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Home > XXVIII International Horticultural Congress on Science and Horticulture for People (IHC2010): International Symposium on Greenhouse 2010 and Soilless Cultivation > MICROCLIMATE DISTRIBUTION IN A GREENHOUSE COOLED BY A FOG SYSTEM

Articles

MICROCLIMATE DISTRIBUTION IN A GREENHOUSE COOLED BY A FOG SYSTEM

Article number

927_96

Pages

773 – 778

Language

English

Abstract

The aim of this study was to characterise the microclimate distribution in a greenhouse cooled by a mist system in comparison to the microclimate distribution of a roof ventilated greenhouse.
For this purpose, air temperature, vapour pressure deficit and air velocity were measured in several positions inside an even-span greenhouse with a soilless rose crop, during periods with: (i) natural ventilation only, by means of a continuous roof vent and (ii) a mist-system operating associated with natural ventilation.
The results indicated that fog induced a more homogeneous field for temperature and humidity, providing a more intensive mixing of the inside atmosphere, while natural ventilation induced high vertical temperature gradients.

Publication

XXVIII International Horticultural Congress on Science and Horticulture for People (IHC2010): International Symposium on Greenhouse 2010 and Soilless Cultivation

Authors

N. Katsoulas, C. Kittas, T. Bartzanas

Keywords

Full text

https://doi.org/10.17660/ActaHortic.2012.927.96

Online Articles (126)

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G.A. Giacomelli | S. Sase | R. Cramer | J. Hoogeboom | A. MacKenzie | K. Parbst | G. Scarascia-Mugnozza | P. Selina | D.A. Sharp | J.O. Voogt | P.A. van Weel | D. Mears

2. ZINEG – THE LOW ENERGY GREENHOUSE: AN INNOVATIVE GREENHOUSE WITH NEW CLIMATE CONTROL STRATEGIES SUPPORTED BY PHYTOMONITORING DATA

G. Akyazi | H.-J. Tantau

3. GREENHOUSE WITH A CPV SYSTEM BASED ON NIR REFLECTING LAMELLAE

P.J. Sonneveld | G.L.A.M. Swinkels | B.A.J. van Tuijl | H. Janssen | G.P.A. Bot

4. MODEL STUDY ON APPLICABILITY OF A SEMI CLOSED GREENHOUSE CONCEPT IN ALMERIA: EFFECTS ON GREENHOUSE CLIMATE, CROP YIELD AND RESOURCE USE EFFICIENCY

A. van 't Ooster | W. van Ieperen | P. Kalaitzoglou

5. VERTICAL TEMPERATURE GRADIENTS IN THE SEMI-CLOSED GREENHOUSES: OCCURRENCE AND EFFECTS

T. Qian | J.A. Dieleman | A. Elings | A. de Gelder | O. van Kooten | L.F.M. Marcelis

6. RECIRCULATION AQUACULTURE SYSTEM (RAS) WITH TILAPIA IN A HYDROPONIC SYSTEM WITH TOMATOES

N. Vergote | J. Vermeulen

7. PHOTOVOLTAIC GREENHOUSES, NON-SENSE OR A REAL OPPORTUNITY FOR THE GREENHOUSE SYSTEMS?

C. Poncet | M.M. Muller | R. Brun | H. Fatnassi

8. USE OF UREA-DERIVED AMMONIUM LOADED ZEOLITES IN ZEOPONIC CULTIVATION

A.B. Pisanu | F. Chessa | S. Meloni | N. Fadda | M. Vacca | F. Sanna | M. Corda

9. RESOURCE USE EFFICIENCY IN PROTECTED CULTIVATION: TOWARDS THE GREENHOUSE WITH ZERO EMISSIONS

C. Stanghellini | J.I. Montero

10. WATER USE EFFICIENCY WITH RAPID WATERING OF POTTED PLANTS ON FLOODED FLOORS

M.P.N. Gent | W.H. Elmer | R.J. McAvoy

11. RESPONSE OF RHAMNUS ALATERNUS TO FIVE SHADING LEVELS

J. Miralles | R. Espín | S. Bañón | J.J. Martínez-Sánchez

12. A DECISION SUPPORT SYSTEM TO OPTIMISE FERTIGATION MANAGEMENT IN GREENHOUSE CROPS

L. Incrocci | D. Massa | A. Pardossi | L. Bacci | P. Battista | B. Rapi | M. Romani

13. GREENHOUSE ENERGY CONSUMPTION FOR ROSE PRODUCTION IN DIFFERENT REGIONS OF PORTUGAL: IMPORTANCE OF SET-POINTS DEFINITION AND ENERGY USED

F.J. Baptista | E. San Jose | A.C. Guimarães | L.M. Navas | J.F. Meneses

14. LOCAL OPTIMIZATION OF THERMAL STORAGE FOR GREENHOUSES: REDUCTION OF ENERGY INPUT AND IMPROVEMENT OF INNER CLIMATE

P. Kalaitzoglou | C. Stanghellini | A. van ¿t Ooster

15. PROTECTED CULTIVATION IN PORTUGAL: AN INVESTMENT FOR THE 21^ST CENTURY?

J.M. Costa | M.G. Palha | M.E. Ferreira | A. Vargues | D.P.F. Almeida

16. TOMATO YIELD, NITROGEN UPTAKE AND USE EFFICIENCY IN RELATION TO NITROGEN FERTILIZATION LEVELS

F. Giuffrida | C. Cassaniti | D. Scuderi | E. Caturano | C. Leonardi

17. USE OF SOME MICROORGANISMS AS BIO-FERTILIZERS IN SOILLESS GROWN SQUASH FOR SAVING CHEMICAL NUTRIENTS

H.Y. Dasgan | G. Aydoner | M. Akyol

18. USE OF SHORT DURATION PARTIAL ROOT DRYING (PRD) IN SOILLESS GROWN CUCUMBER BY 35% DEFICIT IRRIGATION

H.Y. Dasgan | S. Kusvuran | C. Kirda

19. THE ECOLOGICAL APPROACH OF GREENHOUSE AGRO-ECOSYSTEM: PRACTICAL INTEREST FOR IPM

C. Poncet | L. Mailleret | N. Desneux | M.M. Muller | A. Bout | R. Brun | J. Pizzol | R. Boll | C. Bresch | P. Parolin | H. Fatnassi

20. COMPARISON OF DIFFERENT STRATEGIES FOR FRUIT SET IN GREENHOUSE ZUCCHINI (CUCURBITA PEPO L.)

J.C. Gázquez | D.E. Meca | J.C. López | E.J. Baeza | J.J. Pérez-Parra

21. USE OF DECISION RULES TO MANAGE IPM ON ROSE AND TOMATO CROPS: AN EXAMPLE WITH WHITEFLY

R. Brun | C. Metay | C. Wdziekonski | G. Ridray | B. Jeannequin | B. Salvador

22. EFFECTS OF SPECIFIC UV-BLOCKING ON PLANT GROWTH AND INSECT CONTROL

T. Nishizawa | Y. Shishido | B. Sasaki | C. Sato | Y. Hanawa | K. Matsumura

23. TESTING BANKER PLANTS FOR PREDATOR INSTALLATION

P. Parolin | C. Bresch | A. Bout | G. Ruiz | C. Poncet | N. Desneux

24. POPULATION DYNAMICS OF THRIPS AND DEVELOPMENT OF AN INTEGRATED PEST MANAGEMENT PROGRAM USING THE PREDATOR FRANKLINOTHRIPS VESPIFORMIS

J. Pizzol | D. Nammour | P. Hervouet | C. Poncet | N. Desneux | P. Maignet

25. STUDY OF DISPERSAL AS A SELECTION CRITERION FOR TRICHOGRAMMATIDAE FOR BIOLOGICAL CONTROL IN CAULIFLOWER GREENHOUSES

E. Tabone | C. Bardon | N. Desneux

26. INDIRECT TWO-WAY INTERACTIONS BETWEEN APHIDS AND A PATHOGEN ON ROSES

N. Desneux | R. Mouttet | P. Bearez | C. Poncet

27. EVALUATION OF INTEGRATED PEST MANAGEMENT FOR ROSE AND ITS CONSEQUENCES ON FLOWER QUALITY

R. Brun | C. Metay | C. Wdziekonski | M.C. Gronier

28. MIRID BUGS AS BIOLOGICAL CONTROL AGENTS IN PROTECTED TOMATO CROPS IN THE OESTE REGION

E. Figueiredo | R. Prieto | A. Mexia | S. Rodrigues | C.A. Costa | M.C. Godinho

29. DEPENDENCE OF THRIPS INFESTATION ON SPATIAL CLIMATE DISTRIBUTION IN A ROSE GREENHOUSE CROP

H. Fatnassi | J. Pizzol | T. Boulard | C. Poncet | S. Voisin | M. Zigler

30. EVALUATION OF CROP REFLECTANCE INDICES FOR GREENHOUSE IRRIGATION SCHEDULING

I. Tsirogiannis | D. Savvas | N. Katsoulas | C. Kittas

31. PERFORMANCE OF GERBERA CULTIVARS UNDER SHADEHOUSE

S.M. Mantur | S.R. Patil

32. EFFECTS OF DIFFERENT ROOTSTOCKS ON GREENHOUSE CUCUMBER PRODUCTION

N. Uysal | Y. Tuzel | G.B. Oztekin | I.H. Tuzel

33. EFFECT OF N:K MOLAR RATIO IN FERTIGATION ON QUALITY OF GREENHOUSE-GROWN STRAWBERRIES IN BRAZIL

I.R. Maldonade | I.M.R. Guedes | M. Michereff Filho | N.A. Ferreira

34. EFFECTS OF DILUTED BIOGAS SLURRY AS FERTILIZER ON GROWTH AND YIELD OF TOMATO IN GREENHOUSE

X.R. Liu | W.J. Jiang | H.J. Yu | X.J. Ning

35. EFFECT OF TRANSPLANTING DATE ON THE PHENOLOGY AND PRODUCTION OF 4 TOMATO (LYCOPERSICON ESCULENTUM MILL.) HYBRIDS GROWN UNDER GREENHOUSE

G. Cremaschi | R. Andreau | S. Martinez | M. Garbi | G. Morelli | D. Bidondo

36. COMPARISON OF THE EFFECT OF SURFACE AND SUBSURFACE DRIP IRRIGATION ON WATER USE, GROWTH AND PRODUCTION OF A GREENHOUSE TOMATO CROP

D. Bidondo | R. Andreau | S. Martinez | M. Garbi | W. Chale | G. Cremaschi

37. EFFECTS OF DIFFERENT NUTRIENT FORMULATIONS SUPPLIED AT DIFFERENT CROP GROWTH STAGES ON YIELD IN BELL PEPPER (CAPSICUM ANNUUM L.) PLANTS GROWN IN STONEWOOL

H.M.Z. Sabli | J.W. Gowing | S.J. Wilcockson

38. CAN GRAFTING IN WATERMELON PLANTS ENHANCE TOLERANCE TO BICARBONATE IN NUTRIENT SOLUTION?

G. Colla | M. Cardarelli | A. Fiorillo | Y. Rouphael | A. Salerno | E. Rea

39. CHARACTERISATION OF PLANT WATER STRESS OF GREENHOUSE TOMATOES (LYCOPERSICON ESCULENTUM) GROWN HYDROPONICALLY IN COIR

R.J. van der Westhuizen | G.A. Agenbag | L.D. van Rensburg

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K. Kowalczyk | J. Gajc-Wolska | M. Rutkowska

41. GREENHOUSE SWEET PEPPER PRODUCTIVE RESPONSE TO CARBON DIOXIDE ENRICHMENT AND CROP PRUNING

F.J. Alonso | P. Lorenzo | E. Medrano | M.C. Sánchez-Guerrero

42. LETTUCE (LACTUCA SATIVA L.) GROWTH AND QUALITY RESPONSE TO APPLIED NITROGEN UNDER HYDROPONIC CONDITIONS

D. Stefanelli | S. Brady | S. Winkler | R.B. Jones | B.T. Tomkins

43. A SIMPLIFIED P-M MODEL FOR IMPROVING IRRIGATION MANAGEMENT OF STRAWBERRIES IN A SEMI-CLOSED HYDROPONIC SYSTEM

E. Medrano | F.J. Alonso | M.C. Sánchez-Guerrero | P. Lorenzo | A. Marhuenda | P.A. Briones

44. YIELD AND QUALITY ATTRIBUTES OF ENDIVE (CICHORUM ENDIVIA L.) CULTIVATED IN ROCKWOOL SLABS

J. Gajc-Wolska | K. Kowalczyk | J. Radzanowska | M. Marcinkowska

45. EFFECT OF THE APPLICATION OF MONOSILICIC ACID FERTILIZER ON YIELD AND QUALITY OF GREENHOUSE TRIPLOID WATERMELON

F. Toresano | M. Díaz | L. Pérez | F. Camacho

46. EFFECTS OF SALINITY AND BORON EXCESS ON THE GROWTH, PHOTOSYNTHESIS, WATER RELATION AND MINERAL COMPOSITION OF LAURUSTINUS GROWN IN GREENHOUSE

S. Bañón | J. Miralles | E. Conesa | J. Ochoa | J.A. Franco | M.J. Sánchez Blanco

47. INCIDENCE OF TOMATO BLOSSOM-END ROT AT DIFFERENT CALCIUM LEVELS

B. Benko | J. Borošić | M. Poljak | J. Osvald

48. THE EFFECT OF WATERMELON (CITRULLUS AEDULIS) GRAFTING METHODS ON SEEDLING’S GROWTH RATE AND PLANT STAND ESTABLISHMENT RATE UNDER SALINE CONDITIONS

A. Balliu | G. Sallaku | I. Babaj

49. TOMATO (LYCOPERSICON ESCULENTUM L.) SEEDLING’S ROOT PRUNING EFFECTS ON GROWTH AND STAND ESTABLISHMENT RATE UNDER SALINE CONDITIONS

A. Balliu | G. Sallaku | F. Elezi

50. PERFORMANCE OF TOMATO CULTIVARS IN TEMPERATURE AND NON- TEMPERATURE CONTROLLED PLASTIC TUNNELS

M.M. Maboko | C.P. Du Plooy | I. Bertling

51. THE RELATIONSHIP BETWEEN LIGHT TRANSMITTANCE AND CANOPY STRUCTURE PARAMETERS OF NECTARINE TREES IN CHINESE LEAN-TO GREENHOUSE

Yun Kong | Jihong Chen | Yuncong Yao | Zhizhong Wang | Jiaxuan Guo | Shibin Lian | Chengwei Ma | Baoming Li

52. AGRONOMIC TRAITS OF SOILLESS GROWN BELL PEPPER

J. Borošić | B. Benko | S. Fabek | B. Novak | N. Dobričević | L. Bućan

53. POTATO MINITUBER PRODUCTION AT DIFFERENT PLANT DENSITIES USING AN AEROPONIC SYSTEM

S. Abdullateef | M.H. Böhme | I. Pinker

54. ALTERATIONS IN LEVELS OF NPK, ELECTRICAL CONDUCTIVITY AND PH OF SUBSTRATE, IN CULTIVATION OF PEPPERS

H.C.O. Charlo | A.F. Ferreira | P.F. Vargas | R. Castoldi | D.M. Melo | L.T. Braz

55. CHEMICAL ALTERATIONS OF SUBSTRATE IN THE CULTIVATION OF PEPPERS

H.C.O. Charlo | A.F. Ferreira | R. Castoldi | P.F. Vargas | J.C. Barbosa | L.T. Braz

56. INFLUENCE OF GRAFTING ON THE YIELD AND QUALITY OF TOMATO CULTIVARS GROWN IN GREENHOUSE IN CENTRAL SPAIN

P. Hoyos Echevarría | G. Rollón Martínez | B. Gálvez Rodríguez

57. INFLUENCE OF GRAFTING AND STEM DISINFECTION METHODS ON THE YIELD OF GREENHOUSE-GROWN SPANISH CUCUMBERS

P. Hoyos Echevarría | B. Gálvez Rodríguez

58. SALINE WATER IRRIGATION EFFECTS ON GLOSSY ABELIA (ABELIA GRANDIFLORA L.) AT DIFFERENT LEACHING FRACTIONS

J. Ochoa | J. Miralles | E. Conesa | J.A. Franco | S. Bañón | M.J. Sánchez Blanco

59. EFFECT OF NK LEVEL ON THE UPTAKE AND NUTRIENT DISTRIBUTION IN PEPPER PLANT UNDER GREENHOUSE IN THE MEDITERRANEAN AREA

M.L. Segura | J.I. Contreras | C. García-Delgado | E. Eymar

60. EFFECT OF WATER MANAGEMENT, FOGGING AND CA FOLIAR APPLICATION ON TIPBURN OF ROMAINE LETTUCE (LACTUCA SATIVA L.) CULTIVATED IN GREENHOUSE

J. Corriveau | L. Gaudreau | J. Caron | A. Gosselin | S. Jenni

61. FLAVOURED TOMATOES IN SOILLESS CULTURE

M. García Lozano | I. Escobar | J.J. Berenguer

62. INFLUENCE OF DIFFERENT SOILLESS CULTURE SYSTEMS ON CANTALOUPE GROWTH, PRODUCTIVITY AND FRUIT QUALITY UNDER PROTECTED CULTIVATION

S.M. Singer | A.M.M. El-Tanahy | U.A. El-Behairy | A.F. Abou-Hadid

63. SCREEN CONSTRUCTIONS: MICROCLIMATE AND WATER USE IN ISRAEL

J. Tanny | S. Cohen | Y. Israeli

64. RECENT PROGRESSES ON THE APPLICATION OF LEDS IN THE HORTICULTURAL PRODUCTION

K.-J. Bergstrand | H.K. Schüssler

65. PERFORMANCE OF A DAY/NIGHT WATER HEAT STORAGE SYSTEM FOR HEATING AND COOLING OF SEMI-CLOSED GREENHOUSES IN MILD WINTER CLIMATE

E.J. Baeza | J.J. Pérez Parra | J.C. López | J.C. Gázquez | D.E. Meca | C. Stanghellini | F.L.K. Kempkes | J.I. Montero

66. CALCULATION OF NIR EFFECT ON GREENHOUSE CLIMATE IN VARIOUS CONDITIONS

F.L.K. Kempkes | S. Hemming

67. ANALYSIS OF COOLING VENTILATION EFFICIENCY IN A NATURALLY VENTILATED ALMERÍA-TYPE GREENHOUSE WITH INSECT SCREENS

F.D. Molina-Aiz | D.L. Valera | A. López | A.J. Álvarez

68. EFFECT OF TWO NEW COVER MATERIALS ON GREENHOUSE ENERGY CONSUMPTION AND COOLING LOAD

T. Bartzanas | E. Kitta | N. Katsoulas | A. Tsouknidas

69. THE EFFECT OF COLORED SHADE NETS ON SWEET BELL PEPPER QUALITY AFTER PROLONGED STORAGE AND SHELF LIFE

A. Goren | S. Alakali-Tuvia | Y. Perzelan | Z. Aharon | E. Fallik | Y. Shahak

70. EVALUATION OF A SENSOR FOR ONLINE MEASUREMENTS OF STEM DIAMETER VARIATIONS OF LEAFY VEGETABLES

P. Bleyaert | K. Vermeulen | K. Steppe | J. Dekock

71. ENERGY EFFICIENT CLIMATE CONTROL FOR CUT FLOWER ALSTROEMERIA

C. Labrie | F. de Zwart

72. IMPROVEMENT OF GREENHOUSE MICROCLIMATE DISTRIBUTION BY MEANS OF AIR MIXING FANS

C. Kittas | N. Katsoulas | K. Papa | A. Thanasenaris | T. Bartzanas

73. DESIGN AND MODELLING OF NOVEL SYSTEM FOR HEATING AND COOLING OF SEMI-CLOSED GREENHOUSES IN MILD WINTER CLIMATE AREAS BASED ON FINE WIRE HEAT EXCHANGERS AND WATER STORAGE ON TANK

B. Bailey | E.J. Baeza | J.C. López | J.J. Pérez-Parra | J.C. Gázquez | J.I. Montero

74. THE EFFECT OF SCREENHOUSE ROOF SHAPE ON THE FLOW PATTERNS – CFD SIMULATIONS

M. Teitel | E. Wenger

75. NEURO-FUZZY MODELS FOR AIR TEMPERATURE AND HUMIDITY OF A GREENHOUSE

I.L. López-Cruz | L. Hernández-Larragoiti

76. ON THE DETERMINATION OF THE CONVECTIVE HEAT TRANSFER COEFFICIENT AT THE GREENHOUSE COVER UNDER SEMI ARID CLIMATIC CONDITIONS

K. Mesmoudi | A. Soudani | S. Bougoul | P.E. Bournet

77. PREDICTING NIGHT-TIME CONDENSATION IN A MULTI-SPAN GREENHOUSE USING COMPUTATIONAL FLUID DYNAMIC SIMULATIONS

D. Piscia | J.I. Montero | J. Flores

78. THERMAL SIMULATION OF A GREENHOUSE UNDER A SEMI-ARID CLIMATE

L. Serir | P.E. Bournet | H. Benmoussa | K. Mesmoudi

79. PREDICTING THE DISTRIBUTED CLIMATE INSIDE A VENLO GLASSHOUSE WITH CFD CONSIDERING THE VARIATION OF SOLAR RADIATION AT DAILY TIME SCALE

A. Cablé | P.E. Bournet | B. Morille | G. Chassériaux

80. AIR PATTERNS IN A MEDITERRANEAN GREENHOUSE EQUIPPED WITH A COOLING SYSTEM

A. López | D.L. Valera | F.D. Molina-Aiz | A. Peña

81. POLYAMIDE-BASED FILM AS GREENHOUSE COVERING IN SOIL SOLARIZATION

G. Cascone | A. D'Emilio | R. Mazzarella

82. PRELIMINARY RESULTS ON CLIMATE CONDITIONS SIMULATION IN A LARGE SCALE GREENHOUSE EQUIPPED WITH INSECT-PROOF NETS: MODEL, VALIDATION AND SENSITIVITY STUDY

H. Fatnassi | T. Boulard | L. Bouirden

83. EFFICIENT COOLING OF STRAWBERRIES: FROM MODEL CALCULATION TO IMPLEMENTATION IN A COMMERCIAL GREENHOUSE

F.L.K. Kempkes | R. Maaswinkel | W. Verkerke

84. APPLICATION OF REFLECTIVE SCREEN/BOARD TO IMPROVING LIGHT ENVIRONMENT IN CHINESE LEAN-TO GREENHOUSES

Yun Kong | Jihong Chen | Yuncong Yao | Zhizhong Wang | Jiaxuan Guo | Chengwei Ma | Baoming Li | Shibin Lian

85. EFFECT OF SHADING ON GREENHOUSE ENERGY BALANCE AND CROP TRANSPIRATION

E. Kitta | T. Bartzanas | D. Savvas | N. Katsoulas

86. DIFFERENCES IN REQUIRED STRUCTURAL EFFICIENCY OF STANDARD COMMERCIAL STEEL GREENHOUSES AMONG EU COUNTRIES: A HELLENIC EXPERIENCE

E. Dova | N. Katsoulas | C. Kittas | D. Sophianopoulos

87. INFLUENCE OF THERMAL SCREEN MANAGEMENT ON YIELD, QUALITY AND ENERGY CONSUMPTION OF A SOILLESS TOMATO CULTURE

C. Gilli

88. EFFECTS OF INSECT-PROOF SCREENS USED IN GREENHOUSE ON MICROCLIMATE AND FRUIT YIELD OF TOMATO (SOLANUM LYCOPERSICUM L.) IN A MEDITERRANEAN CLIMATE

F.D. Molina-Aiz | D.L. Valera | A. López | A.J. Álvarez | C. Escamirosa

89. STUDY BY SONIC-ANEMOMETRY OF THE EFFECTS OF SURROUNDING BUILDINGS ON NATURAL VENTILATION IN A MEDITERRANEAN GREENHOUSE

A. López | F.D. Molina-Aiz | D.L. Valera | A.J. Álvarez

90. SOLID-STATE LAMPS (LEDS) FOR THE SHORT-WAVELENGTH SUPPLEMENTARY LIGHTING IN GREENHOUSES: EXPERIMENTAL RESULTS WITH CUCUMBER

A. Novičkovas | A. Brazaitytė | P. Duchovskis | J. Jankauskienė | G. Samuolienė | A. Virsilė | R. Sirtautas | Z. Bliznikas | A. Zukauskas

91. SOLAR RADIATION TRANSMISSION THROUGH PLASTIC SHADING NETS

I.M. Al-Helal | A.M. Abdel-Ghany

92. EFFECTS OF THREE COOLING SYSTEMS ON THE MICROCLIMATE OF A GREENHOUSE WITH A PEPPER CROP IN THE MEDITERRANEAN AREA

J.C. Gázquez | J.C. López | J.J. Pérez-Parra | E.J. Baeza | P. Lorenzo | I. Caparros

93. SOIL TEMPERATURES IN A MEDITERRANEAN GREENHOUSE WITH DIFFERENT SOLARIZATION STRATEGIES

M.R. Granados | S. Bonachela | J. Hernández | J.C. López | J.J. Magán | E.J. Baeza | J.C. Gázquez | J.J. Pérez-Parra

94. VARIOUS EFFECTIVE COOLING METHODS FOR PLASTIC PIPE HOUSE CULTIVATION IN SUMMER

H. Inden | Y. Togou | M. Kirimura | M.J. Rahman

95. EXPERIMENTAL INVESTIGATION OF THE POTENTIAL OF NEAR INFRARED HEATING (NIR) IN COMPARISON TO FORCED AIR HEATING

A. Kavga | G. Alexopoulos | TH. Panidis

96. MICROCLIMATE DISTRIBUTION IN A GREENHOUSE COOLED BY A FOG SYSTEM

N. Katsoulas | C. Kittas | T. Bartzanas

97. ENVIRONMENTAL IMPACT ASSESSMENT OF DUTCH TOMATO CROP PRODUCTION IN A VENLO GLASSHOUSE

A. Antón | M. Torrellas | J.I. Montero | M. Ruijs | P. Vermeulen | C. Stanghellini

98. REUSING GREENHOUSE GROWING MEDIA

C. Diara | L. Incrocci | A. Pardossi | A. Minuto

99. CASCADE CROPS: AN ALTERNATIVE SOLUTION FOR INCREASING SUSTAINABILITY OF GREENHOUSE TOMATO CROPS IN MEDITERRANEAN ZONE

P. Muñoz | A. Paranjpe | J.I. Montero | A. Antón

100. LIFE CYCLE ASSESSMENT OF TOMATO CROP PRODUCTION IN A MEDITERRANEAN MULTISPAN TUNNEL GREENHOUSE

M. Torrellas | A. Antón | J.I. Montero | E.J. Baeza | J.C. López | J.J. Pérez Parra

101. ASSESSMENT OF THE CHANGES IN THE PHYSICAL PROPERTIES OF FIBROUS ORGANIC SUBSTRATES IN SOILLESS CULTURE OF TOMATO

S. Kaniszewski | J. Dyśko | W. Kowalczyk | J. Wojtysiak | Z. Wrocławski | A. Moraczewski

102. CONTENT AND EVOLUTION OF MERCURY IN GREENHOUSE SOILS OF ALMERIA, SPAIN

J.J. Ramos-Miras | C. Gil | L. Roca-Perez | R. Boluda

103. INFLUENCE OF PURIFIED URBAN WASTEWATER AND NK FERTILIZATION ON GREENHOUSE PEPPER YIELD AND QUALITY

J.I. Contreras | J.G. López | M.L. Segura | E. Eymar

104. GREENHOUSE HORTICULTURE IN THE 21^ST CENTURY; CAN WE STAY COMPETITIVE?

O. van Kooten

105. INPUTS INTENSITY, COSTS VARIATION AND ECONOMICS RESULTS IN PROTECTED HORTICULTURE: THE CASE OF TOMATO GREENHOUSES IN THE ALMERIAN COASTLINE, SPAIN

J. Calatrava | J.P. Villa

106. IDENTIFYING INDIRECT FACTORS INFLUENCING PRODUCTIVITY IN PROTECTED HORTICULTURE: THE CASE OF GREENHOUSES IN THE SPANISH MEDITERRANEAN COASTLINE

A. Bertuglia | J. Calatrava

107. SYSTEMS DESIGN METHODOLOGY TO DEVELOP CHRYSANTHEMUM GROWING SYSTEMS

C. Blok | T. Vermeulen

108. EFFECT OF TWO FERTILIZERS ON GROWTH AND YIELD OF CHILI PEPPER AND CHERRY TOMATO GROWN IN A CLOSED INSULATED PALLET SYSTEM

M. Albaho | D. Ghloum | B. Thomas | S. Isathali | P. George

109. AQUAPONICS VS. HYDROPONICS: PRODUCTION AND QUALITY OF LETTUCE CROP

E. Pantanella | M. Cardarelli | G. Colla | E. Rea | A. Marcucci

110. EFFECT OF ROOT-ZONE HEATING ON THE YIELD AND SOME QUALITY PARAMETERS OF HYDROPONICALLY GROWN TOMATO

M. Anza | P. Riga | B. Epalza | I. Arana | S. Arazuri | C. Jaren | N. Arias

111. POTENTIAL HYDROPONICS SYSTEMS FOR SEED POTATO PRODUCTION IN TROPICAL CONDITIONS

T.L. Factor | S. Lima Júnior | H.S. Miranda Filho | J.A.C. de Araújo

112. MANAGING A SIMPLE SYSTEM TO RECYCLE NUTRIENT SOLUTION TO GREENHOUSE TOMATO GROWN IN ROCKWOOL

M.P.N. Gent | M.R. Short

113. INTERACTIVE EFFECTS OF BORON AND SALINITY ON GREENHOUSE TOMATO GROWN IN CLOSED SOILLESS SYSTEM

L. Incrocci | G. Carmassi | D. Massa | M. Romani | A. Pardossi | C.A. Campiotti

114. EFFECTS OF RARE SUGARS ON GROWTH AND DISEASE OCCURRENCE IN HEAD LETTUCE

Y. Ishida | K. Kakibuchi | R. Kudo | K. Izumori | S. Tajima | K. Akimitsu | K. Tanaka

115. APPLICATION OF POLYMER AS A MEANS OF WATER AND NUTRIENT ELEMENTS SAVING IN OPEN-AIR HYDROPONICS

KH.S. Mayrapetyan | J.S. Alexanyan | A.H. Tadevosyan | S.KH. Mayrapetyan

116. ADVANCED OXIDATION TO ELIMINATE GROWTH INHIBITION AND TO DEGRADE PLANT PROTECTION PRODUCTS IN A RECIRCULATING NUTRIENT SOLUTION IN ROSE CULTIVATION

E.A. van Os | A.A. Van Der Maas | R.J.M. Meijer | M.R. Khodabaks | C. Blok | N.L.M. Enthoven

117. STRATEGIES TO MANAGE CHEMICAL WATER QUALITY RELATED PROBLEMS IN CLOSED HYDROPONIC SYSTEMS

W. Voogt | E.A. van Os

118. COMPOST INFLUENCE ON SOME AIR-BORNE DISEASES AND PESTS IN STRAWBERRY

S.G. Bobev | D.K. Kehajov | M. Maes | K. Willekens | M.A. Bost

119. ALTERNATIVE GROWING MEDIA TO PEAT OBTAINED FROM TWO FAST GROWING SPECIES OF POACEAE

P. Frangi | G. Amoroso | R. Piatti

120. SUSTAINABLE PEAT ALTERNATIVE GROWING MEDIA

N. Gruda

121. COMPARISON OF RHIZON SOIL MOISTURE SAMPLER, POUR-THROUGH, AND SATURATED MEDIA EXTRACT EXTRACTIONS OF CONTAINER ROOT SUBSTRATE

K. Jeong | P.V. Nelson | J.M. Frantz

122. EFFECTS OF NITROGEN RATE ON THE GROWTH, YIELD AND QUALITY OF TOMATO IN GREENHOUSE FERTILIZATION WITH BIOGAS SLURRY

X.J. Ning | H.J. Yu | W.J. Jiang | X.R. Liu

123. EFFECT OF CONTROLLED RELEASE FERTILIZERS VERSUS LIQUID FERTILIZERS ON FRUIT YIELD AND NUTRIENT DYNAMICS IN FORCING TOMATO CULTURE WITH ROOT-PROOF CAPILLARY WICK IRRIGATION

T. Kinoshita | S. Watanabe | Y. Nakano | M. Masuda

124. USE OF FRESH RICE HULLS AND ANAEROBIC DIGESTION RESIDUES AS SUBSTRATES ALTERNATIVE TO PEAT

A. Bassan | P. Sambo | G. Zanin | M.R. Evans

125. AN OVERVIEW OF PH-MANAGEMENT IN SUBSTRATES DURING CULTIVATION OF POT PLANTS

D. Neumaier | D. Lohr | E. Meinken

126. PRODUCTION OF CONTAINERIZED BOXWOOD WITH DIFFERENT SUBSTRATES AND FERTILIZER RATES

G. Zanin | P. Sambo | G. Ponchia

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