Articles
STUDIES ON EXTENSION OF SHELF-LIFE OF GRAPE THROUGH ANTIOXIDANTS AND ALTERNATIVE INHIBITORS
Article number
662_60
Pages
397 – 402
Language
English
Abstract
Authors
V. Ramprasad, Y.N. Reddy, M.G.D.M. Reddy
Keywords
Vitis vinifera, post-harvest treatments, antioxidants, AOX-inhibitors, shelf-life, berry shatter
Online Articles (72)
