Articles
CONSERVING N FROM HIGH N CROP RESIDUES UNDER FIELD CONDITIONS BY USING ON- AND OFF-FARM ORGANIC BIOLOGICAL WASTE MATERIALS
Article number
700_43
Pages
249 – 254
Language
English
Abstract
The objective of this study was to test organic biological waste (OBW) materials for their potential to immobilize N under field conditions.
Two field experiments (randomised block design with 3 replicates) were set up: one on a heavy sandy loam and one on a sandy soil.
Each plot received cauliflower residues and an OBW material (green waste compost (GWC) or saw dust), which were incorporated into the soil with a rotavator.
At regular times soil samples were taken to a depth of 0.90 m in 4 layers.
The mineral N and microbial N content of the soil samples were determined.
In both soils, the mineral N content in OBW treatments was more or less similar to that in the cauliflower treatment, and no significant differences could be determined.
The microbial biomass analysis showed that no extra N was immobilized in the OBW treatments compared to the cauliflower treatment.
So, neither the GWC nor the saw dust immobilized N released from the cauliflower residues despite their high C:N ratio.
Apparently, some factors other than the OBW composition had an effect on the N immobilization.
Some of these factors might be the structure of the OBW materials, the degree of mixing between crop residues and OBW materials, a good incorporation into the soil, weather conditions, soil texture and soil compaction.
Two field experiments (randomised block design with 3 replicates) were set up: one on a heavy sandy loam and one on a sandy soil.
Each plot received cauliflower residues and an OBW material (green waste compost (GWC) or saw dust), which were incorporated into the soil with a rotavator.
At regular times soil samples were taken to a depth of 0.90 m in 4 layers.
The mineral N and microbial N content of the soil samples were determined.
In both soils, the mineral N content in OBW treatments was more or less similar to that in the cauliflower treatment, and no significant differences could be determined.
The microbial biomass analysis showed that no extra N was immobilized in the OBW treatments compared to the cauliflower treatment.
So, neither the GWC nor the saw dust immobilized N released from the cauliflower residues despite their high C:N ratio.
Apparently, some factors other than the OBW composition had an effect on the N immobilization.
Some of these factors might be the structure of the OBW materials, the degree of mixing between crop residues and OBW materials, a good incorporation into the soil, weather conditions, soil texture and soil compaction.
Publication
Authors
B. Chaves, L. Mateu Piulats, S. De Neve, G. Hofman, O. Van Cleemput
Keywords
vegetables, N mineralization, N immobilization, manipulating N release, saw dust, green waste compost, cauliflower residues
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