Articles

Characterization of Lithuanian garlic (Allium sativum L.) accessions

Article number
1384_37
Pages
281 – 288
Language
English
Abstract
Garlic is a vegetable species that is known for its unique nutritional properties and valuable biochemical composition.
It is very sensitive to climatic conditions.
Therefore, breeding new stable cultivars that are well adapted for the local climatic conditions is the most effective way to limit the effect of environmental factors.
Our investigations aimed to characterize the biodiversity of local accessions and to select the most valuable plants for breeding purposes.
The morphological parameters and yield structure of 28 hardneck garlic accessions originating from different regions of Lithuania were evaluated from 2016 to 2020. The obtained results showed differences in productivity, and morphological parameters between studied accessions.
The highest diversity was observed in the yield formation.
The number of cloves varied from 6 to 10. A higher multiplication ratio was observed in the lower-sized accessions.
It was observed that an average of 40% of the accessions formed bulbs with a white external scales colour.
More than 93% of samples had a similar bulb shape.
Five accessions were selected as valuable plant parents suitable for breeding purposes.

Publication
Authors
D. Juškevičienė, R. Karklelienė, A. Radzevičius
Keywords
Allium sativum L., cloves, hardneck garlic, morphological parameters, yield
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