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Articles

COMPARISON OF INOCULATION TECHNIQUES FOR SCREENING DURIAN ROOTSTOCKS FOR RESISTANCE TO PHYTOPHTHORA PALMIVORA

Article number

575_52

Pages

453 – 455

Language

English

Abstract

Several techniques were used to screen durian cultivars for resistance to Phytophthora palmivora. Disease incidence on leaves, stems and fruit corresponded with field performance of these cultivars.
Root colonization and infection also showed similar results.
Chanee was the most resistant cultivar, whereas Kanyao, Kadoom and Monthong were quite susceptible.

Publication

International Symposium on Tropical and Subtropical Fruits

Authors

S. Sangchote

Keywords

Durio zibethinus, root rot, fruit rot

Full text

https://doi.org/10.17660/ActaHortic.2002.575.52

Online Articles (104)

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14. DEVELOPMENT OF DNA MARKERS (ISSRs) IN MANGO

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20. MEKARSARI FRUIT GARDEN: TROPICAL FRUIT GERMPLASM CONSERVATION IN INDONESIA

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21. HIGHLAND PAPAYAS IN SOUTHERN ECUADOR: NEED FOR CONSERVATION ACTIONS

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22. RECOVERY OF THE TROPICAL FRUIT BIODIVERSITY OF THE STATE OF MORELOS, MEXICO

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23. COLLECTION, PROPAGATION AND CONSERVATION OF INDIGENOUS FRUITS IN THE PHILIPPINES

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24. EX SITU CONSERVATION OF TROPICAL RARE FRUIT SPECIES

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25. CONSERVATION AND EVALUATION OF CITRUS GERMPLASM FROM THE PEOPLES’ REPUBLIC OF CHINA AND VIETNAM

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26. THE TASTE OF THE WILD: VARIATION IN THE NUTRITIONAL QUALITY OF MARULA FRUITS AND OPPORTUNITIES FOR DOMESTICATION

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27. THE STRAWBERRY GUAVA: A NEW FRUIT SPECIES FOR HUMID AREAS IN REUNION ISLAND

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30. A SUMMARY OF THE GENETIC RESOURCES OF JACKFRUIT (ARTOCARPUS HETEROPHYLLUS LANK.) IN WEST BENGAL, INDIA

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31. BREEDING NEW FRUIT VARIETIES IN THE PHILIPPINES

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32. FRUIT BREEDING AT MARDI: A RETROSPECT OVER THREE DECADES

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33. THE AUSTRALIAN NATIONAL MANGO BREEDING PROGRAM – IN SEARCH OF IMPROVED CULTIVARS FOR THE NEW MILLENNIUM

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34. A REVIEW OF INDUCTION OF MUTATIONS IN FRUITS OF TROPICAL AND SUBTROPICAL REGIONS

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35. CONVENTIONAL FRUIT AND NUT TREE BREEDING WITH EMPHASIS ON OUTCOMES FOR TROPICAL AND SUBTROPICAL REGIONS

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36. COMPARISONS OF DURIAN FRUIT QUALITY BETWEEN F₁ HYBRID PLANTS AND THEIR PARENTS

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37. BREEDING NEW VARIETIES OF ATEMOYA (ANNONA SPP. HYBRIDS)

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38. IMPROVING CHERIMOYA (ANNONA CHERIMOLA MILL.) CULTIVATION EXPLORING ITS CENTRE OF ORIGIN

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39. STRATEGIES FOR BREEDING IN ACTINIDIA (KIWIFRUIT): A FRAMEWORK MAP AND ITS USES

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40. INVESTIGATIONS ON VARIABILITY IN THE GENUS OPUNTIA AS FRUIT CROP FOR GENETIC IMPROVEMENT

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41. COMPARISONS OF FRUIT QUALITY OF F3, F2 AND F1 HYBRID PAPAYA PLANTS AND THEIR PARENTS

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42. HYBRIDIZATIONS BETWEEN SELECTED ANNONACEAE SPECIES

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43. CHARACTERISING MACADAMIA GERMPLASM WITH CODOMINANT RADIOLABELLED DNA AMPLIFICATION FINGERPRINTING (RAF) MARKERS

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44. PHENOLOGY OF FLOWERING AND NUT PRODUCTION IN MACADAMIA

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45. THE DEVELOPMENT OF THE LYCHEE INDUSTRY IN AUSTRALIA

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46. TURNING RESEARCH INTO SUSTAINABLE PROFITS – THE BETTER BERRIES PROGRAM – A CASE STUDY

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47. MARKETING AND DEVELOPMENT OF NEW VARIETIES

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48. SUPPLY CHAIN MANAGEMENT AS BEYOND OPERATIONAL EFFICIENCY

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49. SUPPLY CHAIN MANAGEMENT IN THE AUSTRALIAN BANANA INDUSTRY – A CASE STUDY

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50. MARKETING OF CUSTARD APPLE IN AUSTRALIA: FROM GROWER TO CONSUMER

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51. PREHARVEST MANAGEMENT SYSTEMS THAT MEET THE NEEDS OF THE NEW MARKETPLACE

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52. INTEGRATED MANAGEMENT OF PHYTOPHTHORA DISEASES IN TROPICAL HORTICULTURE

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53. COMPARISON OF INOCULATION TECHNIQUES FOR SCREENING DURIAN ROOTSTOCKS FOR RESISTANCE TO PHYTOPHTHORA PALMIVORA

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54. EFFECTS OF FERTILISER ON THE SUSCEPTIBILITY OF DURIAN AND PAPAYA TO PHYTOPHTHORA PALMIVORA

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62. RECENT ADVANCES IN THE POSTHARVEST PACKAGING AND HANDLING OF TROPICAL FRUIT

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63. PREPARATION OF TROPICAL FRUIT PUREES BY FLASH VACUUM-EXPANSION

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66. INDIGENOUS FRUITS OF AUSTRALIA

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67. UTILIZATION OF SOME GARCINIA SPECIES IN THAILAND

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68. PACKAGING OF PINEAPPLE SLICES (DEHYDRATED)

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69. TRANSGENIC FRUIT: DEVELOPMENT, HANDLING AND MARKETING

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70. BIGGER, FIRMER, RIPER. BIOTECHNOLOGICAL CONTROL OF RIPENING IN TROPICAL FRUITS

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71. OPTIMISING TRANSIENT ASSAYS FOR STUDYING THE REGULATION OF PPO GENE EXPRESSION IN PINEAPPLE BLACKHEART

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74. POSTHARVEST PHYSIOLOGY OF TROPICAL FRUIT

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75. EFFECT OF ETHYLENE AND RIPENING TEMPERATURES ON THE SKIN COLOUR AND FLESH CHARACTERISTICS OF RIPE ‘KENSINGTON PRIDE’ MANGO FRUIT

76. PLANT MINERAL FERTILIZATION AFFECTING HEART-OF-PALM PROCESSING

77. STUDIES ON THE PHYSIOLOGY OF POLYAMINES AND ETHYLENE DURING RIPENING OF BANANA AND PAPAYA FRUITS

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78. EFFECTS OF CONTROLLED ATMOSPHERES ON PHYSIOLOGICAL PROPERTIES AND STORABILITY OF LONGAN FRUIT

79. NONDESTRUCTIVE PULP AND SEED MEASUREMENTS OF LITCHI USING MAGNETIC RESONANCE IMAGING

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80. STUDY OF THE RESPONSE TO HEAT OF QUEENSLAND FRUIT FLY IN MANGOES ALLOWS ADDITIONAL VARIETIES TO BE EXPORTED TO JAPAN

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81. USE OF CORRELATION ANALYSIS FOR THE STUDY OF ANTHRACNOSE ON AVOCADOS AND MANGOES IN SOUTH AFRICA

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82. REDUCTION OF CHILLING INJURY IN STORED BANANA FRUITS BY JASMONIC ACID DERIVATIVE AND ABSCISIC ACID TREATMENT

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83. CHANGES IN CELL WALL CONSTITUENTS OF THE CASHEW APPLE OF EARLY DWARF CLONE CCP-76 DURING DEVELOPMENT AND MATURATION

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84. POSTHARVEST DISEASE CONTROL IN LYCHEE

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88. MANGO PRODUCTION USING PLASTIC GREENHOUSE IN OKINAWA

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89. NURSE STOCK PLANT – A NEW TECHNIQUE TO ENHANCE MANGOSTEEN (GARCINIA MANGOSTANA) GROWTH

R. Poerwanto

90. CARICA PAPAYA RESPONSES UNDER COOL SUBTROPICAL GROWTH CONDITIONS

P. Allan

91. FRUIT POSITION ON THE TREE AFFECTS DEVELOPMENT OF ANTHOCYANIN AND FRUIT QUALITY IN WAX APPLE

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92. NITROGEN AND POTASSIUM FERTILIZATION OF ‘NANICAO’ BANANA (MUSA AAA CAVENDISH SUBGROUP) UNDER IRRIGATED AND NON-IRRIGATED CONDITIONS

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93. WHOLE-PLANT WATER USE OF SOME TROPICAL AND SUBTROPICAL TREE CROPS AND ITS APPLICATION IN IRRIGATION MANAGEMENT

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94. MANIPULATING FLOWERING IN MANGO, CV. KENSINGTON PRIDE

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95. RELATIONSHIP BETWEEN THE OCCURRENCE OF BITTER FRUIT (CUCUMIS SATIVUS L. CV. KAGAFUTOKYURI) AND THE CONTENT OF AMINO ACID, PROTEIN AND HMG – COA REDUCTASE IN THE LEAF

Y. Kano | H. Goto

96. FRUIT SET, RETENTION AND YIELD OF MANGO IN RELATION TO ETHYLENE

Z. Singh | V. Agrez

97. EFFECT OF EXCESS WATER ON THE INCIDENCE OF TRANSLUCENT FLESH DISORDER IN MANGOSTEEN (GARCINIA MANGOSTANA L.)

S. Sdoodee | S. Limpun-Udom

98. EFFECTS OF AMINOETHOXYVINYLCLYCINE ON FRUIT SET AND ON CONTROL OF RIPENING IN ACEROLA

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99. EFFECTS OF CALCIUM, BORON AND SORBITOL ON POLLINATION AND FRUIT SET IN MANGO CV. NAMDOKMAI

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100. EFFECTS OF NEW REST-BREAKING CHEMICALS ON FLOWERING, SHOOT PRODUCTION AND YIELD OF SUBTROPICAL TREE CROPS

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101. EFFECTS OF CALCIUM, BORON AND DWARFING INTER-STOCK ON FRUIT QUALITY OF CUSTARD APPLE (ANNONA SPP. HYBRID) CV. AFRICAN PRIDE

A.P. George | R.H. Broadley | R.J. Nissen | L. Smith

102. THE EFFECT OF PLANT SPACING ON GROWTH, CYCLING TIME AND YIELD OF BANANAS IN SUBTROPICAL WESTERN AUSTRALIA

V. Kesavan | T. Hill | G. Morris

103. DEVELOPMENT OF A PHENOLOGICAL MODEL OF AVOCADO TREE GROWTH IN CALIFORNIA

104. PHOTOSYNTHETIC CHARACTERISTICS OF AVOCADO LEAVES

X. Liu | M.V. Mickelbart | P.W. Robinson | R. Hofshi | M.L. Arpaia