Home > Symposium on the Timing of Field Production of Vegetables > THE EFFECT OF SEED PRIMING AND FLUID DRILLING ON GERMINATION EMERGENCE AND GROWTH OF VEGETABLES AT UNFAVORABLE TEMPERATURES.

Articles

THE EFFECT OF SEED PRIMING AND FLUID DRILLING ON GERMINATION EMERGENCE AND GROWTH OF VEGETABLES AT UNFAVORABLE TEMPERATURES.

Article number

198_1

Pages

15 – 22

Language

Abstract

The effect of seed priming with salt and polyethylene glycol on germination, emergence and growth of vegetables under controlled and field conditions was studied.
The fluid drilling technique was studied in summer with celery and carrots.

Publication

Symposium on the Timing of Field Production of Vegetables

Authors

D. Globerson, Z. Feder

Keywords

Full text

https://doi.org/10.17660/ActaHortic.1987.198.1

Online Articles (39)

1. THE EFFECT OF SEED PRIMING AND FLUID DRILLING ON GERMINATION EMERGENCE AND GROWTH OF VEGETABLES AT UNFAVORABLE TEMPERATURES.

D. Globerson | Z. Feder

2. STAND ESTABLISHMENT OF DIRECT-SEEDED TOMATOES UNDER HEAT STRESS

G.B. Odell | D.J. Cantliffe

3. FIELD AND LABORATORY RESPONSE OF SWEET CORN AND COWPEA TO A HYDROPHILIC POLYMER SEED COATING

L. Baxter | L. Waters Jr

4. IMPROVING STAND ESTABLISHMENT IN LETTUCE (LACTUCA SATIVA) THROUGH SEED PRIMING AND SOIL AMENDMENTS

D. Seale | D.J. Cantliffe

5. EFFECT OF TREATMENT OF CUCUMBER SEEDS WITH GROWTH REGULATORS ON EMERGENCE AND YIELD OF PLANTS IN THE FIELD

J.E. Staub | G.E. Tolla | T.C. Wehner

6. PREPLANT SEED TREATMENT OF TOMATO FOR CONTROL OF XANTHOMONAS CAMPESTRIS (PAMM.) DOWS. PV. VESICATORIA (DOIDGE) DYE

R.T. McMillan Jr

7. IMPROVING PARSLEY STANDS THROUGH SEED PRIMING AND IMPROVED CULTURAL PRACTICES

R.L. Hassell | D.W. Kretchman

8. TECHNIQUES TO IMPROVE STANDS OF DIRECT-SEEDED CABBAGE

P.M. Perkins-Veazie | D.J. Cantliffe | J.M. White

9. IMPROVING ESTABLISHMENT OF VEGETABLE CROPS BY OSMOTIC SEED TREATMENTS

P.A. Brocklehurst | J. Dearman | R.L.K. Drew

10. INTEGRATING BIOTECHNOLOGY-BASED PRODUCTS INTO THE HORTICULTURAL INDUSTRY

C.E. Nelsen

11. IMPROVEMENT OF EMERGENCE BY OSMOTIC SEED TREATMENTS IN SOIL OF HIGH SALINITY

H.-J. Wiebe | T. Muhyaddin

12. MECHANICAL SEEDING THROUGH PLASTIC MULCH

H.H. Bryan | L.N. Shaw

13. N-GEL™ POLYMERS FOR AGRICULTURAL FLUID DRILLING

B.E. Banyai

14. INTERGRATION OF CHEMICAL WEED CONTROL WITH FLUID DRILLING

A.G. Taylor | D.T. Warholic

15. IN FURROW TREATMENT OF FLORIDA STAYSWEET CORN FOR THE CONTROL OF PYTHIUM AND RHIZOCTONIA DAMPING-OFF

R.T. McMillan Jr

16. EFFECT OF THE ADDITION OF GROWTH REGULATORS IN GEL ON GROWTH AND YIELD OF TOMATOES

M.D. Orzolek | R.C. Kaplan

17. IMPROVED STAND ESTABLISHMENT IN PEPPER WITH GEL MIX SEEDING

J.R. Schultheis | D.J. Cantliffe

18. SOIL ANTICRUSTANTS

M.D. Orzolek

19. SOME ASPECTS OF SEED QUALITY IN RELATION TO ROOT-WEIGHT UNIFORMITY IN CARROT

D. Gray

20. EFFECT OF GROWTH REGULATORS ON FLOWERING, NUMBER OF UMBELS, SEED YIELD AND SEED QUALITY OF CARROT (DAUCUS CARROTA).

M. Elbella | D.J. Cantliffe

21. SEED HYDRATION AND SEED QUALITY CONCERNS FOR SWEET CORN STAND ESTABLISHMENT IN COOL SOILS

M. Bennett | L. Jr.

22. THE IMPORTANCE OF SEED COAT INTEGRITY ON SEEDLING ESTABLISHMENT

A.G. Taylor | M.H. Dickson

23. THE EFFECTS OF NUTRIENT ROOT DIPS ON TOMATO TRANSPLANTS IN ONTARIO

J.K. Muehmer | J.H. Brimner

24. EFFECTS OF PLANT DENSITIES AND NITROGEN SUPPLY ON YIELD HARVEST DATE AND QUALITY OF CARROTS

H.-J. Wiebe

25. TROPICAL VEGETABLES IN HUMAN NUTRITION: A CASE STUDY OF NDOLÉ (BITTERLEAF) VERNONIA CALVOANA (HOOK)

Dr. Howard Ngwa Fube | Mr. Bernard Djonga

26. EFFECT OF N- AND P-FERTILIZATION ON YIELD AND HARVEST TIME IN BULB ONIONS (ALLIUM CEPA L.)

K. Henriksen

27. APPLICATION OF TEMPERATURE SUMS IN THE TIMING OF PRODUCTION OF CRISP LETTUCE

S. Kristensen | E. Friis | K. Henriksen | S.A. Mikkelsen

28. TEMPERATURE SUM MODELS FOR PREDICTING THE DATE OF HARVEST OF VINING PEAS

E. Friis | Johs. Jensen | S.A. Mikkelsen

29. THE SCHEDULING OF FRESH MARKET BROCCOLI IN SOUTHEAST QUEENSLAND FOR EXPORTING TO SOUTHEAST ASIAN MARKETS FROM MAY TO SEPTEMBER

M.E. Titley

30. INFLUENCE OF TEMPERATURE ON LENGTH OF THE GROWING PERIOD OF CAULIFLOWER

R. Booij

31. HARVEST SPEED AND EFFICIENCY IN SUMMER SQUASH AS AFFECTED BY FRUIT COLOR

H.S. Paris | H. Nerson

32. THE EFFECTS OF COVER CROPS ON TOMATO PRODUCTION

J.K. Muehmer

33. ESTABLISHMENT OF FRESH MARKET TOMATOES IN A NO-TILL SYSTEM

Hugh C. Price | R. A. Baughan

34. ADVANCING THE HARVEST OF BOLT-SENSITIVE ENDIVE (CICHORIUM ENDIVIA L.) BY MEANS OF TEMPORARY SINGLE AND DOUBLE DIRECT CROP COVERING (DC)

F. Benoit | N. Ceustermans

35. SOME EFFECTS OF SEED-BED CONDITIONS ON SEEDLING ESTABLISHMENT FROM FLUID DRILLED PRE-GERMINATED SEED

W.E. Finch-Savage

36. EFFECTS OF PRE-TRANSPLANT VARIABLES ON LETTUCE HEAD SIZE VARIABILITY

D. D. Hemphill Jr

37. RATIONALIZING LEEK CULTURE BY: THE PLUG-SPEEDLING SYSTEM

F. Benoit | N. Ceustermans

38. VARIATION IN PLANT SIZE AND THE TIMING OF CARROT PRODUCTION

L.R. Benjamin

39. AN ANALYSIS OF THE DYNAMICS OF HIGH-SPEED VEGETABLE TRANSPLANTING

R.D. Munilla | L.N. Shaw