Most popular articles
Everything About Peaches. Clemson University Cooperative Extension Service Everything About Peaches Website: whether you are a professional or backyard peach...
Mission Statement. For the sake of mankind and the world as a whole a further increase of the sustainability...
Newsletter 9: July 2013 - Temperate Fruits in the Tropics and Subtropics. Download your copy of the Working Group Temperate...
USA Walnut varieties. The Walnut Germplasm Collection of the University of California, Davis (USA). A description of the Collection and a History...
China Walnut varieties.

Articles

EFFECTS OF PH VALUE AND MN APPLICATION ON YIELD AND NUTRIENT ABSORPTION WITH ROCKWOOL GROWN GERBERA (REFEREED)

Article number
450_15
Pages
139 – 148
Language
Abstract
Gerbera was grown in rockwool slabs during fifteen months.
Average pH values between 6.7 and 5.6 were realized in the rockwool slabs by different quantities of NH4 in the nutrient solution added to the crop.
Furthermore three Mn levels were realized in the nutrient solution, viz. 0, 7.5 and 15 μmol l-1. Two cultivars were grown, viz.
Amber and Joyce, highly and less sensitive to chlorosis, respectively.

With lowering of the pH the chlorosis was strongly suppressed.
Increasing Mn supply also reduced the chlorosis.
However, this was only the case with the highest pH value.
The pH strongly affected the number of flowers harvested as well as the flower weight.
The number of flowers with the lowest pH value was 26 and 16% higher than those with the highest pH value for the cultivars Amber and-Joyce, respectively.
For the flower weight these percentages were 24 and 10. The Mn application had no significant effect on the flower production.

The effect of the pH on the absorption of macro elements was small and unimportant, but the effect on the micro nutrient absorption was substantial.
The Mn application only affected the Mn absorption.
The Mn contents in the plant tissues were closely correlated with those in the rockwool slabs.
Recommendations are given for the Mn application in relation to the pH value in the root environment.

Publication
Authors
C. Sonneveld, W. Voogt
Keywords
Ammonium, Soilless culture
Full text
Online Articles (68)
D. Cárthaigh | A. Sturm | A. Schmugler
Hans R. Gislerød | R. Baas | M. Warmenhoven | D. Berg
G. Wever | A.A. van Leeuwen | M.C. van der Meer
S. Burés | O. Marfà | T. Pérez | J. Tébar | A. Lloret
B. Waechter-Kristensen | P. Sundin | U.E. Gertsson | M. Hultberg | S. Khalil | P. Jensén | B. Berkelmann-Loehnertz | W. Wohanka
E. Carmona | J. Ordovás | M.C. Ortega | M.T. Aguado
P. Noguera | M. Abad | R. Puchades | V. Noguera | A. Maquieira | J. Martinez
V. Terés | A.I. Beunza | A. Artetxe
S. Burés | M. Carmen Gago | O. Morales | O. Marfà | F. Xavier Martinez
S. Jeffery | E. Williams | C. Whicker | C. Khoo | B. Summerell | C. Offord | P. Fahy | D. Noble
H. Macía | A. Etxeandía | M. Domingo | R. Amenabar
S. Jeffery | C. L. Foran | Emma A. Williams | T. Ly | David B. Muir