Articles
Comparative assessment of fertilization of marigold (Tagetes erecta L.) development, yield, quality and residual soil chemical properties
Article number
1312_58
Pages
401 – 408
Language
English
Abstract
A field trial was conducted on the marigold cultivar LSQUOMoon SapphireRSQUO at the Naresuan University experimental farms in Phitsanulok, Thailand.
The aim of this study is to test the hypothesis that mixed compound fertilizer can better improve marigold development, yield and induce an increase in total carotenoid content in the inflorescences.
The experiment design is a randomized complete block design (RCBD) with four factors and four replications.
The factors were: T1) control (no fertilization); T2) N21P21K21+N8P24K24 (1:1) = 625 kg ha‑1; T3) N21P21K21+N8P24K24 (1:1) + chemical and granular organic fertilizer with hormone mixed formula-HO (312.5 kg ha‑1) = 625 kg ha‑1; and T4) HO (625 kg ha‑1). Plant spacing was 0.5×0.5 m in a plot size of 4.0×2.5 m.
The study demonstrated the significant effect fertilization can have on marigold yield, quality and residual soil chemical properties.
The number of flowers ha‑1 (2,254,666.67), flower shelf-life after 72 h (8.35 g plant‑1) and flower carotenoid (102.68 mg 100 g‑1 FW) were greater for the HO treatment, but was not significantly different from the treatment N21P21K21+N8P24K24 (1:1) + HO. Upon completion of the study the soil chemical properties such as N, P, K, Fe, Cu, Zn, Mn, B, pH, CE and organic matter contents were improved by the HO and N21P21K21+N8P24K24 (1:1) + HO treatments.
The results showed the HO fertilizer, and N21P21K21+N8P24K24 (1:1) + HO treatments produced the highest marigold yield and added significant value to the raw flower by increasing their total carotenoid content.
The aim of this study is to test the hypothesis that mixed compound fertilizer can better improve marigold development, yield and induce an increase in total carotenoid content in the inflorescences.
The experiment design is a randomized complete block design (RCBD) with four factors and four replications.
The factors were: T1) control (no fertilization); T2) N21P21K21+N8P24K24 (1:1) = 625 kg ha‑1; T3) N21P21K21+N8P24K24 (1:1) + chemical and granular organic fertilizer with hormone mixed formula-HO (312.5 kg ha‑1) = 625 kg ha‑1; and T4) HO (625 kg ha‑1). Plant spacing was 0.5×0.5 m in a plot size of 4.0×2.5 m.
The study demonstrated the significant effect fertilization can have on marigold yield, quality and residual soil chemical properties.
The number of flowers ha‑1 (2,254,666.67), flower shelf-life after 72 h (8.35 g plant‑1) and flower carotenoid (102.68 mg 100 g‑1 FW) were greater for the HO treatment, but was not significantly different from the treatment N21P21K21+N8P24K24 (1:1) + HO. Upon completion of the study the soil chemical properties such as N, P, K, Fe, Cu, Zn, Mn, B, pH, CE and organic matter contents were improved by the HO and N21P21K21+N8P24K24 (1:1) + HO treatments.
The results showed the HO fertilizer, and N21P21K21+N8P24K24 (1:1) + HO treatments produced the highest marigold yield and added significant value to the raw flower by increasing their total carotenoid content.
Publication
Authors
C. Sonklien, P. Intanon, S. Terapongtanakorn, R. Deewatthanawong
Keywords
carotenoid, fertilizers, marigold, yield, shelf-life, soil properties
Groups involved
- Division Temperate Tree Fruits
- Division Vine and Berry Fruits
- Division Tropical and Subtropical Fruit and Nuts
- Division Ornamental Plants
- Division Vegetables, Roots and Tubers
- Division Horticulture for Human Health
- Division Temperate Tree Nuts
- Division Precision Horticulture and Engineering
- Division Plant Genetic Resources, Breeding and Biotechnology
- Division Sustaining Horticulture in a Changing World
- Division Plant-Environment Interactions in Field Systems
- Division Postharvest and Quality Assurance
- Division Greenhouse and Indoor Production Horticulture
- Division Landscape and Urban Horticulture
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