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Articles

USE OF APPLE ANALYSIS

Article number

92_67

Pages

383 – 394

Language

Abstract

This paper is mainly concerned with the use of fruit analysis in the commercial situation.
The uses may be either for prediction or for diagnosis.

Publication

Symposium on Mineral Nutrition and Fruit Quality of Temperate Zone Fruit Trees

Authors

W.M. WALLER

Keywords

Full text

https://doi.org/10.17660/ActaHortic.1980.92.67

Online Articles (71)

2. MINERAL NUTRITION AND FRUIT QUALITY OF TEMPERATE ZONE FRUIT TREES

G. Bünemann

3. MODERN CONCEPTS IN FRUIT NUTRITION

M. FAUST

4. THE INFLUENCE OF ORCHARD NUTRITION ON THE STORAGE QUALITY OF APPLES AND PEARS GROWN IN THE UNITED KINGDOM

R.O. SHARPLES

5. THE INFLUENCE OF MINERAL NUTRITION ON THE QUALITY AND STORAGE PERFORMANCE OF POME FRUITS GROWN IN NORTH AMERICA

W. J. BRAMLAGE | M. DRAKE | W. J. LORD

6. INTERACTION OF NUTRITION AND ENVIRONMENT ON MINERAL COMPOSITION OF FRUITS

C.B. SHEAR

7. CELL ULTRASTRUCTURE IN APPLE FRUITS IN RELATION TO CALCIUM CONCENTRATION AND FRUIT QUALITY

M. M. FULLER

8. SCANNING ELECTRON MICROSCOPY AND ELECTRON MICROPROBE STUDIES OF BITTER PIT IN APPLES

ROY K. SIMONS | MEL C. CHU

9. AN INTEGRATED APPROACH TO ORCHARD NUTRITION AND BITTER PIT CONTROL

J.H. TERBLANCHE | K.H. GÜRGEN | I. HESEBECK

10. INFLUENCE OF SHOOT GROWTH, AVERAGE FRUIT WEIGHT AND DAMINOZIDE ON BITTER PIT

R. SCHUMACHER | F. FANKHAUSER | W. STADLER

11. EFFECTS OF THE SUPPLY OF CALCIUM AND MAGNESIUM ON THE COMPOSITION AND SUSCEPTIBILITY OF GOLDEN DELICIOUS APPLES TO PHYSIOLOGICAL AND PATHOLOGICAL DISORDERS

C. HUGUET

12. WATERCORE: ITS RELATIONSHIP TO MEAN FRUIT SIZE AND CALCIUM CONCENTRATION AND RELEVANCE TO OTHER DISORDERS

M.A. PERRING

13. MINERAL CONTENT OF ANJOU PEAR FRUIT AFFECTED WITH GREEN BLOTCH

J. THOMAS RAESE

14. MINERAL NUTRITION AND PHYSIOLOGICAL FRUIT DISORDERS IN THE NIEDERELBE REGION OF GERMANY

P. QUAST

15. THE INFLUENCE OF BORON DEFICIENCY ON FRUIT QUALITY

V.M. SHORROCKS | D.D. NICHOLSON

16. THE EFFECT OF SOIL PHYSICAL CONDITIONS ON ROOTS AND UPTAKE

L.K. WIERSUM

17. MINERAL NUTRITION AND TREE ROOT GROWTH

M.P. COUTTS | J.J. PHILIPSON

18. THE GROWTH AND DISTRIBUTION OF FRUIT TREE ROOTS: SOME CONSEQUENCES FOR NUTRIENT UPTAKE

D. ATKINSON | SANDRA A. WILSON

19. UPTAKE AND TRANSPORT OF NUTRIENTS

D.J.F. BOWLING

20. EFFECTS OF TIME AND AMOUNT OF NUTRIENT ADDITIVES ON NUTRIENT STATUS AND DISTRIBUTION AND ON FRUIT QUALITY

P. LÜDDERS

21. MINERAL ABSORPTION AND DISTRIBUTION IN YOUNG APPLE TREES UNDER VARIOUS ENVIRONMENTAL CONDITIONS

J. TROMP

22. THE UPTAKE AND TRANSPORT OF CALCIUM IN THE FRUIT TREE

I.B. FERGUSON

23. INTERACTION BETWEEN NUTRIENT UPTAKE AND PHOTOSYNTHESIS

M. FAUST

24. CROP LOAD AND NUTRIENT TRANSLOCATION

P. HANSEN

25. EFFECT OF SUMMER PRUNING TREATMENTS OF VIGOROUS APPLE TREES ON THE NUTRIENT CONTENTS OF FOLIAGE AND FRUITS

G. BÜNEMANN | A. STRUKLEC

26. DISTRIBUTION OF SOME ELEMENTS IN LEAVES AND FRUITS OF GOLDEN DELICIOUS GROWN ON DIFFERENT ROOTSTOCKS UNDER THE SAME NUTRITIONAL CONDITIONS

M. DZAMIC | M. JOVANOVIC | R. DZAMIC

27. ¹⁵N IN FRUIT TREE NUTRITION

K. SLOWIK | D. SWIETLIK

28. CHANGES IN APPLE BARK STORAGE PROTEIN AT THE ONSET OF GROWTH

B.T. O'KENNEDY | J.S. TITUS

29. GROWTH REGULATORS AND CALCIUM ACCUMULATION IN APPLE FRUIT

R. MARCELLE | E. PERSIJN

30. UPTAKE OF NUTRIENTS BY THE APPLE FRUIT

M.A. PERRING

31. DISCUSSION ON MOBILIZATION AND PARTITION OF MINERAL NUTRIENTS

C. K.J. TREHARNE | J.E. JACKSON | M. ALLEN

32. UPTAKE OF NUTRIENTS BY TREES GROWN IN HERBICIDE STRIPS

P. DELVER

33. SOME EFFECTS OF ORCHARD SOIL MANAGEMENT ON THE MINERAL NUTRITION OF APPLE TREES

D. ATKINSON | G.C. WHITE

34. IRRIGATION, WATER STATUS AND NUTRIENT UPTAKE IN AN APPLE ORCHARD

I. LEVIN | R. ASSAF | B. BRAVDO

35. MANAGEMENT PRACTICES AND NUTRITION IN APPLE TREES

K. SLOWIK | A. MIKA | J.L. BARRERA-GUERRA

36. THE IMPORTANCE OF CALCIUM AND NITROGEN SOURCE IN FRUIT TREE NUTRITION

R.F. KORCAK

37. RELATIONSHIPS BETWEEN SOIL FACTORS AND MAGNESIUM DEFICIENCY IN APPLE

M. ALLEN

38. EFFECTS OF NITROGEN SUPPLY ON SOME COMPONENTS OF APPLE FRUIT QUALITY

H. LINK

39. INFLUENCE OF SOURCES, RATES AND TIMES OF SOIL APPLICATION OF NITROGEN ON APPLE TREE PERFORMANCE AND FRUIT QUALITY IN ONTARIO, CANADA

R.A. CLINE

40. EFFECT OF NITROGEN FERTILIZATION ON YIELD AND QUALITY OF MOLTKE PEAR

J. YSTAAS

41. EFFECTS OF HERBICIDE STRIP WIDTH AND NITROGEN ON CROP AND FRUIT QUALITY

P.A. JOHNSON | D.S. JOHNSON

42. INFLUENCE OF NITROGEN NUTRITION ON THE FRUIT QUALITY OF VIRUS-FREE AND VIRUS-INFECTED APPLE TREES

H. HELM

43. THE EFFECTS OF ORCHARD AND ENVIRONMENTAL FACTORS ON PHOSPHORUS AND NITROGEN CONCENTRATIONS IN APPLE AND PEAR FRUITS

M.A. PERRING

44. INFLUENCE OF NITROGEN FERTILIZATION ON YIELD AND QUALITY OF CANNED FRUITS

F. MONASTRA | C. FIDEGHELLI | G. GRASSI | D. PROTO

45. NITROGEN AND LIME TREATMENT EFFECTS ON THE NUTRIENT BALANCE OF APPLES

C.B. Smith | G.M. Greene

46. GROWTH AND MINERAL ACCUMULATION OF APPLE TREES

I. KLEIN

47. NITROGEN BALANCE OF ORCHARDS INFLUENCED BY SOIL MANAGEMENT

F. WELLER

48. DISCUSSION SESSION ON NITROGEN AND PHOSPHORUS NUTRITION

D.W.P. GREENHAM | C.A. PRIESTLEY

49. DRESSING OR SPRAYING CALCIUM FOR BITTER PIT CONTROL

J. VAN DER BOON

50. THE INFLUENCE OF CALCIUM CHLORIDE RATE AND SPRAY METHOD ON THE CALCIUM CONCENTRATION OF APPLE FRUITS

G.M. GREENE | C.B. SMITH

51. FOLIAR PENETRATION OF MICRONUTRIENTS: STUDY WITH ISOLATED PEAR LEAF CUTICLES OF CUTICULAR RETENTION AND PENETRATION OF ZINC

A. CHAMEL | B. GAMBONNET

52. BITTER PIT-LIKE SYMPTOMS IN QUINCES; EFFECT OF CALCIUM AND BORON SPRAYS ON THE CONTROL OF THE DISORDER

C.D. HOLEVAS | D.A. BIRIS

53. INFLUENCE OF PHOSPHORUS SPRAYS ON THE STORAGE QUALITY OF APPLES

D.S. JOHNSON

54. CALCIUM ABSORPTION IN APPLES AND PEARS TREATED POSTHARVEST WITH CALCIUM, ZINC OR UREA

A. TESTONI | F. PIZZOCARO

55. THE INFLUENCE OF POSTHARVEST CALCIUM TREATMENTS ON THE INTERNAL BROWNING OF PASSE CRASSANE PEARS

P. ECCHER ZERBINI | A. SOZZI

56. AUTORADIOGRAPHIC LOCALIZATION OF ⁴⁵CA AND ³⁶Cl AFTER POSTHARVEST DIPPING OF APPLE FRUITS

J. WIENEKE

57. DIRECT UPTAKE OF CALCIUM BY THE FRUIT FROM POSTHARVEST APPLICATION

D.H. DEWEY | J.J. LEE

58. NUTRIENT CYCLING: THE ESTIMATION OF ORCHARD NUTRIENT UPTAKE

D.W.P. GREENHAM

59. NITROGEN FERTILIZER REQUIREMENTS OF FRUIT TREES AS RELATED TO SOIL MINERAL NITROGEN CONTENT IN SPRING

J. WEHRMANN | H.C. SCHARPF

60. SOIL AND TISSUE ANALYSIS IN PREDICTING NUTRIENT NEEDS

J.B.D. ROBINSON

61. LEAF ANALYSIS OF PEACH AND APPLE TREES IN ITALY (SUMMARY)

F. LALATTA

62. THE USE OF LEAF ANALYSIS IN ADVISORY WORK IN THE UK

M.J. MARKS

63. THE USE OF LEAF ANALYSIS IN PREDICTING STORAGE QUALITY OF APPLES

P. DELVER

64. CONSERVATION AND REUTILIZATION OF BARK PROTEINS IN APPLE TREES

M.J. HENNERTY | B.T. O'KENNEDY | J.S. TITUS

65. EFFECTS OF DIFFERENT LEVELS OF MANGANESE AND BORON UPON THE NUTRIENT STATUS AND THE INCIDENCE OF INTERNAL BARK NECROSIS IN APPLE TREES

A. SADOWSKI | S. ALCALDE-BLANCO | S. ENRIQUEZ-REYES

66. BIOCHEMICAL INDICATORS FOR MICRONUTRIENT DEFICIENCIES. A CASE STUDY: IRON NUTRITION OF APPLE TREES AND PEROXIDASE ACTIVITY

A. BAR-AKIVA

67. THE PREDICTION OF BITTER PIT

D.A. HOLLAND

68. USE OF APPLE ANALYSIS

W.M. WALLER

69. PROBLEMS ASSOCIATED WITH THE ANALYSIS OF APPLE FRUIT

D.J. FRICKER

70. INFLUENCE OF STORE ENVIRONMENT ON CALCIUM REQUIREMENTS OF FRUIT

D.S. JOHNSON

71. FUTURE ANALYTICAL REQUIREMENTS IN THE FRUIT INDUSTRY

R.W. Rowe