Home > XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): International Symposium on High Value Vegetables, Root and Tuber Crops, and Edible Fungi Production, Supply and Demands > Effects of salicylic acid on seed germination and biochemical properties in seedlings of Lactuca sativa L. under high temperature stress

Articles

Effects of salicylic acid on seed germination and biochemical properties in seedlings of Lactuca sativa L. under high temperature stress

Article number

1123_16

Pages

117 – 122

Language

English

Abstract

Publication

XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): International Symposium on High Value Vegetables, Root and Tuber Crops, and Edible Fungi Production, Supply and Demands

Authors

J.T. Gu, J. Kang, J. Lian, X.C. Zhang, T.T. Zhang, J.F. Zhang

Keywords

salicylic acid, lettuce, heat stress, germination, malondialdehyde, superoxide dismutase

Full text

https://doi.org/10.17660/ActaHortic.2016.1123.16

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