Home > VII South-Eastern Europe Symposium on Vegetables and Potatoes > The effects of AM fungi and nitrogen fixation bacteria on growth and root morphology parameters of pea (Pisum sativum) plants

Articles

The effects of AM fungi and nitrogen fixation bacteria on growth and root morphology parameters of pea (Pisum sativum) plants

Article number

1326_39

Pages

295 – 302

Language

English

Abstract

Publication

VII South-Eastern Europe Symposium on Vegetables and Potatoes

Authors

E. Veselaj, G. Sallaku, A. Balliu

Keywords

AMF, Rhizobia, Burkholderia, dry matter, root length, root surface area, root volume

Full text

https://doi.org/10.17660/ActaHortic.2021.1326.39

Groups involved

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39. The effects of AM fungi and nitrogen fixation bacteria on growth and root morphology parameters of pea (Pisum sativum) plants

E. Veselaj | G. Sallaku | A. Balliu

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