Home > VI International Symposium on Mango > MANGO PRODUCTION IN INDIA

Articles

MANGO PRODUCTION IN INDIA

Article number

509_4

Pages

69 – 78

Language

Abstract

Mango, the most important fruit of India, is grown in an area of 1.23 million ha with an annual production of 10.99 million tonnes, which accounts for 57.18 per cent of the total world production.
This paper presents information on area and production, cultivars, hybrids and clone, agrotechniques, disorders, insect pests and diseases, harvest and postharvest management, export, problems and prospects of growing mango in India.

Publication

VI International Symposium on Mango

Authors

S.S. Negi

Keywords

agrotechniques, cultivars, export, mango, postharvest management, production, India

Full text

https://doi.org/10.17660/ActaHortic.2000.509.4

Online Articles (103)

2. A PERSPECTIVE ON THE SOUTH AFRICAN MANGO INDUSTRY (PAST & FUTURE)

H.J. Finnemore

3. MANGO PRODUCTION AND INDUSTRY IN INDONESIA

. | P. Santoso

4. MANGO PRODUCTION IN AUSTRALIA

Ian S.E. Bally | P.R. Johnson | V.J. Kulkarni

5. MANGO PRODUCTION IN INDIA

S.S. Negi

6. MANGO PRODUCTION IN JAPAN

K. Yamashita

7. MANGO PRODUCTION IN TAIWAN

8. MANGO-SPECIAL CHALLENGES IN ASIA AND OCEANIA

K.R. Chapman

9. PERFORMANCE OF MANGO VARIETIES IN THE MARGINAL LANDS, JALGAON

V.R. Balasubrahmanyam | A.V. Dhake | P. Moitro | B.T. Karangale

10. PRODUCTION AND MARKETING OF MANGO IN GUATEMALA

J.C. Granados-Friely | J. Escobar

11. STATUS OF MANGO CULTIVATION IN KERALA

T. Radha | S.R. Nair

12. THE MANGO IN LATIN AMERICA

V. Galán Saúco

13. CHARACTERISTICS OF SOME POLYEMBRYONIC MANGO TYPES GROWN UNDER KERALA CONDITIONS

T. Radha | C. Manjula

14. CHEMOTAXONOMIC STUDIES ON SOME MANGIFERA SPECIES BY CHEMICAL COMPOSITIONS IN THE BARK

15. CLONING AND CHARACTERIZATION OF A PUTATIVE ENDOPOLYGALACTURONASE CDNA FROM RIPENING MANGO (MANGIFERA INDICA LINN CV. NAM DOK MAI)

O. Suntornwat | N. Lertwikoon | L. Bungaruang | P. Chaimanee | J. Speirs

16. DEVELOPING NEW MANGO VARIETIES THROUGH HYBRIDIZATION

S.S. Negi | S. Rajan | R. Kumar

17. EXO-POLYGALACTURONASE FROM RIPE MANGO (MANGIFERA INDICA LINN CV. NAM DOK MAI)

P. Chaimanee | N. Lertwikoon | L. Bungaruang | O. Suntornwat

18. IDENTIFICATION OF CULTIVARS AND CERTIFICATION OF HYBRIDS IN MANGO (MANGIFERA INDICA LINN.) BY ISOENZYME GENE MARKERS

S. Jintanawongse | S. Changtragoon

19. IMPROVEMENT AND EVALUATION OF THE SELECTED ‘KAEW SISAKET’ MANGO IN THAILAND

20. MOLECULAR MAPPING OF MANGO CULTIVARS ‘ALPHONSO’ AND ‘PALMER’

21. NEW VARIETIES AND HYBRID SELECTIONS FROM MANGO HYBRIDIZATION PROGRAM IN CENTRAL REGION OF BRAZIL

A.C.d. Pinto | V.H. Vargas Ramos | N.T.V. Junquueira

22. RECORDS OF MANGIFERA SPECIES IN THAILAND

W. Eiadthong | K. Yonemori | A. Sugiura | N. Utsunomiya | S. Subhadrabandhu

23. THE AUSTRALIAN NATIONAL MANGO BREEDING PROJECT

24. THE FAIRCHILD TROPICAL GARDEN MANGO GENETIC BANK: A RESOURCE FOR FUTURE DEVELOPMENT

R.J. Campbell

25. TRANSIENT AND STABLE TRANSFORMATION IN MANGO BY PARTICLE BOMBARDMENT

A. Cruz-Hernandez | L. Town | A. Cavallaro | J. Botella

26. VARIATION IN PHYSICO-CHEMICAL AND MORPHOGENETIC CHARACTERS OF SOME MANGO VARIETIES OF GOA

A.R. Desai | D.G. Dhandar

27. ADVANCES IN THE DEVELOPMENT OF EARLY MANGO FRUIT

28. DIFFERENTIAL RESPONSE OF MANGO VARIETIES TO BORON

C.J. Rossetto | P.R. Furlani | N. Bortoletto | J.A. Quaggio | T. Igue

29. DIFFERENTIAL RESPONSE OF MANGO VARIETIES TO EPICOTYL GRAFTING ON COMMERCIAL SCALE

T. Radha | K. Aravindakshan

30. EFFECT OF SALT STRESS (NACl) ON WHOLE PLANT CO₂-GAS EXCHANGE IN MANGO

U. Schmutz

31. EFFECT OF WATER STRESS ON FLOWERING AND YIELD OF ‘KENSINGTON PRIDE’ MANGO (MANGIFERA INDICA L)

I.S.E. Bally | M. Harris | A.W. Whiley

32. EFFECT OF WATER STRESS ON MANGO FLOWERING IN LOW LATITUDE TROPICS OF NORTHERN AUSTRALIA

P. Lu | E.K. Chacko

33. ‘ESMERALDA’ INTERSTOCKS REDUCE ‘ATAULFO’ MANGO TREE SIZE WITH NO REDUCTION IN YIELD: RESULTS OF THE FIRST FIVE YEARS

V. Vazquez-Valdivia | S. Salazar-Garcia | M.H. Perez-Barraza

34. ESTIMATION OF HEAT UNITS AS MATURITY INDICES FOR DIFFERENT MANGO VARIETIES IN KONKAN REGION OF MAHARSHTRA

M.M. Burondkar | R.T. Bhingarde | V.N. Kore | A.G. Powar

35. FLORAL INDUCTION IN AXILLARY BUDS AFFECTED BY PRUNING AT PANICLE EMERGENCE IN MANGO TREES CV. IRWIN GROWN IN PLASTIC HOUSE IN JAPAN

K. Sasaki | H. Inoue | N. Utsunomiya

36. PLANT NUTRIENT AND DISTIBUTION UNDER DIFFERENT FERTILIZER MANAGEMENT IN NAM DOK MAI MANGO

37. PRELIMINARY STUDY ON FERTIGATION OF KHIEW SAWOEY MANGO

J. Prasittikhet | S. Ruencharoen | U. Hinthao | P. Luksanawimol

38. RELATIONSHIP BETWEEN SAP CHEMICAL COMPOSITION AND INCIDENCE OF SAPBURN IN MEXICAN MANGO

39. RELATIONSHIP OF MACRO AND MICRONUTRIENTS CONTENT WITH SOME GROWTH, PRODUCTION, DENDROMETRIC AND CLIMATIC VARIABLES AT THE VEGETATIVE AND REPRODUCTIVE PHASES OF MANILA MANGO

C. Guzman-Estrada

40. STARCH RESERVES IN THE MANGO TREE

S.J. Davie | P.J.C. Stassen | H.G. Grove

41. THE RELATIONSHIP BETWEEN TREE DIMENSIONS, YIELD AND NUTRITIONAL REQUIREMENTS OF MANGO

P.J.C. Stassen | E. Hoffman | H.G. Grove

42. THE TATURA TRELLIS SYSTEM FOR HIGH DENSITY MANGOES

P.R. Johnson | D.M. Robinson

43. UPTAKE, DISTRIBUTION AND REQUIREMENTS OF MACRO ELEMENTS IN ‘SENSATION’ MANGO TREES

P.J.C. Stassen | H.G. Grove | S.J. Davie

44. VARIATION OF LEAF NUTRITION STATUS IN RELATION TO FRUIT GROWTH IN MANGO

S.A. Oosthuyse

45. ASSESSMENT ON POSTHARVEST HANDLING METHOD OF MANGO

Y. Suhardjo | A. Suryadi

46. CONTROLLING OF PEEL AND FLESH COLOR DEVELOPMENT OF MANGO BY PERFORATION OF MODIFIED ATMOSPHERE PACKAGE AT DIFFERENT TEMPERATURES

J. Sornsrivichai | J. Uthaibutra | T. Yantarasri

47. EFFECT OF COOL-STORAGE DELAYS AFTER HARVEST ON THE EXTENT OF RIPENING DURING AND FRUIT QUALITY AFTER COOL-STORAGE

S.A. Oosthuyse

48. EFFECT OF POST-HARVEST TEMPERATURES ON THE DEVELOPMENT OF INTERNAL DARKENING IN MANGO FRUITS (MANGIFERA INDICA L.) CV. HADEN AND THEIR QUALITY

49. EFFECTS OF DIFFERENT SURFACTANTS ON CALCIUM UPTAKE AND ITS EFFECTS ON FRUIT RIPENING, QUALITY AND POSTHARVEST STORAGE OF MANGO UNDER MODIFIED ATMOSPHERE PACKAGING

Z. Singh | J. Janes | S.C. Tan

50. EFFECTS OF HOT AIR TREATMENTS ON THE POSTHARVEST PHYSIOLOGY AND QUALITY OF MANGO FRUIT

Elhadi M. Yahia | A. Mondragon | M. Balderas | P. Santiago | L. Lagunez

51. ENDOGENOUS POLYAMINES IN ‘NAM DOK MAI’ MANGOES WITH DIFFERENT RIPENING STAGES AND ITS RELATION TO CHILLING INJURY DURING STORAGE

K. Whangchai | H. Gemma | S. Iwahori | J. Uthaibutra

52. INFLUENCE OF ETHYLENE TREATMENTS ON RIPENING AND CHILLING INJURY ALLEVIATION IN MANGO (CV. PALMER) FRUIT

M. Mohammed | J. K. Brecht

53. LOW TEMPERATURE CONTROLLED ATMOSPHERE STORAGE FOR TREE-RIPE MANGOES (MANGIFERA INDICA L.)

R.J. Bender | J.K. Brecht | S.A. Sargent | D.J. Huber

54. POST HARVEST HANDLING OF ALPHONSO MANGOES IN MAHARASHTRA, INDIA

G.K. Sawant | S.B. Shinde

55. POSTSTORAGE RESPIRATORY SUPPRESSION AND CHANGES IN CHEMICAL COMPOSITIONS OF MANGO FRUIT AFTER STORAGE IN LOW-OXYGEN ATMOSPHERE

A.R.Abd. Shukor | M. Razali | D. Omar

56. RESPIRATION RATE AND RESPIRATORY QUOTIENT OF FRESH-CUT MANGO (MANGIFERA INDICA L.) IN LOW OXYGEN ATMOSPHERE

N. Rattanapanone | Alley E. Watada

57. RESPONSES AND QUALITY OF MANGO FRUIT TREATED WITH INSECTICIDAL CONTROLLED ATMOSPHERES AT HIGH TEMPERATURES

Elhadi M. Yahia | D. Ortega-Zaleta

58. THE EFFECT OF CULTIVAR, FRUIT RIPENESS, STORAGE TEMPERATURE AND DURATION ON QUALITY OF FRESH-CUT MANGO

R. Allong | L.D. Wickham | M. Mohammed

59. THE EFFECT OF HOT WATER TREATMENT USED FOR INSECT CONTROL ON THE RIPENING AND QUALITY OF MANGO FRUIT

Elhadi M. Yahia | J. Pedro-Campos

60. DETERMINATION OF DRYING METHOD AND FRUIT MATURITY IN PREPARING CHIPS OF MANGO CV. ARUMANIS

Y. Suhardjo | P. Santoso

61. MACHINERY FOR RAW MANGO PROCESSING

S.C. Mandhar | G. Senthil Kumaran

62. RESPIRATION MODEL FOR EDIBLE COATED MINIMALLY PROCESSED MANGO

Hadi K. Purwadaria | S. Wuryani

63. A MODEL FOR POTASSIUM NITRATE-INDUCED FLOWERING IN MANGO

C.M. Protacio

64. ANTHER DEHISCENCE, POLLEN VIABILITY AND POLLEN GERMINATION OF THREE MANGO CULTIVARS WITH DIFFERENT FRUIT SET CHARACTERS

K. Jutamanee | K. Krisanapook | L. Phavaphutanon | A. Pichakum

65. CHANGES OF TOTAL NON-STRUCTURAL CARBOHYDRATES WITHIN SHOOTS OF ‘NAM DOK MAI’ MANGO AFTER PACLOBUTRAZOL APPLICATION

L. Phavaphutanon | K. Krisanapook | A. Pichakum | K. Jutamanee

66. DELAYED INFLORESCENCE BUD INITIATION, A CLUE FOR THE LACK OF RESPONSE OF THE ‘TOMMY ATKINS’ MANGO TO PROMOTERS OF FLOWERING

M.H. Perez-Barraza | S. Salazar-Garcia | V. Vazquez-Valdivia

67. EFFECT OF AMMONIUM NITRATE SPRAYS ON FLOWERING AND HARVEST TIME OF ‘MANILA’, ‘ATAULFO’, AND ‘TOMMY ATKINS’ MANGO IN NAYARIT, MEXICO

S. Salazar-Garcia | M.H. Perez-Barraza | V. Vazquez-Valdivia

68. EFFECT OF DIFFERENT INTERVALS OF POTASSIUM NITRATE SPRAYING ON FLOWERING AND PRODUCTION OF MANGO TREES (MANGIFERA INDICA L.) CV. TOMMY ATKINS

E. Ataide | A. Jose

69. EFFECT OF GA₃, NAA AND CPPU ON FRUIT RETENTION, YIELD AND QUALITY OF MANGO (CV. ARUMANIS) IN EAST JAVA

S. Notodimedjo

70. EFFECT OF TEMPERATURE ON INFLORESCENCE DEVELOPMENT AND FLORAL BIOLOGY OF MANGO (MANGIFERA INDICA L.)

N. Sukhvibul | S.E. Hetherington | A.W. Whiley | M.K. Smith | V. Vithanage

71. EFFECT OF TEMPERATURE ON POLLEN GERMINATION, POLLEN TUBE GROWTH AND SEED DEVELOPMENT IN MANGO (MANGIFERA INDICA L.)

N. Sukhvibul | S.E. Hetherington | A.W. Whiley | M.K. Smith | V. Vithanage

72. EFFECT OF WATER STRESS AND CHEMICAL SPRAY TREATMENTS ON POSTHARVEST QUALITY IN MANGO FRUITS CV. HADEN, IN MICHOACAN, MEXICO

A. Pina | D. Angel | G. Nevarez

73. EFFECTS OF SOME PLANT GROWTH REGULATORS ON LEAVES CONTENT OF MACRONUTRIENTS IN MANGO ‘HADEN’

F. Leal | E. Sergent | M. Anez

74. EFFECTS OF SOME PLANT GROWTH REGULATORS ON SOME BIOMETRIC VARIABLES IN MANGO CV. ‘HADEN’

M. Anez | E. Sergent | F. Leal

75. MANGO TREE TRAINING TECHNIQUES FOR THE HOT TROPICS

R.J. Campbell | J. Wasielewski

76. POTASSIUM THIOSULPHATE, UREA AND POTASSIUM NITRATE APPLICATIONS ON VEGETATIVE AND FLORAL GROWTH IN MANGO ‘HADEN’

E. Sergent | F. Leal | M. Anez

77. PRACTICAL ASPECT IN PRODUCING OFF-SEASON MANGO IN THAILAND

P. Nartvaranant | S. Subhadrabandhu | P. Tongumpai

78. RECURRENT FLOWERING: A NEW PHYSIOLOGICAL DISORDER IN ALPHONSO MANGO

M.M. Burondkar | J.C. Rajput | G.M. Waghmare | B.M. Jamadagni | S.A. Chavan

79. REGULATION OF FRUIT SET AND RETENTION IN MANGO WITH EXOGENOUS APPLICATION OF POLYAMINES AND THEIR BIOSYNTHESIS INHIBITORS

Z. Singh | J. Janes

80. REJUVENATION OF OLD AND OVERCROWDED ALPHONSO MANGO ORCHARD WITH PRUNING AND USE OF PACLOBUTRAZOL

M.M. Burondkar | R.T. Gunjate | M.B. Magdum | M.A. Govekar

81. SAPBURN CONTROL BY THE APPLICATION OF DIFFERENT CHEMICAL COMPOUNDS IN MEXICAN MANGO FRUIT WITH EXPORTATION QUALITY

82. STUDIES ON FRUIT GROWTH, LEVELS OF GA-LIKE SUBSTANCES AND CK-LIKE SUBSTANCES IN FRUITS OF MANGO CV. KHIEW SAWOEY

K. Krisanapook | L. Phavaphutanon | V. Kaewladdakorn | K. Jutamanee | A. Pichakum

83. THE ESTABLISHMENT AND GROWTH OF YOUNG MANGO TREES IN ON-FARM HILLSIDE TRIALS IN TRINIDAD, W.I.

Laura B. Roberts-Nkrumah

84. USE OF PACLOBUTRAZOL IN MANGO ORCHARD IN SOUTHWEST REGION, BAHIA STATE, BRAZIL

A. Jose | T.N.H. Reboucas

85. COST REDUCTION OF POWDERY MILDEW CONTROL IN MANGO WITH MONO POTASSIUM PHOSPHATE

S.A. Oosthuyse

86. DIFFERENCES IN THE EFFECT OF VARIOUS PACKLINE FUNGICIDAL TREATMENTS ON THE MANIFESTATION OF DISEASE IN MANGO

S.A. Oosthuyse

87. EFFECT OF IMIDACLOPRID, LAMBDA CYHALOTHRIN AND AZADIRACHTIN ON THE MANGO HOPPER, IDIOSCOPUS NIVEOSPARSUS (LETH.) (HOMOPTERA : CICADELLIDAE)

A. Verghese

88. EFFECT OF O₃, I₂ AND CL₂ TO COLLETOTRICHUM GLOEOSPORIOIDES PENZ, FUSARIUM OXYSPORUM SCHLECHT, LASIODIPLODIA THEOBROMAE PAT. AND PESTALOTIOPSIS MANGIFERAE P. HEEN. CONTROL

M.C. Barbosa | G.L. Ponce de Leon | S.J. Sepulveda | G.E. Guillen | A.D. Nieto

89. EFFICACY OF NEEM FORMULATIONS COMPARED TO CHEMICAL INSECTICIDES AGAINST HOPPERS AND LEAF WEBBER

G. Singh

90. ETIOLOGY OF MANGO MALFORMATION DISEASE USING GUS TRANSFORMANTS OF FUSARIUM SUBGLUTINANS

S. Freeman | M. Maimon | Y. Pinkas

91. FIELD RESISTANCE IN MANGO VARIETIES AGAINST SHOOT GALL

G. Singh

92. INCIDENCE AND SEVERITY OF MANGO FLOWER MALFORMATION IN BAHIA STATE, BRAZIL

A. Jose | S. Souza | A. Pina | E. Ataide

93. INTEGRATED BIOLOGICAL CONTROL OF MANGO VAR. CHOKE ANAN

S. Noiaium | K. Soytong

94. IN VITRO MORTALITY OF EGGS AND THIRD INSTAR LARVAE OF ANASTREPHA LUDENS AND A. OBLIQUA WITH INSECTICIDAL ATMOSPHERES AT HIGH TEMPERATURES

Elhadi M. Yahia | D. Ortega-Zaleta

95. NON-DESTRUCTIVE INSPECTION OF MANGO FRUIT (MANGIFERA INDICA L.) WITH SOFT X-RAY IMAGING

M.U. Reyes | R.E. Paull | L.D. Gautz | J.W. Armstrong | P.A. Follett

96. PHENOTYPIC AND GENETIC DIVERSITY OF XANTHOMONADS ASSOCIATED WITH ANACARDIACEAE

97. PHYSIOLOGY OF SHOOT GALL FORMATION AND ITS RELATIONSHIP WITH JUVENILITY AND FLOWERING IN MANGO

G. Singh

98. PROGRESS TOWARDS INTEGRATED PEST MANAGEMENT (IPM) ON MANGOES IN SOUTH AFRICA

Pieter H. Joubert | Mieke S. Daneel | T. Grove

99. RECENT STUDIES ON THE MANAGEMENT OF MANGO STONE WEEVIL STERNOCHETUS MANGIFERAE FAB. (COLEOPTERA : CURCULIONIDAE) IN SOUTH INDIA

A. Verghese

100. STUDIES ON SYMPTOMATOLOGY OF DIE-BACK OF MANGO STONE GRAFTS

N.V. Savant | S.P. Raut

101. THE MORTALITY OF ARTIFICIALLY INFESTED THIRD INSTAR LARVAE OF ANASTREPHA LUDENS AND A. OBLIQUA IN MANGO FRUIT WITH INSECTICIDAL CONTROLLED ATMOSPHERES AT HIGH TEMPERATURES

Elhadi M. Yahia | D. Ortega | A. Martinez | P. Moreno

102. TOXICITY OF PESTICIDES TO POLLEN GERMINATION OF ‘HADEN’ MANGO

Z.H. Shu | C.C. Chiou | C.L. Lee

103. COMPARING THE MANGO WITH OTHER COMPETING FRUITS AT THE SPANISH MARKETPLACE : RESULTS FROM A CONSUMER PANEL

J. Calatrava | M.C. Gonzalez-Roa | E. Guirado