Articles
FRUIT QUALITY OF SWEET CHERRY CULTIVARS GRAFTED ON FOUR DIFFERENT ROOTSTOCKS
Article number
658_53
Pages
365 – 370
Language
English
Abstract
A rootstock trial planted at the Szigetcsép experimental station in 1989 involved the study of two cultivars, Germersdorfi FL 45 and Van, grafted on four different rootstocks: Colt, MxM 14-Brokforest, MxM 97-Brokgrow and Saint Lucie 64 as a control.
The trees were trained to the Modified Brunner-spindle system and came into bearing in 1993. The yield per tree, fruit weight and fruit diameter have been measured each year since then.
The refractivity, the acid content of the fruit juice, fruit cracking after four hours’ dipping in water and stone weight ratio have also been measured since 1995. In 1997 and 1998, these parameters as well as fruit cracking after 24 hours’ dipping were measured.
Fruit firmness and fruit colour were also estimated.
In almost every observed parameter, significant differences were found between the scion cultivars.
Yield efficiency was significantly higher on MxM 14 and Saint Lucie 64 than on the other two rootstocks.
As regards fruit weight, in both cultivars and over an average of six years, it was found that trees on low yielding tree on Colt rootstock had the highest fruit weight values and on heavy producing MxM 14 the smallest.
Soluble solids content was higher on Colt and MxM 97. No significant differences between the rootstocks were found in acid content of the fruit juice.
There were significant differences between the rootstocks in fruit cracking after 4 and 24 hours dipping in water.
Seemingly with respect to cultivars and rootstocks the year has a considerable effect on fruit cracking.
The trees were trained to the Modified Brunner-spindle system and came into bearing in 1993. The yield per tree, fruit weight and fruit diameter have been measured each year since then.
The refractivity, the acid content of the fruit juice, fruit cracking after four hours’ dipping in water and stone weight ratio have also been measured since 1995. In 1997 and 1998, these parameters as well as fruit cracking after 24 hours’ dipping were measured.
Fruit firmness and fruit colour were also estimated.
In almost every observed parameter, significant differences were found between the scion cultivars.
Yield efficiency was significantly higher on MxM 14 and Saint Lucie 64 than on the other two rootstocks.
As regards fruit weight, in both cultivars and over an average of six years, it was found that trees on low yielding tree on Colt rootstock had the highest fruit weight values and on heavy producing MxM 14 the smallest.
Soluble solids content was higher on Colt and MxM 97. No significant differences between the rootstocks were found in acid content of the fruit juice.
There were significant differences between the rootstocks in fruit cracking after 4 and 24 hours dipping in water.
Seemingly with respect to cultivars and rootstocks the year has a considerable effect on fruit cracking.
Authors
G. Simon, K. Hrotkó, L. Magyar
Keywords
acid content, fruit cracking, fruit weight, fruit load, fruit firmness, Colt, Mahaleb SL 64, MxMa 14, MxM 97
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