Home > International Symposium on Models for Plant Growth, Environments, Farm Management in Orchards and Protected Cultivation – HorchiModel2023 > Towards optimization of tomato cultivation using a digital twin

Articles

Towards optimization of tomato cultivation using a digital twin

Article number

1425_28

Pages

215 – 222

Language

English

Abstract

Publication

International Symposium on Models for Plant Growth, Environments, Farm Management in Orchards and Protected Cultivation – HorchiModel2023

Authors

P.H.B. de Visser, K. Smolenova, G.J. Swinkels, S. Hageraats, P. Offermans, R. Moalla, T. Tekstra, J. van der Auweraert, A. de Koning

Keywords

digital twin, tomato cultivation, greenhouse climate model, crop growth model, 3D plant model, functional-structural plant model, sensors, computer vision

Full text

https://doi.org/10.17660/ActaHortic.2025.1425.28

Groups involved

Online Articles (61)

1. The VegSyst-DSS v2 as a recommendation system for nutrient solution composition in greenhouse fertigated, soil-grown vegetable crops

M. Gallardo | M. López-Martín | R.B. Thompson

2. VegSyst-DSS Suite software to calculate nutrient solution composition in greenhouse soil-grown vegetable crops

M. López-Martín | R.B. Thompson | C. Giménez | M. Gallardo

3. Adaptation of the VegSyst model for nutrient uptake prediction of a hydroponic tomato crop grown in the Mediterranean region

N. Katsoulas | S. Faliagka | I. Naounoulis | A. Bari

4. Parameterization of the AquaCrop model for full drip-irrigated young almond trees

F. Montoya | J.M. Sánchez | J. González-Piqueras | R. López-Urrea

5. A stem water potential model to manage irrigation of apple trees

6. Modelling plant growth and nitrogen uptake for optimal nitrogen fertilization of rocket (Diplotaxis tenuifolia L.)

7. Actual transpiration of almonds under different production systems and water status with two-source energy balance models using high resolution aerial imagery

8. A predictive model of transpiration and ion concentration in recirculating nutrient solution for closed hydroponic vertical farming on greenhouse

9. Recalibration and validation of VegSyst model for soil-grown greenhouse tomato cultivated in Uruguay

C. Berrueta | R. Grasso | C. García | M. Gallardo

10. Model-based control of salinity in closed-loop soilless crops and first results from its application in a tomato crop using the DSS NUTRISENSE

11. The effect of different phosphorus and irrigation levels on the development and early growth of ginger (Zingiber officinale Rosc.) root cuttings

M. Mabula | K. Ncama | N.J. Sithole

12. The effect of rooting enhancers and growth media on the development and early growth of pomegranate (Punica granatum L. ‘Wonderful’) stem cuttings

K. Ncama | N.J. Sithole | A.O. Aremu | S. Shezi

13. LIFE4DOÑANA: development of on-demand decision support system for irrigation and fertiliser management to improve the efficiency of strawberry crops in the Doñana national park area

14. Evaluation of automated irrigation system Irri_Desk for vines to improve water use efficiency and profitability

15. The influence of changes in the physical and chemical properties of the soil on the long-term wine harvest

16. Water and nutrients use efficiency in aquaponics: effects of biostimulant application

17. Effects of two pyroligneous acid products on greenhouse romaine lettuce fresh and dry weights

A.M. Tubeileh | M. Mendez | A. Perez

18. Adaptation of the VegSyst model to outdoor conditions for sweet pepper

J.M. Vadillo | C. Campillo | C. Giménez | V. González | H. Prieto

19. Considering plant activities in greenhouse climate models using computational fluid dynamics: current achievements and future perspectives

20. Computational fluid dynamics analysis of the effect of the interaction between the airflow of two naturally ventilated neighbouring greenhouses on the microclimate

21. Cultivar-dependent evapotranspiration as a tool to improve the energy efficiency of lettuce in indoor farming

T. Ramirez | L. Cammarisano | O. Körner

22. Modelling energy transport through greenhouse screen materials for a standardized property assessment

S. Hemming | V. Mohammadkhani | M. Raaphorst | F. de Zwart

23. Learning from the physics around crop transpiration

F. de Zwart

24. Development of strategies for model-based control of CO₂ supplement in greenhouse

25. Optical and climatic evaluation of a cool film cover greenhouse in the coastal region of Ecuador

26. Modelling the effect of a white marble gravel mulch on the energy balance inside a Mediterranean naturally ventilated greenhouse with a tomato crop

27. Differences in paprika productivity between single and sealed shading greenhouse

28. Towards optimization of tomato cultivation using a digital twin

29. Fossil free strawberry cultivation

30. Decision support for selecting suitable frost protection methods for apricot orchards in Germany

C. Schmitz | L. Zimmermann | C. Whitney | M. Balmer | E. Luedeling

31. Robotic precision thinning in apple production – using optimization and Bayesian modeling to assess potentials of automation in horticulture

J. Kopton | L. Zimmermann | E. Luedeling

32. Modeling of the harvesting process as a subsection of an information and controlling system for horticultural production

L. Müller | R. Luer | W. Lentz

33. Impact of NaCl^– salinity on growth, yield and K⁺ uptake of tomato crops grown in a split-root system using Rb⁺ as tracer

I. Lycoskoufis | G. Mavrogianopoulos

34. Exogenous phytohormones regulate productivity, antioxidant and photosynthetic response of different growth strategy crops

M. Urbutis | G. Samuolienė

35. Crop modelling in and for horticulture: paradigms, methods, workflows and scales

G. Buck-Sorlin

36. Thirty years of fruit tree modeling: what was done and was it worth it?

T.M. DeJong

37. ODACE: a tool for evaluation and dialogue between stakeholders and researchers, to support the design of plant protection solutions

38. On sensor configurations in a lettuce greenhouse via observability analysis using the empirical gramian

S. Boersma | S. van Mourik

39. Calibration and validation of a leaf net photosynthesis simulation model in greenhouses

40. A plea for open source greenhouse climate modelling

D. Katzin | E.J. van Henten | L.F.M. Marcelis | S. van Mourik

41. Determination of parameters for a photosynthetic model in Cannabis sativa under plastic cultivation

J.J. Martínez-Quesada | A. De Cires Segura | A. Hernández Cotán | A.E. Rubio-Casal | C. Ferreiro-Vera

42. Modelling the division-expansion processes of tomato fruit cells with the Population Balance approach

L. Miele | L. Roques | D. Constantinescu | M. Génard | N. Bertin

43. Dynamic modeling for fruit size and yield estimation in kiwifruit cultivars under potential scenarios of temperature changes

C. Pinto | V. Tudela

44. Process-based modeling of growth and development of cannabidiol-rich hemp (Cannabis sativa L.) cultivars grown in controlled environments

P. Daiber | A. Hopf | E. Luedeling | G. Hoogenboom

45. Correlation between carbohydrate content and viability in pollen of some Italian hazelnut cultivars

C. Brandoli | E. Sgarbi | V. Cristofori | C. Todeschini | C. Siniscalco

46. Modelling and optimization of different drying days and storage conditions of macadamia nuts for improved colour retention

N.N. Aruwajoye | A. Mditshwa | L.S. Magwaza | S.Z. Tesfay

47. Modelling plant architecture in vineyards and greenhouses

K. Kahlen

48. Using UAV-LiDAR for comparing tree development of four olive cultivars under hedgerow planting system: irrigated vs. rainfed conditions

49. Increasing Cannabis sativa productivity by using plants proceeding from tissue culture

50. Estimating solar light accumulation using peak sunshine and photoperiod

P.R. Fisher | B. MacKay

51. Evaluation of plant light usage efficiency in controlled environment agriculture (CEA)

G. Kudirka | A. Virilė | K. Lauikė | G. Samuolienė

52. Estimation of solar irradiance from heliophany as a tool to use in the agricultural technification of the coastal region of Ecuador

53. Exploring climate change impacts and adaptation strategies in crop production by using process-based crop simulation models

I.M. Hernández-Ochoa

54. Toward the prediction of flowering date of apple trees from unmanned aerial vehicle (UAV) imagery

55. Modeling the flower and fruit phenology of strawberries

M.R. Salazar-Gutiérrez | N. Hernández-Martínez | B. Chaves-Córdoba

56. Flowering phenology of olive cultivars in two climates with contrasting winter temperatures (subtropical and Mediterranean)

57. Modeling dormancy release and flower progression in peaches

M.R. Salazar-Gutiérrez | A. Cifuentes-Carvajal | B. Chaves-Códoba

58. The carbon footprint of training system selection in apple production

59. Comparing canopy-level and weather-station sensor placement effects on anthracnose and Botrytis disease model predictions, for precision timing of fungicide applications in strawberry production

S.D. Cosseboom | J.D. Lea-Cox | M. Hu

60. Carbon and nitrogen cycles supported by microbes: a case study of organic aquaponics

S. Teramoto

61. Use of the AgroNIT smart farming IoT ecosystem to assess the impact of climate variability and change on peach phenology and evapotranspiration in northern Greece