” PROGRAM IN ACEH, INDONESIA

J.M. Roshetko | N. Idris | P. Purnomosidhi | T. Zulfadhli | J. Tarigan

82. FRUIT GERMPLASM RESOURCES AND DEMANDS FOR SMALL SCALE FARMERS POST-TSUNAMI AND CONFLICTS IN NANGGROE ACEH DARUSSALAM PROVINCE, INDONESIA

83. VILLAGE-AGROINDUSTRY CHARACTERISTICS OF BANANA CHIPS (‘AGUNG SEMERU’) IN LUMAJANG REGENCY, EAST JAVA

Yuniarti | P. Santoso | P.E.R. Prahardini

84. SMALLHOLDER AGROFORESTRY FRUIT PRODUCTION IN LAMPUNG, INDONESIA: HORTICULTURAL STRATEGIES FOR SMALLHOLDER LIVELIHOOD ENHANCEMENT

J.M. Roshetko | P. Purnomosidhi