USE OF DIFFERENT VARIETIES, SOILS AND LOCALITIES FOR SPRING AND SECOND FRENCH BEANS CROPS AS A MEASURE FOR LONGER SUPPLY OF MARKETS WITH FRESH PODS

Longer supply of markets with fresh french beans is a very important and useful job.
The possibility to realize a second crop by earlier sowing in the spring than it is usually done here, is the problem we want to discuss.
Some conclusions and recommendations are given in this paper.

II Symposium on Timing of the Fieldproduction of Vegetable Crops

V. Jasnic, D. Corokalo

https://doi.org/10.17660/ActaHortic.1975.52.26