Home > International Symposium on Tomato in the Tropics > DETECTION OF VIRUS IN THE PRINCIPAL PRODUCING ZONES OF TOMATO (SOLANUM LYCOPERSICUM L.) IN THE MUNICIPALITIES OF FÓMEQUE, FUSAGASUGÁ AND VILLA DE LEYVA (COLOMBIA)

Articles

DETECTION OF VIRUS IN THE PRINCIPAL PRODUCING ZONES OF TOMATO (SOLANUM LYCOPERSICUM L.) IN THE MUNICIPALITIES OF FÓMEQUE, FUSAGASUGÁ AND VILLA DE LEYVA (COLOMBIA)

Article number

821_19

Pages

175 – 180

Language

English

Abstract

Publication

International Symposium on Tomato in the Tropics

Authors

M. Rodríguez, C. Carranza, O. Lanchero, N. Niño , D. Miranda, S. Magnitskiy

Keywords

propagation, seedlings, symptoms, virus complex

Full text

https://doi.org/10.17660/ActaHortic.2009.821.19

Online Articles (29)

1. TOMATO PRODUCTION SYSTEMS AND THEIR APPLICATION TO THE TROPICS

S. Nicola | G. Tibaldi | E. Fontana

2. CHARACTERIZATION OF PRODUCTIVE SYSTEMS OF TOMATO (SOLANUM LYCOPERSICUM L.) IN PRODUCING ZONES OF COLOMBIA

3. THE STATE OF RESEARCH IN TOMATO IN COLOMBIA

J. Jaramillo

4. OVERVIEW AND PERSPECTIVES OF TOMATO BREEDING FOR FRESH MARKET ADAPTED TO MILD TROPICAL CLIMATES OF BRAZIL

P.C.T. Melo | A.M.T. Melo | L.S. Boiteux

5. INDUCED MUTAGENESIS AND NATURAL GENETIC VARIATION IN TOMATO ‘MICRO-TOM’

6. MOLECULAR CHARACTERIZATION OF BEGOMOVIRUS AFFECTING TOMATO IN COLOMBIA, SOUTH AMERICA, AND IDENTIFICATION OF RESISTANCE SOURCES

A.K. Martínez | F.J. Morales | F.A. Vallejo C.

7. YIELD AND QUALITATIVE CHARACTERIZATION OF FRESH MARKET TOMATO HYBRIDS OF ITALIAN AND SANTA CRUZ TYPES

8. GENETIC INTROGRESSION OF THE RESISTANCE TO FRUIT BORER PRESENT IN SOLANUM HABROCHAITES VAR. GLABRATUM INTO SOLANUM LYCOPERSICUM ‘UNAPAL-MARAVILLA’

F.A. Vallejo C. | E.F. Restrepo | M. Lobo A.

9. STUDIES AND SELECTION OF FOUR TOMATO CULTIVARS ON THE RESISTANCE TO RACE 3 MELOIDOGYNE INCOGNITA NEMATODES

10. SIMULATING GROWTH AND DEVELOPMENT OF TOMATO CROP

L.F.M. Marcelis | A. Elings | P.H.B. de Visser | E. Heuvelink

11. GROWTH ANALYSIS AND BIOMASS DISTRIBUTION OF ‘UNAPAL-MARAVILLA’ TOMATO

M.S. Mejía de Tafur | E.I. Estrada S. | V. Meneses

12. EVALUATING THE PRODUCTIVITY OF ‘UNAPAL-MARAVILLA’ CHONTO TOMATO UNDER DIFFERENT PRUNING SYSTEMS AND AT DIFFERENT PLANT POPULATIONS

E.I. Estrada S. | L.O. Lopez | M. Barrientos

13. ENVIRONMENTAL IMPACT OF GREENHOUSE TOMATO PRODUCTION STRATEGIES USING LIFE CYCLE ASSESSMENT APPROACH

C.A. Parrado | C.R. Bojacá

14. REDUCING NEGATIVE EFFECTS OF SALINITY IN TOMATO (SOLANUM LYCOPERSICUM L.) PLANTS BY ADDING LEONARDITE TO SOIL

F. Casierra-Posada | C.A. Rodríguez | G. Fischer

15. EFFECT OF GIBBERELLIC ACID (GA₃) ON SEED GERMINATION AND GROWTH OF TOMATO (SOLANUM LYCOPERSICUM L.)

H.E. Balaguera-López | J.F. Cárdenas-Hernández | J.G. Álvarez-Herrera

16. PHYSIOLOGICAL DISORDERS IN TOMATO FRUIT DEVELOPMENT

M.M. Peet

17. ECOLOGICAL ASPECTS OF PLANT VIRUSES IN TOMATO AND PATHOGEN RISK ASSESSMENT

M. Bandte | W. Pestemer | C. Büttner | C. Ulrichs

18. CAN ROOT ENDOPHYTIC FUNGI CONFINE SPREAD OF PEPINO MOSAIC VIRUS IN TOMATO?

19. DETECTION OF VIRUS IN THE PRINCIPAL PRODUCING ZONES OF TOMATO (SOLANUM LYCOPERSICUM L.) IN THE MUNICIPALITIES OF FÓMEQUE, FUSAGASUGÁ AND VILLA DE LEYVA (COLOMBIA)

20. DISEASE DIAGNOSTICS IN THE PRINCIPAL TOMATO (SOLANUM LYCOPERSICUM L.) PRODUCING ZONES IN THE MUNICIPALITIES OF FÓMEQUE, FUSAGASUGÁ AND VILLA DE LEYVA (COLOMBIA)

21. NEW APPROACHES IN THE CONTROL OF INSECT PESTS IN TOMATO

22. METHYL BROMIDE ALTERNATIVES ON GREENHOUSE TOMATO CROP IN ROMANIA

M. Bogoescu | A. Minuto | A. Amadio

23. INTERNATIONAL ASPECTS OF THE QUALITY ASSESSMENT OF VEGETABLES IN FOOD SUPPLY CHAIN MANAGEMENT

S. Huyskens-Keil

24. COMPOSITION OF CAROTENOIDS IN TOMATO FRUITS AS AFFECTED BY MODERATE UV-B RADIATION BEFORE HARVEST

25. POTASSIUM AFFECTS THE LYCOPENE AND ß-CAROTENE CONCENTRATION IN GREENHOUSE TOMATO

L.F. Ramírez S. | J. Muro E. | P. Sánchez G.

26. INCIDENCE OF MATURITY STAGE ON TOMATO (SOLANUM LYCOPERSICUM L.) FRUIT QUALITY

F. Casierra-Posada | O.E. Aguilar-Avendaño

27. CHANGES IN THE QUALITY CHARACTERISTICS OF TOMATO (SOLANUM LYCOPERSICUM L.) FRUITS AFFECTED BY NACL SALINITY

F. Casierra-Posada | C.A. Pachón | R.C. Niño-Medina

28. POSTHARVEST QUALITY OF THREE TOMATO CULTIVARS

M. Guzmán | A. Sánchez | J.R. Díaz | J.L. Valenzuela

29. EFFECT OF VAPOR HEAT ON THE EXPORT QUALITY OF FRESH TOMATO (SOLANUM LYCOPERSICUM L.)

M. Hurtado S. | G.M. Vidal | E. Flórez | A. Herrera A. | J. García