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Articles

CHEMICAL CHARACTERIZATION AND DETERMINATION OF ANTIOXIDANT ACTIVITY IN SOURSOP MASS (ANNONA MURICATA L.)

Article number
1098_16
Pages
151 – 158
Language
English
Abstract

Publication
Authors
A.R. São José, M.O.B. de Moraes, T.N.H. Rebouças, V.S. Moreira, M.P. Bonfim
Keywords
quality, phenolic compounds, antioxidant activity, Annonaceae
Full text
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