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Articles

THE EFFECT OF DIFFERENT PLANT SPACING AND MULCHING MATERIALS ON THE YIELD AND FRUIT QUALITY OF PICKLING CUCUMBER

Article number

579_106

Pages

603 – 607

Language

English

Abstract

The aim of this study was to determine the effects of different plant spacings within row and mulching materials on the yield and quality of pickling cucumber in Tokat / Turkey during summer and autumn seasons of 1998 1999. In this study, pickling cucumber (cv.
Levina Fı) seedlings were planted in 20, 30 and 40 cm within row and 75 cm between rows spicing.
Also, transparent PE, black PE, and straw were used as mulching material.
Plants were trained in single stem pole system.
The use of mulching materials raised the fruit yield compared to the control.
In addition, transparent polyethylene (PE) mulching materials showed the highest performance.
On the other hand, the highest fruit yield was obtained from the 20 cm within row spacing.
Transparent PE mulching materials and 20 cm plant spacing within row combination resulted in the highest yield.

Publication

II Balkan Symposium on Vegetables and Potatoes

Authors

N. Gebologlu, N. Saglam

Keywords

Pickling cucumber, mulching, plant density, yield, quality.

Full text

https://doi.org/10.17660/ActaHortic.2002.579.106

Online Articles (118)

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E.J. Paplomatas | K. Elena | A. Tsagkarakou | A. Perdikaris

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V.I. Tahmatsidou | G. Paroussi | D. Voyiatzis

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I. Karaca | M.D. Ghavami | D. Senal

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M. Ivanova | A. Mateeva | M. Vassileva

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S.D. Tsorlianis | I. Ivanova | A.G. Kotzampigikis | D. Kostova

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P.C. Tsahouridou | C.C. Thanassoulopoulos

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A. Zabel | S. Rajkovic | B. Manojlovic | S. Stankovic | I. Veljkovic

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A. Obradovic | M. Mijatovic | M. Ivanovic | M. Arsenijevic

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N. Ioannou | M. Ioannou | K. Hadjiparaskevas

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A. Mateeva | M. Ivanova | M. Vassileva

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S.D. Tsorlianis | I. Ivanova | A.G. Kotzampigikis

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E.I. Marouli | K. Tzavella-Klonari

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A. Tomescu

93. PYTHIUM SPECIES ASSOCIATED WITH BEAN PLANTS GROWN IN SAMSUN, TURKEY

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I. Erper | G. Hatat Karaca | I. Özkoc

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A. Zabel | S. Rajkovic | B. Manojlovic | S. Stankovic | M. Kostic

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Y. Dumas | M. Dadomo | G. Di Lucca | P. Grolier

107. THE EFFECT OF DIFFERENT PLANT SPACING AND MULCHING MATERIALS ON THE YIELD AND FRUIT QUALITY OF PICKLING CUCUMBER

N. Gebologlu | N. Saglam

108. EFFECT OF SPECIES AND VARIETY ON THE CONTENT OF MACROELEMENTS AND MICRONUTRIENTS IN LETTUCE

B. Lazic | S. Lazic | P. Sekulic

109. THE EFFECTS OF PRE-STORAGE TREATMENTS ON AGEING IN ONION SEEDS

H. Ilbi | B. Eser

110. THE EFFECTS OF DIFFERENT PLANT GROWTH REGULATORS AND FOLIAR FERTILIZERS ON YIELD AND QUALITY OF CRISP LETTUCE, SPINACH AND POLE BEAN

N. Saglam | N. Gebologlu | E. Yilmaz | A. Brohi

111. EFFECT OF IRRIGATION AND MINERAL NUTRITION ON THE QUALITY OF POTATO

Z. Ilin | M. Durovka | V. Markovic

112. GRAIN QUALITY OF YUGOSLAV BEANS (PHASEOLUS VULGARIS L.)

M. Vasic | J. Gvozdanovic-Varga | A. Takac | J. Cervenski

113. LETTUCE COMPOSITION AS AFFECTED BY GENOTYPE AND LEAF POSITION

114. QUALITY OF ROMAINE AND LEAF LETTUCE AT HARVEST AND DURING STORAGE

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115. TEXTURAL AND COMPOSITIONAL CHANGES OF GREEN AND WHITE ASPARAGUS SPEARS DURING STORAGE

P.P. Papadopoulou | A.S. Siomos | C.C. Dogras

116. SPINACH COMPOSITION AS AFFECTED BY LEAF AGE AND PLANT PART

G.H. Beis | A.S. Siomos | C.C. Dogras

117. A STUDY OF THE RELATIONSHIP BETWEEN PECTIC AND ALCOHOL INSOLUBLE SUBSTANCES IN TOMATOES

G. Pevicharova | H. Manuelyan | T. Todorov | M. Alexandrova

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