Articles
EVALUATION OF NEW ROOTSTOCKS FOR GRAPEVINE: NUTRITIONAL ASPECTS
Article number
984_9
Pages
109 – 115
Language
English
Abstract
Authors
D. Porro, S. Pedò, D. Bertoldi, L. Bortolotti, O. Failla, M. Zamboni
Keywords
potassium efficiency, iron chlorosis, leaf and petiole analysis, SPAD, NDVI
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