Articles
NEW SWEET CHERRY CULTIVARS DEVELOPED AT THE UNIVERSITY OF BOLOGNA
Article number
667_3
Pages
45 – 52
Language
English
Abstract
The University of Bologna established a sweet cherry breeding program in the early 1980s and released its first cultivars in the late 1990s.
The Star sweet cherry series began with Early Star® Panaro 2, Blaze Star and Lala Star, released in 1997. Three additional selections are now proposed for release as new cultivars: `Sweet Early® Panaro 1, Grace Star, and Black Star. Sweet Early® Panaro 1 (DCA Bo 84.706.004) ripens very early (several days before Burlat), with large, very sweet fruits having a semi-firm flesh and low acidity. Grace Star (DCA Bo 84.703.003) ripens medium early (right after Celeste) and is interesting for its precocity, high yields and attractive, good-size fruits. Black Star (DCA Bo 85.723.002) ripens mid-season (a few days before Van) and is marked by very good precocity, consistently high productivity, and large, firm, flavorful fruits that are resistant to rain-induced cracking.
All 6 of the cultivars released thus far are self-fertile.
The Star sweet cherry series began with Early Star® Panaro 2, Blaze Star and Lala Star, released in 1997. Three additional selections are now proposed for release as new cultivars: `Sweet Early® Panaro 1, Grace Star, and Black Star. Sweet Early® Panaro 1 (DCA Bo 84.706.004) ripens very early (several days before Burlat), with large, very sweet fruits having a semi-firm flesh and low acidity. Grace Star (DCA Bo 84.703.003) ripens medium early (right after Celeste) and is interesting for its precocity, high yields and attractive, good-size fruits. Black Star (DCA Bo 85.723.002) ripens mid-season (a few days before Van) and is marked by very good precocity, consistently high productivity, and large, firm, flavorful fruits that are resistant to rain-induced cracking.
All 6 of the cultivars released thus far are self-fertile.
Publication
Authors
S. Sansavini, S. Lugli
Keywords
Prunus avium, fruit breeding, self-fertility, variety, fruit quality, precocity, yield
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