Home > I International Symposium on the Labiatae: Advances in Production, Biotechnology and Utilisation > VARIABILITY AND ANTIMICROBIAL ACTIVITY OF ORIGANUM VULGARE SUBSP. VULGARE ESSENTIAL OILS

Articles

VARIABILITY AND ANTIMICROBIAL ACTIVITY OF ORIGANUM VULGARE SUBSP. VULGARE ESSENTIAL OILS

Article number

723_54

Pages

393 – 398

Language

English

Abstract

Essential oils obtained from leaves and inflorescences of Origanum vulgare subsp. vulgare from different populations were subjected to chemical and antimicrobial testing.
The data of volatile chemical analysis indicated that mono- and sesquiterpene hydrocarbons were dominant compounds represented mainly by beta

-caryophyllene, beta

-ocimene, sabinene, and germacrene-D. The data analysis illustrated some differences between leaf and inflorescence oils.
The definition of oil variability was based on factor analysis, using the method of principal components analysis.
Antimicrobial activity of essential oils was evaluated in vitro against seven fungi, three yeasts and two yeast-like fungi species using the plate agar diffusion method.
Essential oils exhibited higher antimicrobial activity against the strains of fungi than yeasts and yeast-like fungi.
Higher inhibitory capacity was observed for oils isolated from leaves than inflorescences.

Publication

I International Symposium on the Labiatae: Advances in Production, Biotechnology and Utilisation

Authors

J. Radusienne, D. Peciulyte, V. Janulis

Keywords

GC and GC-MS analysis, essential oil composition, plate agar diffusion method

Full text

https://doi.org/10.17660/ActaHortic.2006.723.54

Online Articles (69)

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M. Mulas

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L.F. D'Antuono | S. Elementi

3. THE USE OF LABIATAE OF ORNAMENTAL INTEREST IN THE DESIGN OF PARKS AND GARDENS

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4. MOLECULAR SUPPORT FOR GENETIC IMPROVEMENT OF LAMIACEAE

J. Novak

5. GENETIC DIVERSITY IN THREE NATURAL TUNISIAN LAMIACEAE: ROSMARINUS OFFICINALIS L., LAVANDULA MULTIFIDA L. AND THYMUS ALGERIENSIS L. AND IMPLICATIONS FOR CONSERVATION

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6. INHERITANCE OF THE GYNODIOECY OF THYME (THYMUS VULGARIS L.)

S. Mewes | F. Pank

7. THE GLANDULAR TRICHOMES OF THE LABIATAE. A REVIEW

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8. PENNYROYAL (MENTHA PULEGIUM) AND HART´S PENNYROYAL (MENTHA CERVINA) BIODIVERSITY IN ALENTEJO, PORTUGAL

9. BIODIVERSITY AND SELECTION OF ´EUROPEAN´ BASIL (OCIMUM BASILICUM L.) TYPES

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10. INTRODUCTION OF ORNAMENTAL SPECIES OF LABIATAE AT HANBURY BOTANIC GARDENS – LA MORTOLA (ITALY)

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11. EXPLOITATION OF NATIVE LABIATAE IN SICILY

A. Carrubba | R. La Torre | G. Zaffuto

12. ALLOZYME AND ESSENTIAL OIL VARIATION WITHIN AND AMONG NATURAL TUNISIAN MENTHA PULEGIUM L. (LAMIACEAE) POPULATIONS

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13. BIODIVERSITY STUDIES ON PORTUGUESE THYMBRA CAPITATA

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K. Pistrick

15. AGRONOMIC AND PHYTOCHIMIC CHARACTERISTICS IN SOME GENOTYPES OF OCIMUM BASILICUM L.

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17. MOLECULAR ANALYSIS OF SALVIA SPP. THROUGH RAPD MARKERS

S. Bruna | A. Giovannini | L. De Benedetti | M.C. Principato | B. Ruffoni

18. ESSENTIAL OILS OF LAMIACEAE PLANTS OF TURKEY

K.H.C. Baser | N. Kirimer

19. COMPARATIVE EVALUATION OF THE ANTIOXIDANT PROPERTIES OF PRUNELLA VULGARIS L. AND THYMUS VULGARIS L.

S. Sarosi | J. Bernath

20. ESSENTIAL OILS AND VOLATILE COMPOUNDS IN MENTHA SPICATA PLANTS EXPOSED TO PHYTOTOXIC OZONE

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21. ¹³C NMR AS A TOOL FOR IDENTIFICATION OF INDIVIDUAL COMPONENTS OF ESSENTIAL OILS FROM LABIATAE – A REVIEW.

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23. CHEMICAL AND BOTANICAL CHARACTERIZATION OF A ROSMARINUS OFFICINALIS BIOTYPE FROM SICILY

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24. MODIFICATIONS OVER YEARS OF VOLATILE COMPOUNDS AND AGRONOMIC FEATURES IN A SICILIAN CLARY SAGE BIOTYPE.

A. Carrubba | R. La Torre | R. Piccaglia | M. Marotti

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J. Keyhani | E. Keyhani

26. STUDY ON SUPEROXIDE DISMUTASE IN SATUREJA HORTENSIS L. ROOTS

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27. CHARACTERIZATION AND BIOLOGICAL ACTIVITY OF ESSENTIAL OILS FROM FOURTEEN LABIATAE SPECIES.

I. Stefanini | R. Piccaglia | M. Marotti | B. Biavati

28. INFLUENCE OF TWO PLANT MATERIALS ON OIL CONTENT AND COMPOSITION OF THREE GARDEN SAGE VARIETIES

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29. HERBAGE YIELD AND ESSENTIAL OIL QUALITY OF THREE CULTIVARS OF SAGE (SALVIA OFFICINALIS L.) GROWN IN TWO ITALIAN ENVIRONMENTS

G. De Mastro | N. Aiello | F. Scartezzini | C. Vender | G. Brunetti

30. VOLATILE CONSTITUENTS OF LEAVES AND FLOWERS OF THYMUS MASTICHINA BY HEADSPACE SOLID-PHASE MICROEXTRACTION

V. Almeida | V. Gonçalves | L. Galego | G. Miguel | M. Costa

31. SALVIA OFFICINALIS L. ESSENTIAL OIL AND CARNOSIC ACID ANALYSIS BY MEANS OF NIR SPECTROSCOPY

32. CHEMICAL AND SENSORY EVALUATION OF CULTIVATED FORMS OF MINTS

W. Roslon | J. Radzanowska

33. COMPOSITION AND YIELD OF THE ESSENTIAL OILS FROM WHOLE PLANT, LEAVES AND BRANCHES OF ROSMARINUS OFFICINALIS L. GROWING IN MINOR ISLANDS OF ´PARCO NAZIONALE DELL´ARCIPELAGO TOSCANO´

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L. Langhansova | P. Marsik | P. Landa | T. Vanek

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G. Gâteblé | M. Pastor

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M.A. Hantz | H. Al-Amier | L. Craker

37. EFFECT OF MAGNETIC FIELD ON OCIMUM BASILICUM SEED GERMINATION AND SEEDLING GROWTH.

F. Soltani | A. Kashi | M. Arghavani

38. SEED GERMINATION AND ESSENTIAL OIL OF LAVANDULA LUISIERI FROM CENTRAL EASTERN PORTUGAL

39. THE EFFECT OF CARBOHYDRATE TYPE AND ILLUMINATION MODE ON PROLINE, CAFFEIC ACID AND ROSMARINIC ACID ACCUMULATION IN TWO LINES OF ZATARIA MULTIFLORA CALLUS TISSUES.

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I.M. Fortunato | P. Avato | C. Ruta

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S. Nicola | J. Hoeberechts | E. Fontana

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M. Lucchesini | S. Pacifi | F. Tognoni | A. Mensuali-Sodi | G. Serra

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N.E.M. El-Keltawi | S.S.A. Abdel-Rahman

46. OREGANO AND ITS POTENTIAL USE AS BIOHERBICIDE

G. Da Mastro | M. Fracchiolla | L. Verdini | P. Montemurro

47. ALLELOPATHIC ACTIVITY OF ESSENTIAL OILS FROM MEDITERRANEAN LABIATAE

48. YIELD AND QUALITY OF HYDROPONICALLY GROWN SWEET BASIL CULTIVARS

G. Raimondi | F. Orsini | A. Maggio | S. De Pascale | G. Barbieri

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S. Mugnai | E. Azzarello | C. Pandolfi | S. Mancuso

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G. Zanin | J.E. Erwin

51. IN VITRO CULTURE OF SEVERAL ORNAMENTAL AND MEDICINAL SALVIA SPECIES

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M.G. Bellardi | A. Benni | R. Bruni | A. Bianchi

53. CHROMATOGRAPHIC (GC-MS) AND VIROLOGICAL EVALUATIONS OF LAVANDULA HYBRIDA ´ALARDI´ INFECTED BY ALFALFA MOSAIC VIRUS

54. VARIABILITY AND ANTIMICROBIAL ACTIVITY OF ORIGANUM VULGARE SUBSP. VULGARE ESSENTIAL OILS

J. Radusienne | D. Peciulyte | V. Janulis

55. EFFECT OF THE MINERAL FERTILIZATION ON THE YIELD AND THE OIL CONTENT OF TWO CULTIVARS OF ROSEMARY

L. Martinetti | E. Quattrini | M. Bononi | F. Tateo

56. EFFECT OF MULCHING ON MEDICINAL AND AROMATIC PLANTS IN ORGANIC FARM GUEST HOUSES

E. Fontana | J. Hoeberechts | S. Nicola

57. PROPAGATION OF THREE THYMUS SPECIES BY STEM CUTTINGS

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A. Ferrante | A. Mensuali-Sodi | G. Serra | F. Tognoni

59. ETHYLENE RESPONSE TO MECHANICAL STRESS PERTURBATION OF SALVIA SPLENDENS L. POTTED PLANTS

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G. Iapichino | U. Amico Roxas | M. Bertolino | S. Accardo Palombo | A. Moncada

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U. Amico Roxas | G. Iapichino | S. Accardo Palombo | M. Bertolino

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E. De Falco | V. De Feo | M. Zaccardelli | F. De Nicola | M. Tarangelo

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A. Salamone | G.V. Zizzo | G. Scarito

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P. Martini | S.O. Cacciola | S. Savona | G. Bozzano