Articles
Control of aflatoxigenic mould and aflatoxins in melon seeds using Aframomum danielli indigenous plant
Article number
1225_69
Pages
507 – 512
Language
English
Abstract
Studies were carried out to determine the potential of using Aframomum danielli treatments to control aflatoxigenic fungi and aflatoxins B1, B2, G1 and G2 in samples of melon seeds from Lagos, Ibadan, Kaduna, Sokoto, Enugu and Agulu towns of Nigeria.
The samples were treated with various percentages of A. danielli powder ranging from 1-10%. Aflatoxins were extracted from melon seeds with acetonitrile:water, cleaned up using mycosep columns, derivatized with a cobra cell and quantified using HPLC with fluorescence detector.
All the samples were found to be contaminated with aflatoxins in the range 3.25-98.47 µg kg-1 and aflatoxigenic mould was detected in all the samples.
Reduction (in %) in aflatoxin B1 and total aflatoxins using A. danielli were observed in samples from Kaduna (75.58-84.22), Sokoto (80.54-97.46), Lagos (25.82-80.54), Oyo (21.98-65.98), Enugu (41.08-83.07), and Anambra (24.84-61.65) States.
Aflatoxigenic mould was also reduced in the treated samples.
Treating melon seeds with A. daniellia natural plant before storage will, therefore, reduce the risk of aflatoxin contamination at the postharvest stage.
The samples were treated with various percentages of A. danielli powder ranging from 1-10%. Aflatoxins were extracted from melon seeds with acetonitrile:water, cleaned up using mycosep columns, derivatized with a cobra cell and quantified using HPLC with fluorescence detector.
All the samples were found to be contaminated with aflatoxins in the range 3.25-98.47 µg kg-1 and aflatoxigenic mould was detected in all the samples.
Reduction (in %) in aflatoxin B1 and total aflatoxins using A. danielli were observed in samples from Kaduna (75.58-84.22), Sokoto (80.54-97.46), Lagos (25.82-80.54), Oyo (21.98-65.98), Enugu (41.08-83.07), and Anambra (24.84-61.65) States.
Aflatoxigenic mould was also reduced in the treated samples.
Treating melon seeds with A. daniellia natural plant before storage will, therefore, reduce the risk of aflatoxin contamination at the postharvest stage.
Publication
Authors
B.F. Oluwabamiwo, G.O. Adegoke, R. Akinoso, S.A. Denloye
Keywords
African indigenous species, egusi, derivatization, mycotoxins, Nigeria
Groups involved
- Division Temperate Tree Fruits
- Division Vine and Berry Fruits
- Division Tropical and Subtropical Fruit and Nuts
- Division Ornamental Plants
- Division Vegetables, Roots and Tubers
- Commission Banana
- Division Horticulture for Development
- Division Precision Horticulture and Engineering
- Division Plant Genetic Resources, Breeding and Biotechnology
- Commission Cultivar Registration
- Division Plant-Environment Interactions in Field Systems
- Division Postharvest and Quality Assurance
- Division Greenhouse and Indoor Production Horticulture
- Division Landscape and Urban Horticulture
- Division Horticulture for Human Health
- Division Temperate Tree Nuts
- Commission Agroecology and Organic Farming Systems
Online Articles (70)
