Home > XXXI International Horticultural Congress (IHC2022): International Symposium on the Vitivinicultural Sector: Which Tools to Face Current Challenges? > Consequences of late leaf removal on the upper part of the canopy on grapevine water status and grape characteristics of Vitis vinifera L. Pinot noir

Articles

Consequences of late leaf removal on the upper part of the canopy on grapevine water status and grape characteristics of Vitis vinifera L. Pinot noir

Article number

1370_2

Pages

11 – 16

Language

English

Abstract

Publication

XXXI International Horticultural Congress (IHC2022): International Symposium on the Vitivinicultural Sector: Which Tools to Face Current Challenges?

Authors

B. Bois, L. Schroeder, M. Orega, C. Gavrilescu, Y. Zhang, A.-L. Santoni, S. Nicolas, L. Delelee, S. Zito, C. Bossuat, M. Rega, S. Upton, O. Mathieu

Keywords

grapevine, Pinot noir, water status, leaf removal, upper canopy

Full text

https://doi.org/10.17660/ActaHortic.2023.1370.2

Groups involved

Division Vine and Berry Fruits

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1. Screening of cover crop species for sustainable vineyard floor management

C. Capri | A. Fiorini | M. Gatti | A. Richards | S. Poni

2. Consequences of late leaf removal on the upper part of the canopy on grapevine water status and grape characteristics of Vitis vinifera L. Pinot noir

3. UAV multispectral imagery and deep learning algorithms to map water stress in vineyards

4. Sustainable management of vineyard soils: an experimental approach to investigate the responses of the edaphic arthropod community

5. Effect of irrigation and intra-vineyard soil variability on vegetative growth, yield and berry quality of Sangiovese grapevines

6. Development of a micro-Vis-NIR and SAW nanobiosensor to measure polyphenols in must/wine on-time and online

7. Chemometric analysis for the classification, pattern recognition and clustering of wines from the indigenous Cypriot cultivar Xynisteri based on their vintage

D. Kokkinou | A. Pavlou | M. Mina | G.A. Manganaris

8. Certification of grapevine polyclonal propagation material: a reality in Portugal

K. Teixeira | E. Gonçalves | P. Carvalho | A. Graça | A. Martins

9. Different patterns of temperature impact phenolic derivatives in ripening Vitis sp. berries

10. Du vignoble au verre: the current state of robust grape cultivars in Switzerland

K. Mackie-Haas | L. Egli-Künzler | T. Wins | M. Blackford | F. Hoffet

11. Impact of climate change on Chenin blanc in the middle Loire Valley

E. Neethling | C. Coulon-Leroy | E. Goulet | V. Grondain

12. Setting up new tools to reduce the duration of the grapevine breeding process in the first French private breeding company

13. Phenotyping grapevine landraces diversity in the dry Bekaa region of Lebanon

L. Chalak | J. Merheb | M. Massaad

14. Alternative strategies to sustainably manage grapevine trunk diseases from nursery to vineyard

15. Changes in the relative abundance of fatty acids in grapevine leaves in response to esca complex disease

P. Goufo | I. Cortez

16. Use of a portable vis/NIR device to monitor the accumulation of anthocyanins during ripening in berries of Sangiovese (Vitis vinifera L.) under heatwave conditions

17. An evaluation of the temperature inversion conditions to determine the usefulness of wind machines for frost protection in Mendoza, Argentina

M.C. Battany

18. Grapevine breeding studies in Turkey

A. Atak | O. Ergönül | Y. Dilli | M. Kesgin | A. Altındişli

19. Effect of nano-fertilizer on cluster characteristics of table grapes

20. Contributions of photosynthetic parameters to overall gas exchange performance varied between vinifera and hybrid grape cultivars

M.-C. Liu | K.-T. Li

21. Effects of streptomycin, gibberellic acid, and the synthetic cytokinin forchlorfenuron on the seed size of muscadine grape

22. Evapotranspiration modeling off-season table grape vines grown in bi-annual cycles

R. Michaelovsky | N. Ohana-Levi | P. Marck | Y. Netzer

23. Cover crops and rootstocks interaction on vine performances of organic Autumn Pearl table grape: first results of OLTRE.BIO research project

24. Effect of amino-fertilizer on berries growth of Lebanese traditional table grape

N. Jamal Aldine

25. Comparing the effect of nano and conventional fertilizers on Lebanese table grape Tfiefihi

N. Jamal Aldine | K.T. Popov | I.Y. El Masri | Y.N. Sassine

Articles

Consequences of late leaf removal on the upper part of the canopy on grapevine water status and grape characteristics of Vitis vinifera L. Pinot noir

Consequences of late leaf removal on the upper part of the canopy on grapevine water status and grape characteristics of Vitis vinifera L. Pinot noir