Articles

EFFECTS OF GIBBERELLIC ACID ON FRUIT SET OF PASSE CRASSANE PEAR

Article number
80_21
Pages
143 – 148
Language
Abstract
In experiments over 5 years, GA3 significantly increased fruit set of the pear cv.
Passe Crassane after spring frost damage, under conditions when natural parthenocarpy was low. 12 ppm applied 48 hours after frost damage gave the best results and this treatment did not inhibit flower initiation.

Publication
Authors
J.D. Flick, L. Hermann
Keywords
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