Home > XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): International Symposia on Innovative Plant Protection in Horticulture, Biosecurity, Quarantine Pests, and Market Access > Effect of gamma irradiation and insect proof bagging on postharvest quality of sulfur dioxide fumigated litchi fruit (‘Mauritius’)

Articles

Effect of gamma irradiation and insect proof bagging on postharvest quality of sulfur dioxide fumigated litchi fruit (‘Mauritius’)

Article number

1105_48

Pages

335 – 340

Language

English

Abstract

Publication

XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): International Symposia on Innovative Plant Protection in Horticulture, Biosecurity, Quarantine Pests, and Market Access

Authors

N. Mathaba, M.H. Schoeman, A.F. Botha, F.J. Kruger

Keywords

Litchi chinensis Sonn, insect damage, fungal infection, total soluble solids, titratable acids

Full text

https://doi.org/10.17660/ActaHortic.2015.1105.48

Online Articles (56)

1. Apple Futures: a new crop protection paradigm for New Zealand apple exports

J.T.S. Walker | M.R. Butcher | N.M. Park

2. Spotted wing drosophila: devastating effects on cherry and berry pest management

R.A. Van Steenwyk | M.P. Bolda

3. Thrips incidence in green beans and the degree of damage caused

J.D. Duff | C.E. Church | M.A. Healey | L. Senior

4. A multi-targeted approach to management of fruitspotting bugs – major pests in tropical and subtropical horticulture in Australia

5. Management of mango decline using thiophanate methyl and plant activators through a macro infusion system

A.M. Arif | N. Hussain | I. Ahmad | M.T. Malik | I.S.E. Bally

6. Tools for managing the kiwifruit bacterial canker disease Pseudomonas syringae pv actinidiae (Psa)

E.M. Gould | M.Z. Black | G. Clark | D.J. Tanner | J. Benge

7. Comparison of host range and pathogenicity of isolates of Pythium myriotylum and Pythium zingiberis

D.P. Le | E.A.B. Aitken | M.K. Smith

8. Efficacy of new active ingredient formulations and new biopesticides for managing Fusarium root rot disease of gladiolus hybrids

W.W. Kirk | R.S. Schafer

9. Phytophthora blight (Phytophthora capsici) of pepper and its management

M. Babadoost | C. Pavon | S.Z. Islam | D. Tian

10. Understanding infection risk factors for integrated disease management of brown rot and grey mould in sweet cherry

K.M. Barry | M. Tarbath | M. Glen | P. Measham | R. Corkrey

11. Towards biological control of red rust banana thrips in organic and conventional banana

L. Clercx | M. Arias Zambrano | J. Dulanto Bejarano | B. Flores Espinoza

12. Area-wide releases and evaluation of the parasitoid Eretmocerus hayati (Hymenoptera: Aphelinidae) for silverleaf whitefly control

V. Sivasubramaniam | S. Subramaniam

13. Biomatriconditioning or biopriming with biofungicides or biological agents applied on hot pepper (Capsicum annuum L.) seeds reduced seedborne Colletotrichum capsici and increased seed quality and yield

S. Ilyas | K.V. Asie | G.A.K. Sutariati

14. Effect of dry-heat treatment on bacterial fruit blotch and viability of watermelon seeds

15. Seasonal abundance of Gynaikothrips ficorum (Marshal) and its natural enemies on Ficus microcarpa in Greece

S.A. Antonatos | A.E. Barbetaki | G.T. Papadoulis | M. Papafotiou

16. Antifungal and antioxidative ability in Lamiaceae herbs

Y. Matsubara | Y. Yamashita | J. Liu

17. Mycorrhiza and sodium chloride-induced systemic resistance to Fusarium root rot and changes in antioxidative ability in asparagus plants

J. Liu | Y. Matsubara

18. Bacterial biocontrol of diseases caused by Sclerotinia in Australia

M.M. Kamal | K. Lindbeck | S. Savocchia | G.J. Ash

19. ‘Candidatus Phytoplasma prunorum’ – a pathogen spreading uncontrollably in apricot orchards in the Czech Republic

T. Nečas | I Ondrá¿ek | B. Kr¿ka

20. Plant chemistry mediation of xylophagous leafhoppers and Xylella fastidiosa interactions

P.C. Andersen | B.V. Brodbeck | R.F. Mizell III

21. Pseudomonas syringae pv. porri: a new pathogen of Australian onions

22. Genetic characterisation of viruses infecting sweetpotato in South Africa

23. Collecting, characterization, and variability of Phytophthora infestans (Mont.) de Bary, at its centre of origin, Mexico

H. Lozoya | R. Serrano | I. Maria | A. Santos | M. Nayeli Robledo

24. Detection of sunblotch viroid from fruits of avocado cultivar ‘Hass’ using fluorescence-based qualitative real-time polymerase chain reaction

M.D. Ncango | Z. Dlamini | N.B. Zulu | M.E. Ngcobo

25. Occurrence of temperature-independent necrotic strains of Bean common mosaic virus (BCMV) on snap beans (Phaseolus vulgaris) in Bulgaria

G. Pasev | D. Kostova

26. Genetic diversity of partial hrpF and Zur genes in populations of Xanthomonas campestris pv. campestris in Brassica oleracea convar. capitata in the Czech Republic

A. Eichmeier | J. Čechová | E. Peňázová

27. CATT: a new and non-chemical pest and nematode control method in strawberry planting stock

28. Effects of plant growth regulators on survival and fitness of the oleander aphid, Aphis nerii (Homoptera: Aphididae), and the citrus mealybug, Planococcus citri (Homoptera: Pseudococcidae)

A.E. Tsagkarakis | A.CH. Papathanasis | E.N. Karamatzoglou | G.T. Papadoulis | M. Papafotiou

29. Effects of tillage and herbicides on direct-seeded onion (Allium cepa)

S. Gegner-Kazmierczak | H.M. Hatterman-Valenti

30. Utilization of pesticides in smallholder horticulture production pinpoint the need for cropping system changes in Burundi

C. Niyongere | C. Mbonihankuye | G. Mutshail | A. Yamuremye

31. Eco-friendly nets to improve vegetable production and quality in sub-Saharan Africa

32. Pesticide use in shallot-hot pepper intercropping cultivation system in Brebes, Central Java

W. Adiyoga | H. de Putter

33. Building capacity in plant biosecurity through formal postgraduate degree qualifications

K.L. Bayliss

34. Levelling the playing field with Pacific Island horticultural market access

M.F. Brown | A.M. McGregor

35. Developing cleaner export pathways for taro in Fiji and Samoa

A. Buli | M. Lomavatu | M. Ciri

36. Innovative emerging end-point treatments for improved market access of horticultural commodities

T.V. Gamage | X.-Q. Xu | P. Swiergon | P. Sanguansri | K. Knoerzer

37. Uncertain about uncertainty in pest risk analysis

R.L. Griffin

38. Nitric oxide as a new fumigant for postharvest pest control on fresh commodities

Yong-Biao Liu

39. Plant Biosecurity Cooperative Research Centre education program – national capacity building

J. Luck | R. Wallace

40. The plant pathogen Erwinia amylovora: a proteome investigation

41. Effect of gamma irradiation and insect proof bagging on postharvest quality of sulfur dioxide fumigated litchi fruit (‘Mauritius’)

N. Mathaba | M.H. Schoeman | A.F. Botha | F.J. Kruger

42. Evaluation of a systems approach to control Queensland fruit fly (Bactrocera tryoni) in stonefruit as an alternative to fenthion

B.P. Missenden | L. Senior | K. Bilney | C. Wright

43. Evaluation of the low-residue apple crop protection

M. Gölles | E. Bravin | A. Naef

44. The effect of coffee production systems on potential vectors of Xylella fastidiosa in Puerto Rico

B.V. Brodbeck | P.C. Andersen | M. Zapata | C. Bolanos

45. Effect of citrus peel chemicals on Bactrocera tryoni larval survival

S. Muthuthantri | A.R. Clarke | R.A. Hayes | J. Kevin

46. Opportunities for environmental modification to control Pseudomonas syringae pv. actinidiae in kiwifruit

M.Z. Black | S. Casonato | S. Bent

47. Connecting government and industry for better trade outcomes

S.C. Ogden

48. May barley and rye extracts have an allelopathic inhibition effect on weed seedling root development by suppressing mycorrhization?

A. Trinchera | E. Testani | C. Ciaccia | F. Tittarelli | S. Canali

49. An evaluation of the components of a proposed perimeter baiting system for cucumber fly, Bactrocera cucumis

L. Senior | B.P. Missenden | T. Peek | C. Wright

50. Challenges of kiwifruit pollination in the presence of Pseudomonas syringae pv. actinidiae, causal agent of bacterial canker

S.A. Miller | A.W. Holmes | S.J. Saunders | R.K. Taylor | A.D. Mowat

51. Evaluation of tomato production systems at Bowen in mitigating the risk of fruit fly infestation: a systems approach for market access

S. Subramaniam | K. Jackson

52. Sex pheromones and semiochemicals offer an elegant future for pest management and biosecurity

D.M. Suckling

53. A biosecurity incursion: the impact of Pseudomonas syringae pv. actinidiae (Psa) on the New Zealand kiwifruit industry

D.J. Tanner

54. PURE progress in innovative IPM in pome fruit in Europe

55. Advances in application of high pressure washing to enhance market access

56. Low-dose methyl bromide fumigation as a quarantine disinfestation treatment for nectarines against Queensland fruit fly (Diptera: Tephritidae)