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Articles

An examination of the anti-bacterial, anti-fungal and anti-Giardial properties of macadamia nut

Article number
1106_36
Pages
239 – 246
Language
English
Abstract

Publication
Authors
M. Desegaulx, J. Sirdaarta, P. Rayan, I.E. Cock, P.A. McDonnell
Keywords
Macadamia integriflora, antibacterial activity, Giardia duodenalis, functional food, toxicity
Full text
Online Articles (36)
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