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Articles

INCREASING ANTHOCYANIN CONTENT IN QUEEN GARNET PLUM AND CORRELATIONS WITH IN-FIELD MEASURES

Article number
985_12
Pages
97 – 104
Language
English
Abstract

Publication
Authors
K. Fanning, D. Edwards, M. Netzel, R. Stanley, G. Netzel, D. Russell, B. Topp
Keywords
Prunus salicina, phytochemicals, antioxidants, functional food, health
Full text
Online Articles (34)
W. Liu | N. Liu | X. Yu | M. Sun | Y. Zhang | M. Xu | Q. Zhang | S. Liu
A.M. Callahan | C.D. Dardick | R. Scorza
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R. Scorza | A.M. Callahan | C.D. Dardick | C. Srinivasan | T.M. DeJong | A.G. Abbott | M. Ravelonandro
M. Botu | M. Mitră Amza | I. Botu | A. Papachatzis
W. Liu | N. Liu | X. Yu | M. Sun | Y. Zhang | M. Xu | Q. Zhang | S. Liu
G. Murri | F. Massetani | D. Neri
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