Most popular articles
Everything About Peaches. Clemson University Cooperative Extension Service Everything About Peaches Website: whether you are a professional or backyard peach...
Mission Statement. For the sake of mankind and the world as a whole a further increase of the sustainability...
Newsletter 9: July 2013 - Temperate Fruits in the Tropics and Subtropics. Download your copy of the Working Group Temperate...
USA Walnut varieties. The Walnut Germplasm Collection of the University of California, Davis (USA). A description of the Collection and a History...
China Walnut varieties.

Articles

YIELDS MODEL FOR SPANISH ALMONDS

Article number
373_46
Pages
325 – 332
Language
Abstract
Spanish almond production area has increased dramatically over the last two decades.
Even though the almond industry has developed widely, it did not evolve into a modern industry.
Almond yields vary sharply from one year to other and in addition they show a downwards trend over time.

The variation in almond yields is partially explained by alternate bearing cycles, however alternate cycles may be affected to some extent by weather conditions.
The almond production on non-irrigated land is extremely sensitive to weather conditions, mainly to the weather events during the blooming period.

Average yields have been predicted with reasonably accuracy as a function of past yields, weather conditions and some other measurable factors.

Publication
Authors
J.R. Murua
Keywords
Full text
Online Articles (47)
J.E. Garcia | L. Egea | T. Berenguer | F. Dicenta | J. Egea
A.J. FELIPE | J. GOMEZ-APARISI | R. SOCIAS
G. Nieddu | I. Chessa | M. Pala | G. Lovicu
R. Maia de Sousa | J. Gomes Pereira
J.-P. Torre Grossa | B.E. Vaissière | G. Rodet | L. Botella | M. Cousin
J.P. Edstrom | W.C. Micke
N. Kaska | A. Küden | A.B. Küden
B. Di Terlizzi | M. Digiaro | V. Savino
V. Savino | G.P. Martelli | M. Digiaro | B. Di Terlizzi
A. Russo | G. Siscaro | R.G. Spampinato