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Articles

ABA INVOLVEMENT IN LOW TEMPERATURE SWEETENING OF POTATOES

Article number

343_69

Pages

293 – 294

Language

Abstract

The possible role of abscisic acid (ABA) in low temperature sweetening of potatoes was investigated.
Sugar composition and ABA in tubers of Norchip, a cultivar that sweetens at low temperature, and ND860-2, a line tolerant of low temperature, were studied at 4 and 10C. Rapid increases in sugars within a couple of days of harvest occurred at the same time as did a sharp increase in ABA, particularly in the medullary tissue.
The ABA spike was more prevalent in Norchip at 4C than in ND860-2. Changes in ABA in the lateral and apical bud areas were less dramatic.
Addition of 10 mM ABA to potato callus at 3C resulted in higher fructose and glucose particularly in ND860-2. Respiration rates were similar for both potato lines.

Publication

Physiological Basis of Postharvest Technologies

Authors

M.S. Doucette, M.K. Pritchard

Keywords

Full text

https://doi.org/10.17660/ActaHortic.1993.343.69

Online Articles (90)

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D. Prusky | I. Kobiler | R. Ardi | Y. Fishman

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S. Wang | S.C. Morris

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D.S. Johnson | J.R. Stow | C.J. Dover

A.U.O. Sabaa-Srur | J.K. Brecht | S.A. Sargent | J.A. Bartz

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P.M.A. Toivonen | M.K. Upadhyaya | M.M. Gaye

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J.K. Brecht | A.U.O. Sabaa-Srur | S.A. Sargent | R.J. Bender

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A. Keteleer | C. De Mulder | A. Hermans | P. Tobback

86. EVIDENCE THAT WOUND GUM, NOT LIGNIN, IS DEPOSITED IN INFECTION-RESISTANT INJURIES OF CITRUS PEEL

R.R. Stange Jr | S.A. Midland | J.J. Sims | J.W. Eckert

87. CYCLOHEXAMIDE AND PHOSPHONATE EFFECTS ON THE SUSCEPTBILITY OF CITRUS FRUIT TO GREEN MOLD DECAY

B. Wild

88. A SUGGESTION FOR NEW MECHANISM OF CELERY RESISTANCE TO PATHOGENS

U. Afek | S. Carmeli | N. Aharoni | L. Roizer

89. EFFECTS OF QUARANTINE HEAT TREATMENT ON MANGO FRUIT PHYSIOLOGY

E.J. Mitcham | R.E. McDonald

90. DISINFESTATION OF SUBTROPICAL COMMODITIES WITH HOT FORCED AIR

K.C. Shellie | R.L. Mangan