Articles
NEW STRATEGY TO IMPROVE PLUM YIELDS AND FRUIT QUALITY USING BIOREGULATORS
Article number
874_19
Pages
141 – 148
Language
English
Abstract
The experiment was conducted to investigate the effect of some bioregulators applied to improve plum yields and fruit quality.
The field experiment was designed in 4 treatments, disposed linearly and 4 replications with the plum tree cultivar as factor A, bioregulator products application as factor B and the timing of application as factor C. Foliar application of bioregulators has induced an increased plum yield of 25% with the Stanley cultivar (treatment with Paclobutrazol) and 15% with the Tuleu gras cultivar (treatment with prohexadione calcium) versus control.
The bioregulator treatment (2-cloroethylphosphonic acid) had a good effect on plum fruit quality (means weight, colour and chemical composition) and prevented alternate bearing on Stanley and Tuleu gras cultivars.
The field experiment was designed in 4 treatments, disposed linearly and 4 replications with the plum tree cultivar as factor A, bioregulator products application as factor B and the timing of application as factor C. Foliar application of bioregulators has induced an increased plum yield of 25% with the Stanley cultivar (treatment with Paclobutrazol) and 15% with the Tuleu gras cultivar (treatment with prohexadione calcium) versus control.
The bioregulator treatment (2-cloroethylphosphonic acid) had a good effect on plum fruit quality (means weight, colour and chemical composition) and prevented alternate bearing on Stanley and Tuleu gras cultivars.
Authors
V. Chitu, M. Butac, S. Nicolae
Keywords
growth retardants, chemical product, thinning
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