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Articles

Stone fruits in Turkey: a brief overview

Article number

1139_79

Pages

459 – 466

Language

English

Abstract

Turkey is the country of origin of many fruit species such as cherry, apple, pear, plum, chestnut, walnut and hazelnut.
These species are native to some parts of Turkey.
Turkey is one of the most important countries in the world in terms of fruit production.
It is one of the world’s leading countries in the production of stone fruits such as apricot, cherry (sour and sweet), peach, nectarine and plum.
For example, Turkey is the first country in the world for apricot and sweet cherry production with 780,000 and 494,325 t, respectively.
Turkey is also a leading country in the world for the export of cherries and apricots.
In this review the production, exportation, diversity and growing of stone fruits in Turkey will be discussed.

Publication

III Balkan Symposium on Fruit Growing

Authors

H. Demirsoy, D. Köse, I. Macit

Keywords

stone fruit, apricot, cherry, peach, nectarine, plum, Turkey, growing, production

Full text

https://doi.org/10.17660/ActaHortic.2016.1139.79

Online Articles (128)

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2. New selections of Prunus persica for low chill Mediterranean climate areas

3. Examination of disease resistant sour cherry genotypes bred in Hungary

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4. Selection and fertility of seed producing almond’s hybrids in the context of S-genotype

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5. Selection of mulberry (Morus alba) in Artvin Province, Turkey

6. Evaluation of some apple genotypes from Turkey

H. Demirsoy | O. Isik | Ü. Serdar

7. Biological and economic qualities of some apple hybrids

S. Dimitrova | D. Sotirov

8. Preliminary results of Romanian-Korean apple breeding

9. Evaluation of relationships between pear genotypes from North Anatolia, Turkey using SSR markers

A. Öztürk | L. Demirsoy

10. New pear hybrids for growing in Latvia

B. Lāce

11. Characteristics of the new Bulgarian plum cultivar ‘Ostromila’

A. Zhivondov | S. Milusheva

12. ‘Evmolpiya’ – a new Bulgarian peach cultivar resistant to leaf curl disease (Taphrina deformans)

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13. Comparative estimation of peach hybrid offspring in the Crimean steppe area

T. Latsko

14. Inheritance of some qualitative traits of peach fruit in hybrid progenies

A. Smykov

15. New sweet cherry genotypes from Research Station for Fruit Growing Iaşi, Romania

G. Corneanu | E. Iurea | S. Sîrbu | M. Corneanu

16. ‘Canetova’, a new sweet cherry cultivar from Serbia

17. ‘Lenka’, a new sour cherry cultivar from Serbia

18. Early bearing genotypes of walnut: a suitable material for breeding and high density orchards

K. Vahdati | M. Mohseniazar

19. Molecular characterization of allelic status of the Rpf1 and Rca2 genes in six cultivars of strawberries

20. Jujube (Ziziphus jujuba) gene pool in the Nikita Botanical Gardens

E.L. Shishkina | T. Litvinova

21. Grape genetic resources and breeding in Latvia

G. Vēsmins | S. Ruisa | G. Lācis

22. Biological properties of some autochthonous apple genotypes from the ex situ collection of Fruit Research Institute – Čačak

S. Marić | M. Lukić | S. Radičević | M. Đorđević

23. Tree vigour and yield of plum grown under high density planting system

24. Evaluation of some American apricot cultivars in the region of Belgrade

D. Milatović | D. Đurović | G. Zec

25. Evaluation of some sweet cherry cultivars suitable for the north-east area of Romania

G. Corneanu | S. Sîrbu | E. Iurea | M. Corneanu

26. Morphological and pomological characteristics of some autochthonous sweet cherry cultivars in the Republic of Macedonia

V. Gjamovski | M. Kiprijanovski | T. Arsov

27. Performance of three Hungarian early sweet cherry cultivars on some novel bred rootstocks

G. Bujdosó | K. Hrotkó

28. Vegetative and productive performances of ‘Kordia’ and ‘Regina’ sweet cherry cultivars grafted on four clonal rootstocks in the Alpe Adria region

29. The performance of ‘0900 Ziraat’ sweet cherry cultivar on different rootstocks

30. Preliminary results of frost hardiness of Hungarian bred Persian walnut cultivars

K. Szügyi-Bartha | V. Hajnal | L. Szalay | G. Bujdosó

31. Evaluation of fruit bearing habit of apple, sweet cherry, walnut and strawberry cultivars in Bulgaria

V. Dzhuvinov | S.I. Gandev

32. The importance of Pistacia species for pistachio production in Turkey

B.E. Ak | I. Acar | E. Sakar | S. Gursoz

33. Investigation of biochemical and pomological characteristics of different olive cultivars during maturation in North Aegean region of Turkey

M.A. Gundogdu | K. Kaynas

34. Agrobiological characteristics of apple (Malus domestica) cultivars

S. Dimitrova

35. Comparative study of apple rootstocks ‘M9-T337’ and ‘Supporter 4 Pi 80’ with seven cultivars

S.G. Tabakov | A.I. Yordanov | P.V. Kaymakanov

36. Growth and yield characteristics of quince cultivars

A. Radović | D. Nikolić | D. Milatović | V. Rakonjac | I. Bakić

37. Some growth and reproductive traits of six plum cultivars

S.I. Gandev | P. Savov | E. Isuf | V. Bozhkova

38. Introduction and evaluation of nectarine cultivars in Crimea

E. Shoferistov | S. Tsyupka | I. Ivashchenko

39. Monitoring and preservation of old cherry cultivars in the Slovak Republic

D. Benedikova | M. Glasa | M. Benkova | N. Snajdar

40. Rootstock and interstock influence on vigor, fruit and leaf properties of sour cherry cultivars

V. Rakonjac | D. Nikolić | M. Fotirić-Aksić | S. Čolić

41. Influence of fruiting twig type to fruit and leaf traits in ‘Oblacinska’ sour cherry clones

42. The tree growth effect on fertility and fruit quality traits in ‘Oblicinska’ sour cherry genotypes

43. Evaluation of some almond cultivars and selections in Serbia

44. Evaluation of semi-erect blackberry (Rubus subgenus Rubus) cultivars grown in Serbia

J. Milivojević | D. Radivojević | M. Nikolić | J. Dragi¿ić Maksimović

45. Strawberry (Fragaria ananassa) cultivar ‘Rumba’ assessment under the northern climatic conditions

I. Kalnina | D. Sterne | S. Strautina

46. Evaluation of blackcurrant cultivars for use as a table fruit

A. Matejicek | J. Kaplan | J. Matejickova | M. Kaplanova | B. Smidova

47. Comparison of gooseberry cultivars in relation to their suitability for table fruit production

M. Kaplanova | A. Matejicek | J. Kaplan | J. Matejickova | P. Zidova

48. Effect of cultivars on evaluation of leaf analysis of apple trees

49. In vitro multiplication of semi-dwarfing pear rootstock ‘Pyrodwarf’ in relation to cytokinin types

Đ. Ruzić | T. Vujović | R. Cerović

50. Adventitious shoot regeneration from leaf explants of two apricot rootstocks

L.Y. Mourenets | S.V. Dolgov

51. Shoot growth pattern and degree of flower bud differentiation in yield potential modelling in apricot

N. Mićić | G. Đurić | M. Cvetković | S. Stojnić

52. Effects of 22S, 23S-homobrassinolide and gibberellic acid on formation of double fruits in ‘Bing’ sweet cherry

H. Engin | Z. Gokbayrak

53. Phytosanitary status of Ficus carica collection orchards in Nikita Botanical Gardens and biotechnology of fig plants regeneration

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M.A. Ruiz | L.M. Mejia | O.K. Yamanishi

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J. Jakopič | A. Zupan | F. Stampar | R. Veberič

56. Effect of growth regulators on the sap flow in the apple tree

V. Avdiu | F. Thomaj | S. Sylanaj | E. Kullaj | K. Lepaja

57. Effect of metaxenia on pomological traits of ‘Topaz’ apple cultivar

M. Lukić | S. Marić | N. Milosević | O. Mitrović

58. In vitro propagation protocol for new stone fruit rootstocks

S. Ancu | V. Isac | D. Sumedrea | I. Dutu

59. Influence of rootstocks on the dynamic of proline content in the annual shoots of ‘Victoria’ plum

D. Dekena | L. Lepse | I. Alsina | K. Kahu

60. Influence of pollination mode on fruit set in plum (Prunus domestica)

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E. Atay | B. Hucbourg | A. Drevet | P.É. Lauri

62. The effect of temperature on pollen germination and pollen tube growth of apricot cultivars

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63. Long-term investigation results of low temperatures influence on apricot generative buds

V. Gorina | V. Korzin

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65. The effect of plant hormones on pollen germination and pollen tube growth of almond cultivars

A. Radović | D. Nikolić | D. Milatović | B. Zivković | N. Stevanović

66. Effects of fish food and faeces waste applications on plant growth and physiological properties in sour orange seedlings

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69. Nutrient status of the banana cultivar ‘FHIA-01’ as affected by boron excess

A.D. Karantzi | I.E. Papadakis | M. Psychoyou | D. Ioannou

70. Effect of plant growth regulators on in vitro pollen germination of grapevine cultivars

Z. Gokbayrak | H. Engin

71. Heat requirements for red grapevine cultivars in the wine-producing region of Sremski Karlovci, Serbia

M. Ruml | N. Korać | D. Ćirković | M. Vujadinović | A. Vuković

72. Climate change impact on grape growing in Serbia

73. Modern apple fruit production

F. Stampar | J. Jakopič

74. Sustainable orchard management in semi-arid areas to improve water use efficiency and soil fertility

C. Xiloyannis | G. Montanaro | B. Dichio

75. Fruit set of ‘Jonagold’: a small dose of gibberellins or Regalis

J. Vercammen | A. Gomand | V. Siongers | D. Bylemans

76. Branch induction via prolepsis in apple nursery trees

E. Atay | F. Koyuncu

77. Effects of fertigation on yield, fruit quality and return bloom of young apple trees

M. Meland | F. Maas | C. Kaiser

78. Effect of brassinosteroids on cherry maturation, firmness and fruit quality

B. Mandava | Y. Wang

79. Stone fruits in Turkey: a brief overview

H. Demirsoy | D. Köse | I. Macit

80. Development and extension of walnut propagation in Iran

K. Vahdati | M. Aalifar

81. Application of hot callus and epicotyl grafting methods in walnut propagation

S.I. Gandev

82. Strawberry culture in Turkey

L. Demirsoy | S. Serçe

83. Greenhouse cultivation of banana: very favorable crop in Turkey

L. Altinkaya | R. Balkic | H. Gubbuk

84. Evaluation of apple cultivars and hybrids in a fruit nursery

D. Sotirov | S. Dimitrova | L. Song

85. Effect of 6-BA+GA₍₄₊₇₎ and nitrogen fertigation on feathering of ‘Golden Reinders’ apple nine-month-old nursery trees

D. Radivojević | M. Zivić | J. Milivojević | Č. Oparnica | M. Veličković

86. Enhancing feathering of one- and two-year-old nursery trees of ‘Granny Smith’ apple cultivar using benzyladenine and gibberellins

M. Dorić | Z. Keserović | N. Magazin | B. Milić | M. Miodragović

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T. Arsov | M. Kiprijanovski | V. Gjamovski

88. The influence of mechanical thinning on fruit quality and constant bearing of ‘Jonagold’ apples

M. Beber | B. Donik Purgaj | R. Veberič

89. Growth regulation of apple trees by Prohexadione-Ca application in a nordic climate

M. Meland | C. Kaiser

90. Effects of shading nets on sunburn and quality of ‘Granny Smith’ apple fruits

A. Dayioglu | S. Hepaksoy

91. The effects of anti-hail net in protection of pear orchard after hailstorm occurrence

M. Kiprijanovski | V. Gjamovski | T. Arsov

92. The influence of regulated deficit irrigation combined with mulching on the vegetative growth of young ‘Williams’ pear trees

L. Lepaja | E. Kullaj | K. Lepaja | A. Zajmi

93. The influence of training system on fruit characteristics of peach and nectarine cultivars

94. Effect of biostimulator treatments on Prunus mahaleb stockplants and rooting rate of cuttings

V. Szabó | L. Magyar | K. Hrotkó

95. Sweet cherry fruit quality under fertigation

K.S. Koumanov | I.N. Staneva | G.D. Kornov | D.R. Germanova

96. The effects of different chemicals on yield and quality of ‘Sweet Ann’ strawberry nursery plants grown in Cappadocia Region – preliminary results

K.U. Yilmaz | M. Yaman

97. Effects of different growing systems and cultivars on plant growth, fruit quality and yield of strawberry in soilless culture

N. Adak | S. Gozlekci

98. Effect of soil maintenance systems on phenological traits of black currant (Ribes nigrum) cultivars

99. Evolution of factors affecting mechanical olive harvesting

A. Almeida | T. Figueiredo | A. Fernandes-Silva

100. The effects of irrigation on leaf nutrient content in pomegranate ‘İzmir 1513′

S. Hepaksoy | A. Bahaulddin | Y.S. Kukul Kurttas

101. Effect of male bud flower removal on yield and quality of ‘Dwarf Cavendish’ banana

R. Balkic | E. Gunes | L. Altinkaya | H. Gubbuk

102. Foliar application of nitrogen at petal fall stage increases fruit set and size of ‘Bengal’ lychee

V.D. Gonçalves | M.C. Pires | O.K. Yamanishi

103. Measures for improving red color of ‘Braeburn’ apple fruits

104. The effects of preharvest 1-methylcyclopropene (Harvista) treatments on harvest maturity of ‘Golden Delicious’ apple cultivar

M. Sakaldas | M.A. Gundogdu

105. Changes in Asian and European pear cultivars fruit after harvest in various storage conditions

106. Strategy of chaenomeles selection based on the chemical composition of fruits

L. Komar-Tyomnaya | A. Paliy | А. Richter

107. Impact of harvest time on chemical composition and antioxidant activity of fresh and dried plum fruits

108. Modified atmosphere packaging and 1-methylcyclopropene usage in sweet cherry ‘Sweetheart’ storage

N. Magazin | Z. Keserović | B. Milić | M. Dorić

109. Changes in anthocyanins and total phenols in fruit of three strawberry cultivars during five harvests

110. Anthocyanin content in cultivated Fragaria vesca berries under high temperature and water deficit stress

111. Volatile compounds of fruits of raspberry ‘Meeker’ and blackberry ‘Čačanska Bestrna’ propagated by standard techniques and in vitro micropropagation

112. Quality parameters of black and red currants during ripening

M. Mikulic-Petkovsek | R. Veberič | F. Stampar | D. Koron

113. Changes in fruit quality of highbush blueberries (Vaccinium corymbosum) during the ripening season

J. Milivojević | D. Radivojević | M. Nikolić | J. Dragisić Maksimović

114. Selection of new half-highbush blueberry cultivars with higher contents of biologically active compounds

L. Česonienė | R. Daubaras | V. Kraujalytė | P.R. Venskutonis

115. Chemical fruit composition of highbush blueberry cultivars grown on different substrates

D. Sumedrea | I. Ancu | E. Oprea | M. Sturzeanu | C. Nicola

116. Chemical composition of persimmon cultivars grown in Crimea

S. Khokhlov | Y. Plugatar

117. Antioxidant capacity and phenolic contents of newly developed seedless lemons

118. Effect of thermal treatment and ethanol on Salmonella spp. and postharvest quality of ‘Tommy Atkins’ mango fruits

S.B.O. Vilar | M.F.P.M. de Castro | M.S. Lima | T.F. Barros | F.L. Schmidt

119. Fruit quality of banana cultivars grown in Norte Fluminense Region, Brazil

120. Variation of aromatic compounds in ‘Cabernet Sauvignon’ wine under the influence of different weather conditions and harvest dates

121. Economics of primocane-fruiting raspberry production in lowland conditions

K.S. Koumanov | G.D. Kornov | D.E. Zyapkov

122. Screening for copper and antibiotic resistance in Erwinia amylovora population from Serbia

123. Integrated approach for control of pests and diseases in apple orchards in the region of Central-South Bulgaria

M. Dimova | N. Palagacheva | V. Dzhuvinov

124. Possibility of Aphis pomi control in apple orchards with azadirachtin

S. Vuković | S. Krnjajić | D. Inđić | S. Gvozdenac

125. Bull’s eye rot of apple fruit caused by Neofabraea alba

I. Vico | N. Duduk | M. Vasić | A. Zebeljan | D. Radivojević

126. Dissipation rate of iprodione in sour cherry fruits

S. Lazić | D. Sunjka | S. Vuković | Z. Bjelica

127. Population structure of free-living and plant-parasitic nematodes in strawberry plantations under organic farming conditions

L. Koleva | E. Tsolova

128. Economic evaluation of sour cherry cultivars grown on own roots and grafted on Mahaleb rootstock

D. Sotirov | I. Krishkova