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Articles

PREVENTION OF CO₂ DEPLETION IN TOMATOES

Article number

162_27

Pages

245 – 248

Language

Abstract

CO₂ levels as low as 170 vpm have been measured in tomato crops during the summer, even with ventilators open.
Preventing CO₂ levels from falling below ambient (335 vpm approx.) from the end of April until the end of the crop was studied on a February planted crop of soil grown tomatoes.
Both treatments had CO₂ enrichment to 1000 vpm from planting until the third week of April.

Publication

Symposium on CO2 Enrichment

Authors

G.D. Drakes, G.H. Tinley

Keywords

Full text

https://doi.org/10.17660/ActaHortic.1984.162.27

Online Articles (34)

2. INTERACTION OF CO₂ AND ENVIRONMENTAL FACTORS ON CROP RESPONSES

R.D. Heins | M.G. Karlsson | J.E. Erwin | M.K. Hausbeck | S.H. Miller

3. EFFECTS OF CO₂ CONCENTRATION ON GROWTH OF GLASSHOUSE CUCUMBER

G. Heij | J.A.M. van Uffelen

4. EFFECTS OF HIGH CO₂-CONCENTRATIONS ON VEGETABLES

B. Pfeufer | H. Krug

5. CROP RESPONSES TO WINTER AND SUMMER CO₂ ENRICHMENT

D.W. Hand

6. THE EFFECT OF CO₂, DAYLENGTH AND LIGHT ON THE PRODUCTION AND SUBSEQUENT GROWTH OF BEGONIA X TUBERHYBRIDA CUTTINGS

R. Djurhuus

7. EFFECTS OF CO₂ ENRICHMENT ON GROWTH OF LEAFY AND CONIFEROUS YOUNG TREES

Y. Milhet | C. Costes

8. THE CO₂ FACTOR IN MODELLING PHOTOSYNTHESIS AND GROWTH OF GREENHOUSE CROPS

A.H.C.M. Schapendonk | W. van Tilburg

9. PREVAILING CO₂ CONCENTRATIONS IN GLASSHOUSES

G. Heij | P.J.A.L. de Lint

10. INJURIOUS EFFECTS OF HIGH CO₂ CONCENTRATIONS ON CUCUMBER, TOMATO, CHRYSANTHEMUM AND GERBERA

N. van Berkel

11. GROWTH RESPONSE AND PHOTOSYNTHETIC ACCLIMATION TO CO₂: COMPARATIVE BEHAVIOUR IN TWO C₃ CROP SPECIES

P.E. Kriedemann | S.C. Wong

12. SOURCE/SINK FACTORS AFFECTING RESPONSE OF GREENHOUSE TOMATOES TO CO₂ ENRICHMENT

M.M. Peet | D.H. Willits

13. PHOTOINHIBITION OF PHOTOSYNTHESIS IN LEMNA GIBBA: THE EFFECT OF DIFFERENT O₂ AND CO₂ CONCENTRATIONS DURING PHOTOINHIBITORY TREATMENT

S. Nilsen | R. Chaturvedi | C. Dons

14. CARBON DIOXIDE UPTAKE EFFICIENCY IN RELATION TO CROP-INTERCEPTED SOLAR RADIATION

H.Z. Enoch

15. DIFFERING PHOTOSYNTHETIC RESPONSES OF C₃ PLANT GROWN AT SIMILAR LIGHT INTENSITIES AND CO₂ CONCENTRATIONS.

James E. Pallas Jr

16. PHOTOSYNTHETIC ADAPTION IN CO₂ ENRICHED AIR AND THE EFFECT OF INTERMITTENT CO₂ APPLICATION ON GREENHOUSE PLANTS

Leiv M. Mortensen

17. CORRELATIONS BETWEEN ENVIRONMENTAL CO₂ AND O₂ CONCENTRATIONS ON PHOTOSYNTHESIS AND GROWTH OF TOMATO PLANTS UNDER CONTROLLED ENVIRONMENTS.

R.A. Khavari-Nejad

18. POLLUTANTS GENERATED IN GREENHOUSES DURING CO₂ ENRICHMENT

T.A. Mansfield | A.J.S. Murray

19. EFFECTS OF CARBON DIOXIDE WITH AND WITHOUT NITRIC OXIDE POLLUTION ON GROWTH, MORPHOGENESIS AND PRODUCTION TIME OF POTTED PLANTS.

H. Saxe | O. Christensen

20. UTILIZING COMBUSTION GASES FROM GREENHOUSE OIL AND COAL HEATING SYSTEMS AS A SOURCE OF CO₂

T. Wojtaszek | Wl. Starzecki | A. Libik | W. Maczek

21. A TECHNICAL AND ECONOMICAL EVALUATION OF A CHARCOAL-BASED COMBUSTION SYSTEM FOR CO₂-ENRICHMENT

S. Rustad | T. Olsen | P. Thoresen

22. CO₂ ENRICHMENT IN THE NETHERLANDS

N. van Berkel

23. CO₂ ENRICHMENT IN THE UNITED STATES

W. L. Bauerle | Bruce A. Kimball

24. CO₂ ENRICHMENT IN SCANDINAVIA

R. Moe

25. METHODS OF CO₂ ENRICHMENT IN THE NETHERLANDS

N. van Berkel | J.B. Verveer

26. GREENHOUSE HEAT BALANCE AS INFLUENCED BY CO₂ -ENRICHMENT

Ing. K.R. Nawrocki

27. VENTILATION FOR SUPPLYING BEAN AND TOMATO PLANTS WITH CO₂

G. Adaros

28. PREVENTION OF CO₂ DEPLETION IN TOMATOES

G.D. Drakes | G.H. Tinley

29. THE EFFECT OF CARBON DIOXIDE ON GROWTH OF YOUNG TOMATO, CUCUMBER AND SWEET PEPPER PLANTS

D. Klapwijk | C.F.M. Wubben

30. ANALYSIS OF THE GROWTH RESPONSES OF BEAN PLANTS TO ELEVATED CO₂ CONCENTRATIONS

P.A. Jolliffe | D.L. Ehret

31. EFFECTS OF CO₂ ENRICHMENT ON GROWTH OF RADISHES CULTIVATED UNDER DIFFERENT LIGHT REGIMES

L. Combe | P. Quétin

32. FACTORS AFFECTING PHOTOSYNTHETIC PRODUCTIVITY OF SWEET PEPPER AND TOMATOES GROWN IN CO₂-ENRICHED ATMOSPHERE

J. Frydrych

33. EFFECTS OF CO₂ CONCENTRATION ON GROWTH AND PHOTOSYNTHESIS OF YOUNG TOMATO AND CARNATION PLANTS

G.T. Bruggink

34. AIR POLLUTION AT THE “COPENHAGEN VEGETABLE MARKET” AFFECTING FLOWERING POTTED PLANTS

H. Saxe