Home > III International Symposium on Organic Greenhouse Horticulture > Is copper fungicide that bad?

Articles

Is copper fungicide that bad?

Article number

1164_42

Pages

333 – 338

Language

English

Abstract

Publication

III International Symposium on Organic Greenhouse Horticulture

Authors

N. Peña, A. Antón

Keywords

inorganic pesticides, cupric fungicides, Life Cycle Assessment (LCA), Life Cycle Inventory (LCI), emissions, Life Cycle Impact Assessment (LCIA)

Full text

https://doi.org/10.17660/ActaHortic.2017.1164.42

Online Articles (73)

1. Vision of COST BioGreenhouse

B.W. Alsanius | M. Dorais | R. Meijer

2. Organic protected horticulture in the world

M. Dorais | A. Cull

3. Organic seed treatments of vegetables to prevent seedborne diseases

D. Spadaro | J. Herforth-Rahmé | J. van der Wolf

4. Effect of different seed treatments against seed borne diseases on corn salad

H.J. Schärer | M. Schnueriger | V. Hofer | J. Herforth-Rahmé | M. Koller

5. Bioseedling: a chain approach to the production of healthier seeds and seedlings of Lamb’s lettuce Valerianella locusta

6. Organic seed production of lettuce (Lactuca sativa L.) in Turkey

G. Beşirli | İ. Sönmez | B. Albayrak | Z. Polat | İ. Tatar

7. Enhancement of biostimulant activity of spent Pleurotus substrate for seedling production

8. Effects of plant growth-promoting rhizobacteria on organic tomato seedling production

H. Özaktan | M.C. Malkoclu | Y. Tüzel | G.B. Öztekin | L. Yolageldi

9. Grafted organic seedling production of tomato and watermelon

G.B. Öztekin | Y. Tüzel

10. Impact of organic practices on growth, yield, and greenhouse gas emissions by pea landraces

11. Innovative applications in horticulture: electromagnetic fields treatment of soil and seeds

B. Bisceglia

12. Biomarkers for selection of parthenocarpic zucchini cultivars

T. Pomares-Viciana | M. Del Rio | R. Cabrera | M.C. García | P. Gómez

13. The effect of different training systems on greenhouse organic tomato culture

H. Ozer | A.K. Saka | H.S. Saribaş

14. Effects of different planting systems and distances on the yield and quality of greenhouse organic tomato (Solanum lycopersicum L.) growing

A.K. Saka | S. Uzun

15. Soil fertility management in organic greenhouse: an analysis of the European context

16. Hairy vetch becomes an alternative basal N fertilizer in low-input fresh-market tomato production in plastic high tunnel

R.A. Muchanga | T. Hirata | H. Araki

17. Dynamics of nitrogen derived from hairy vetch applied as cover crop in tomato production in plastic house

Y. Sugihara | H. Ueno | T. Hirata | M. Komatsuzaki | H. Araki

18. Summer green manuring in organic greenhouses under French Mediterranean climate

H. Védie | C. Mazollier | A. Sassi

19. Free-living (N₂)-fixing bacteria as potential enhancers of tomato growth under salt stress

20. Effect of organic and green manuring on soil quality and plant nutrient uptake in organically grown strawberry

H. Saygı | N. Turemis

21. The optimization of nitrogen dosages on cucumber plants grown in greenhouse

O. Altuntas | H.Y. Dasgan

22. Effect of plant based organic fertilizers and chicken manure extract on plant growth and root zone activities of tomato

B. Pokhrel | J.N. Sorensen | K.K. Petersen

23. Development of disease-suppressive organic growing media

24. Effect of organic fertilization on the quality and yield of two radish cultivars in greenhouse organic cultivation

A. Kowalski | S. Kaniszewski

25. Composting process management and compost benefits for soil fertility and plants

J.G. Fuchs

26. Performance of greenhouse tomato (Lycopersicon esculentum Mill.) under compost and other mulch types

S.M. Abubaker

27. Effects of composts obtained from two different composting methods on organic tomato seedling production

G.B. Öztekin | K. Ekinci | Y. Tüzel | O. Merken

28. Effects of composts obtained from olive oil production wastes on organic tomato seedling production

Y. Tüzel | N. Varol | G.B. Öztekin | K. Ekinci | O. Merken

29. Biostimulant and suppressive effect of Trichoderma harzianum enriched compost for melon cultivation from greenhouse nursery to field production

J.A. Pascual | A. Bernal-Vicente | A. Martinez-Medina | M. Ros | C. Sánchez

30. Could the artificial inoculation of AM fungi improve the benefits of using pea (Pisum sativum L.) plants for soil amendment purposes in greenhouses?

E. Meça | G. Sallaku | A. Balliu

31. Pot-grown Swiss chard and kale responses to variable rate of manure compost in mycorrhizal fungi inoculated medium

L. Abbey | P. Appah

32. Short-term improvement of soil biological activity in biochar-amended organic greenhouse tomato crops

33. Molecular differentiation of plant beneficial Bacillus strains useful as soil agro-inoculants

O.A. Sicuia | A. Poli | F. Constantinescu | C.P. Cornea | D. Spadaro

34. Effects of plant growth-promoting rhizobacteria on organic lettuce production

M.C. Malkoclu | Y. Tüzel | G.B. Öztekin | H. Özaktan | L. Yolageldi

35. Irrigation management in organic greenhouse: how to comply with sustainability goals

W. Voogt | J. Balendonck | R. Berkelmans | N. Enthoven

36. Nutrient and water use efficiency in screenhouse crops: a benchmarking approach

E. Kitta | T. Bartzanas | N. Katsoulas

37. Assessment of crop water status by means of crop reflectance

A. Elvanidi | N. Katsoulas | T. Bartzanas | K.P. Ferentinos | C. Kittas

38. Irrigation of organic greenhouse cucumber with a low cost wireless soil moisture sensor

I.H. Tuzel | Y. Tüzel | G.B. Öztekin | U. Tunali

39. Disease management in organic greenhouse horticulture: solutions, new insights and bottlenecks

Y. Elad